-
?
茶叶相关英语词汇
一
制茶
1 tea bush :
茶树
采摘
pick
嫩叶
fresh leaves
dry them in the
sun
roll these
leaves in a machine. In ancient times
this process are all handmade. After rolling,
firing
['fa
??
r
??]
and
baking we fire and bake them in a pan or pot. This
is the most important process, just like a
heat-treatment of materials. Because
different
parameters
(you
know temperature time and so on)
can
Produce different phase.
as well/by the
same token, Different processes produce different
tea.
Expensive or cheap. The tea
culture has a long history in china. We chinese
all love drinking tea. In my
hometown,
when friends come to my house, we firstly bubble a
pot of good tea. I am a son of tea grower.
Picking tea leaves is a very hard work,
but drinking tea is a very enjoy thing. It can be
roughly divided into
four
categories
Non-fermented
:
不发酵茶，即绿茶
Post
–
fermented
：后发酵茶即普洱茶
Partially fermented
部分发酵茶，半发酵茶，即乌龙茶
Complete
fermentation
：全发酵茶，即红茶
The west lake dragon well tea is one of
China top ten famous tea. is a place name, and
springs and
tea. It has 1200 years of
history. For the Chinese emperor to drink
For the Chinese emperor to
drink. Good for health Drugs can cure
all diseases. Carrefour supermarke
2
tea harvesting
采青
点击更换图片
Have some knowledge of
tea
。
carrefour
【
'k?
r
?
f
?
?
]
< br>点击选择您觉得符合这个词条的图片
关闭
How's everything?
Nice to see you
again.
The longer the
storage time the wine the better
Iron
【
'a
??
n]
mercy
['m
??s?
] goddess
['g
?
d
?
s]
铁观音
emperor
报错
英<
/p>
['emp(
?
)r
?
]
a little
exaggerate
[
?
g'z?d
??
re
?
t]
3
tea leaves
茶青
4
withering
萎凋
Sun
withering
日光萎凋
indoor withering
室内萎凋
setting
静置
tossing
搅拌（浪青）
5
fermentation
发酵
6
oxidation
氧化
7
fixation
杀青
Steaming
蒸青
stir fixation
炒青
baking
烘青
sunning
晒青
8 rolling
揉捻
Light rolling
轻揉
heavy rolling
重揉
cloth rolling
布揉
9 drying
干燥
Pan firing
炒干
baking
烘干
sunning
晒干
10 piling
渥堆
11 refining
精制
Screening
筛
分
cutting
剪
切
de-stemming
把
梗
shaping
整
形
winnowing
风
选
blending
拼配
compressing
紧压
re-
drying
覆火
aging
陈放
12 added
process
加工
Roasting
焙火
scenting
熏花
spicing
调味
tea beverage
茶饮料
13 Packing
包装
Vacuum
packaging
真
空
包
装
nitrogen
packs
充
氮
包
装
shredded-tea
bag
碎
形
小
袋
茶
leave-tea bag
原片小袋茶
二：分类
classification
According to
the degree of :fermentation ,rolling, baking and
tea leaf maturity :
根据制造时发酵，
揉
捻焙火与采摘时原料成熟度来分类
Non-
fermented :
不发酵茶，即绿茶
Post
–
fermented
：后发酵茶即普洱茶
Partially fermented
部分发酵茶，半发酵茶，即乌龙茶
Complete
fermentation
：全发酵茶，即红茶
再把这四大分类细分：
绿茶分为：
Steamed
green tea
蒸青绿茶
Powered green tea
粉末绿茶
Silver needle green tea
银针绿茶
Lightly
rubbed green tea
原形绿茶
Curled green tea
松卷绿茶
Sword shaped green
tea
剑片绿茶
Twisted
green tea
条形绿茶
Pearled green tea
圆珠绿茶
普洱茶分为
Age-puer
:
陈放普洱
pile-
fermented puer:
渥堆
puer
乌龙可以分为：
White
oolong:
白茶乌龙
twisted
oolong:
条形乌龙
Pelleted oolong
球形乌龙
roasted
oolong
熟火乌龙
White tipped
oolong:
白毫乌龙
红茶分为：
Unshredded
black tea
：功夫红茶
shredded
black tea:
碎形红茶
熏花茶可以分：
Scented
green tea
熏花绿茶
scented puer
tea
熏花普洱
Scented
oolong tea
熏花乌龙
scented black
tea
熏花红茶
Jasmine
scented green tea
熏花茉莉
上述各类如果假如食品或香料，就成为调味茶（
spiced
tea
）
,
如果加到绿茶，则成为：<
/p>
spiced
green tea
调味绿茶，以此类推。
三：常见茶名的英译
scented
['s
?
nt
?
d] tea
花茶
White tipped
oolong
白毫乌龙
wuyi rock
武夷岩茶
Green blade
煎茶
yellow
mountain fuzz tip
黄山毛峰
Dragon well
龙井
green spiral
['
spa
?
r(
?
