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对照
家常菜
碧兰鱿鱼
Vegetarian Squid with
Green Vegetables
生菜虾松
Minced Shrimp with
Lettuces
妅烧栗子鸡
Simmer Chestnut Chicken
炒箭笋
Fry Small
Bamboo Shoots
冬菇菜心
Black Mushroom and
Pickle Sour Kale
什锦藕片
Lotus Roots Assorted
Vegetables
红烧烤麸
Simmer Baked Bran
红烧苦瓜
Simmer
Bitter Bourd
咕咾肉
Coo-Lao Meat
豆苗虾仁
Fry Bean Sprouts with
Vegetarian Shrimp
凉拌长生果
Cold Dressed To-Fu
糖醋鱼片
Sweet
Vinegar Fish Fillet
粉蒸肉
Steam Meat
香芹豆干
Celery and Dry Bean Cord
官保甜椒
Spicy Sweet
Bell Pepper
红烧肉
Simmer Meat
白果虾仁
Fry Nut with Shrimp
雪菜百页
Pickle
Mustard Green with Bai-Yei
1
/
6
香芝素肠
Vegetarian Sesame
Sausage
酱爆猴菇
Sante Moken-Head
Moshrooms
红绕豆腐
Simmer To-Fu
酥炸香菇
Fry Mushroom
炸
xxFry King Prawn
汉斋
Vegetarian
Meal for Buddhism
酥炸虾球
Fry Shrimp Ball
什锦锅
Combination
Soup
香酥豆腐
Deep-Fried To-Fu
咖哩洋菇
Curry
Mushroom
芦荀白合
Asparagus with Lily
金菇芥菜
Golden Mushroom with
Mustard Plant
珍珠丸子
Pearl Pillon
双菇烩虾仁
Fry Mushroom with
Shrimp
酥炸芋球
Deep-
Fried Taro Ball
九层鳝糊
Vegetarian Eel-puste and
Basil
鱼香茄子
Fry
Eggplant
翡翠鲍鱼
Abalone Mushroom with
Vegetables
蚂蚁上树
Bean Threads with
Vegetables
炸蔬菜
Fry Vegetables
2
/
6
豉汁蚝油鸡
braised
chicken with fermented and seasoned soy beans and
oyster
sauce
翡翠虾球
fried shrimp balls with
jade -color vegetable
五彩炒蛋
scrambled egg in five
colors
鱼茸豆腐羹
braised bean curd with
fish meat
腐皮三丝
soybean milk film
withsliced meat and vegetable
香葱煎鱼
fried fish with green
onion
蚝油扒双菇
mushrooms with oyster
sauce
三鲜汤
pork-
seafood soup
甘蓝芽炒牛肉丝
sliced beef with
tender cabbage
五味鱿鱼
cuttlefish in five
tastes
家常豆腐
bean
curd with vegetable
芋头排骨汤
rib soup with taro
菠萝排骨
rib with
pineapple
蒜泥虾
shrimp with chappedgarlic
干贝芥菜
scallop with
mustard plant
冬瓜淡菜汤
soup of dried mussel
with white gourd
洋葱辣酱鱼
white meat fish in hot
onion souce
菜心炒肉丝
sliced pork and green
vegetable stem
蟹粉扒豆苗
crab with garden pea
sprout
黄瓜肉丸汤
meat
ball soup with cumber
3
/
6
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