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可锐教育官网
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2018
年可锐考研英语阅读真题解析(一)
一、从鸡蛋中培养流感疫菌
Modern
technology
has
put
men
on
the
moon
and
deciphered
the
human
genome.
But
when it comes to brewing
up flu to make vaccines, science still turns to
the incredible edible egg.
Ever since
the 1940s, vaccine makers have grown large batches
of virus inside chicken eggs. But
given
that
some
36,000
Americans
die
of
flu
each
year,
it
’
s
remarkable
that
our
first
line
of
defense
is
still
what
Secretary
of
Health
and
Human
Services
Tommy
Thompson
calls
“
the
cumbersome
and
archaic
egg-
based
production.
”
New
cell-based
technologies
are
in
the
pipeline,
however, and may finally get the support they need
now that the United States is faced
with
a
critical
shortage
of
flu
vaccine.
Although
experts
disagree
on
whether
new
ways
of
producing
vaccine
could
have
prevented
a
shortage
like
the
one
happening
today,
there
is
no
doubt that the existing
system has serious flaws.
Each
year,
vaccine
manufacturers
place
advance
orders
for
millions
of
specially
grown
chicken eggs. Meanwhile, public-health
officials monitor circulating strains of flu, and
each March
they recommend three
strains
—
two influenza A
strains and one B strain
—
for
manufacturers to
include in vaccines.
In the late spring and summer, automated machines
inject virus into eggs and
later suck
out the influenza-rich goop. Virus from the
eggs
’
innards
gets killed and processed to
remove egg
proteins and other contaminants before being
packaged into vials for fall shipment.
Why has this
egg method persisted for six decades? The main
reason is that it
’
s
reliable. But
even though the eggs are
reliable, they have serious drawbacks. One is the
long lead time needed
to order the
eggs. That means it
’
s hard
to make more vaccine in a hurry, in case of a
shortage or
unexpected outbreak. And
eggs may simply be too cumbersome to keep up with
the hundreds of
millions of doses
required to handle the demand for flu vaccine.
What
’
s more, some
flu strains don
’
t grow well
in eggs. Last year, scientists were unable to
include
the
Fujian
strain
in
the
vaccine
formulation.
It
was
a
relatively
new
strain,
and
manufacturers simply
couldn
’
t find a quick way to
adapt it so that it grew well in eggs.
“
We
knew the
strain was out there,
”
recalls Theodore Eickhoff of the
University of Colorado Health
Sciences
Center,
“
but public-health
officials were left without a
vaccine
—
and, consequently, a
more severe flu
season.
”
Worse, the
viruses that pose the greatest threat might be
hardest to grow in eggs.
That
’
s
because
global pandemics like the one that killed over 50
million people between 1918 and 1920
are thought to occur when a bird
influenza changes in a way that lets it cross the
species barrier
and infect humans.
Since humans haven
’
t
encountered the new virus before, they have little
protective
immunity.
The
deadly
bird
flu
circulating
in
Asia
in
1997
and
1998,
for
example,
worried public-health
officials
because
it
spread
to
some
people who
handled
birds
and
killed
them
—
although
the
bug
never
circulated
among
humans.
But
when
scientists
tried
to
make
可锐教育官网
?
vaccine the old-fashioned
way, the bird flu quickly killed the eggs.
moon-landing is mentioned in the first paragraph
to illustrate_____.
[A] technology cannot solve
all of our human problems
[B] progress in vaccine
research for influenza has lagged behind
[C]
great achievements have been made by men in
exploring the unknown
[D] the development of
vaccine production methods can not be stopped
step is essential to the traditional production of
flu vaccine?
[A] Manufacturers implant the vaccine
into ordered chicken eggs.
[B] Scientists identify the
exact strain soon after a flu pandemic starts.
[C]
Public health measures are taken as an important
pandemic-fighting tool.
[D] Viruses are deadened
and made clean before being put into vaccine use.
foremost reason why the egg-based method is
defective lies in_____.
[A] the complex process of
vaccine production [B] its potential threat to
human being
[C] the low survival rate for new flu
vaccines [D] its contribution to the flu vaccine
shortage
of the following is true according to
the passage?
[A] Flu vaccines now mainly use egg-
based technology.
[B] A bird influenza has
once circulated among humans.
[C] Safety can
be greatly improved with cell-culture vaccines.
[D]
Modern vaccine production methods are to replace
egg-based methods.
the
author
’
s view, the new
vaccine production method seems to be_____.
[A]
remarkable [B] criticized [C] efficient [D]
accepted
答案:
1.B 2.D 3.C
4.A 5.D
可锐教育官网
?
核心词汇与超纲词汇
decipher
破译,辨认
genome
基因组,染色体组
brew
酿制,沏,煮
;~ up
p>
酝酿
;
即将来临
cum
bersome
大而笨重的
;
繁琐的,
复杂的
archaic
过时的,陈旧的
;
p>
古代的,早期的
in the
pipeline
在准备中
;
在完成中
;
在进行中
;
运输中
;
即将送递
circulate
循环
;
传播,流传
;
传递,传
阅
strain
系,品系,品种
innards
内脏,内部结构
pan
demic
广泛流传的,普遍的,流行的
;
传染病的
;
全国
[
全世界
]
性的流行病
lead time
前置时间,指完成一个程序或作业所需要的一段时间。
全文翻译
现代技术已经把人类送上了月球,
也
破解了人类的基因组。
但是当涉及到培养流感病毒
生产疫苗时,
令人难以置信的是科学家依然在使用可食用鸡蛋。自
20
世纪<
/p>
40
年代以来,
疫苗的生产者已经在鸡蛋里培植了大批的病毒。
但是,
考虑到
每年有约
3
万
6
千美国人死于
流感,
有意思的是我们的第一防线依然是被美国
健康和人类服务部部长汤米·
汤普森称作为
“麻烦的陈旧的鸡蛋
方法的生产”
。但是,新的细胞生产技术已经投入使用,并且由于美国
< br>现在面临的流感疫苗的严重短缺而可能最终得到它们所需要的支持。
虽然专家就生
产疫苗的
新方法能否阻止现在出现的这种短缺现象无法达成共识,
但是可以肯定的是现有的系统有严
重的缺陷。
每一年
疫苗的生产者会提前预定成百万的特别培育的鸡蛋。
同时,
公共
健康官员监督正
在流行的流感种类,并于每年
3
月推荐其中的三种,包括两种
A
型和一种
B
型流感,为生
产者生产疫苗之用。
在春末和夏季,
由自动的机器将病毒注射到鸡蛋中,
然后将充满流感病
毒的粘性物质从中吸出。
将鸡蛋内脏中的病毒
杀死后加工,
取出鸡蛋蛋白和其他的杂质,
然
< br>而装入小瓶,用于秋季时的运输。
为什么这种鸡蛋方法持续了
60
年
?
重要原因是
它可靠。
但是尽管鸡蛋是可靠的,
它们也
有严重的缺陷。
首先是订购鸡蛋所需要的前置时间很长。
这意
味着在突发的疫苗短缺状况下
很难立刻生产更多的疫苗。
要满足
对流感疫苗的需求需要生产几百万的剂量,
而使用鸡蛋也