)l]
碧螺春
Gunpower
珠茶
age cake puer
青沱
Pile cake puer
青饼
jun
mountain silver needle
君山银针
White tip silver needle
银针白毫
white peony
白牡丹
Long brow
jade dew
玉露
Robe
[r
??
b]
tea
大红袍
jasmine
'd
?
?zm
?
n
tea
茉莉花茶
cassia tea
肉桂
Narcissus
水仙
finger
citron
佛手
Iron
【
'a
??
n]
mercy
['m
??s?
] goddess
['g
?
d
?
s]
铁观音
osmanthus
oolong
桂花乌龙
Ginseng oolong
人参乌龙茶
Rose bulb
玫瑰绣球
gongfu
black
功夫红茶
Smoke
black
烟熏红茶
roast oolong
熟火乌龙
Light oolong
清茶
anji white leaf
安吉白茶
Liu’an
leaf
六安瓜片
fenghuang unique bush
凤凰单从
Tea powder
茶粉
fine powder tea
抹茶
四
茶具名称
Tea pot
茶壶
tea pad
壶垫
tea plate
茶船
tea pitcher
茶盅
Lid saucer
盖置
tea serving
tray
奉茶盘
tea cup
茶杯
cup
saucer
杯托
Tea
towel tray
茶巾盘
tea holder
茶荷
tea towel
茶巾
tea brush
茶拂
Timer
定时器
water
heater
煮水器
water
kettle
水壶
heating
base
煮水器底
坐
Tea cart
茶车
seat cushion
座垫
cup cover
杯套
packing
wrap
包壶巾
Tea
ware
bag
茶具袋
ground
pad
地衣
tea
ware
tray
茶托
strainer
cup
同心
杯
Personal
tea
set
个
人
品
茗
组
（
茶
具
）
tea
basin
水
盂
brewing
vessel
冲
泡
盅
covered bowl
盖碗
Tea spoon
茶匙
tea ware
茶器
thermos
热水瓶
tea canister
茶罐
tea urn
茶瓮
tea table
茶桌
side
table
侧柜
Tea bowl
茶碗
spout bowl
有流茶碗
五
泡茶程序英译
1 perpare
tea ware
备具
2 from still to ready
position :
从静态到动态
3 prepare water
备水
4 warm pot:
温壶
5 prepare tea
备茶
6 recognize tea
识茶
7 appreciate
tea
赏茶
8 warm
pitcher:
温盅
9 put
in tea
置茶
10 smell fragrance
；闻香
11 first
infusion
第一道茶
12 set timer
计时
13 warm cups
烫杯
14 pour tea :
倒茶
15 prepare
cups
备杯
16 divide tea
分茶
17
：
serve tea by
cups
端杯奉茶
18
second infusion :
冲第二道茶
19 serve tea by pitcher:
持盅奉茶
20 supply
snacks or water::
供应茶点或品泉
21 take out brewed leaves
:
去渣
22
appreciate leaves
；赏叶底
23 rinse pot
涮壶
24 return to seat
归位
25 rinse
pitcher
清盅
26
collect cups
收杯
27 conclude
；结束
据《中国日报》的报道：
The picking
time for spring teas in China is usually from
March to early May. The
price for other
famous spring teas
，
like
Spring Snail or Melon Seed
，
will be as high
as
20
，
000 yuan per 500 grams.
在中国，春茶的采摘时间通常是每
年的三月至五月初。碧螺春、瓜片茶等其它知名春茶的价
格也将高达每斤
2
万元。
文中的
spring teas
就是指“春茶”。以下是小编总结的各种茶的英文，供大家学习使用。
花茶——
scented tea
绿茶——
green tea
黄茶—白茶——
yellow tea & white
tea
供菊——
tribute chrysanthemun
峨眉毛峰——
Emei Mountain Maofeng
白毫银针——
Bahao Yinzhen
碧螺香雪——
Biluo Xiangxue
蒙顶黄芽——
Mengding Huangya
殷商飘雪——
Insun Piaoxue
信阳毛尖——
Xinyang Maojian
红茶、黑茶——
back tea & black tea
奶茶——
milk tea
乌龙茶——
Wulong tea
普耳茶——
Pu
—
Er Tea
铁观音——
Ti kuan
yin
木瓜奶茶——
pawpaw milk tea
巧克力奶茶——
chocolate milk tea
人参乌龙——
Ginseng Wulong tea
滋补茶——
Nutritious tea
水果茶——
Fruit tea
花果茶——
Flower tea
欧洲风情——
European Flavour
兰色忧郁——
Blue Blues
醒酒茶——
Sober-up Tea
柠檬果茶——
Lemon Tea
玫瑰情人——
Rose
Lovers
紫罗兰——
Violet
碧螺春——
Spring
Spiral
1
、茶类
头春茶
early spring
tea, first season tea
头泡茶
first infusion of
tea
茶末
tea
dust
粉末茶
tea
powder
煎茶
fried
tea
芽茶
but-
tea