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One
of
China's
most
enduringly
popular
holiday
spots,
H
á
< br>ngzh
ō
u's
(
杭州
)
dreamy
West
Lake
panoramas
and
fabulously green hills can easily tempt
you into long sojourns. Eulogised by poets and
applauded by emperors, the
lake has
intoxicated the Chinese imagination for aeons.
Kept spotlessly clean by
armies of street sweepers and litter collectors,
its scenic vistas draw you into a classical
Chinese
watercolour
of
willow-lined
banks,
mist-covered
hills
and
the
occasional
sh
í
k
ù
m
é
n
(stone-gate
house)
and old
l
ǐ
l
ò
ng
(residential lane).
Wonderful as it is,
H
á
ngzh
ō
u's charms are by no means limited to West Lake
scenery
–
delve
further into the
city to climb ancient
pagodas and discover blissfully quiet temples.
Away
from
the
tourist
drawcards
exists
a
charismatic
and
buzzing
city
in
its
own
right,
with
wide
pedestrian
walkways
to
wander, an
unpretentious
and
exciting
food
scene,
upbeat
nightlife and
increasingly
cosmopolitan
population.
Gu
ǎ
ng
zh
ō
u,
once
better
known
to
Westerners
as
Canton,
is
China's
busiest
transport
and
trade
hub
and
the
third-largest city in
the country.
A
giant
metropolis,
Gu
ǎ
ngzh
ō
< br>u
is
home
to
both
gleaming
towers
and
leafy
alleys,
and
its
history
as
a
strategic
trade
port
to
the
South
China
Sea
has
afforded
it
a
colonial
background
and
culturally
diverse
population
that
combine to give Gu
ǎ
ngzh
ō
u a cosmopolitan
flair.
Additionally,
the
China
Import
and
Export
Fair
(more
commonly
known
as
the
Canton
Fair)
–
China's
largest
trade
fair
–
sees
thousands
of
international
visitors
flocking
to
Gu
ǎ
ngzh
ō
u
twice
a
year.
And
its
proximity
to
Hong Kong means it is one
of the most well-connected cities in China.
Ch
é
ng
d
ū
(
成都
)
is
no
great
draw
when
it
comes
to
major
tourist
sites
–
pandas
excepted,
of
course
–
but
many visitors find its
laid-back pace and diversity of cultural scenes
unexpectedly engaging.
It
could
be
its
relaxing
teahouse
culture,
with
favourite
local
institutions
serving
the
same
brews
across
generations. Maybe
it's the lively nightlife, with a strong showing
of local partiers bolstered by large student and
expat populations that gather at craft
beer bars and super-hip clubs.
It might
be the food: famous for heat, history and variety
even in the cuisine-rich cultures of China; and
very much
a point of pride. It is,
after all, Unesco's first-ever City of Gastronomy.
长沙
For three
millennia, this city on the
Xi
ā
ng River
(
湘江
;
Xi
ā
ng
Ji
ā
ng) flourished steadily
as a centre of agriculture
and
intellect.
In the 1920s it was still so
well preserved that British philosopher Bertrand
Russell is said to have compared it to a
medieval town, but not long after, the
Sino-Japanese War and a massive fire in 1938 gave
Ch
á
ngsh
ā
(
长沙
) an
irreversible facelift, leaving little
of its early history.
These
days
it's
a
modern,
energetic
city,
known
mainly
for
sights
relating
to
Mao
Zedong,
but
with
its
magnolia-lined streets
and riverine aspect, it's a pleasant enough
stopover and provincial capital.
The
capital
of
p>
Li
á
on
í
p>
ng
province,
prosperous
Sh
ě
ny
á
ng
(
沈阳
)
has
made
enormous
strides
in
overcoming
its
reputation as a postindustrial 'rust-
belt' city.
True, Sh
ě
ny
á
ng is
still a sprawling metropolis, but the metro is
easy to navigate, and there's a buzz on the
streets
and in the designer malls as
locals grow confident, positive and urbane.
For the traveller, Sh
ě
ny
á
ng boasts its very
own Imperial Palace, a tomb complex and decent
museums, as well as
several fine parks.
Given its strategic location as a transport hub
for the north of China, Sh
ě
n
y
á
ng is well worth a
stopover on your journey.
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