-
2015
年高考全国卷
1
英语
试题及答案解析(
word
精校版)
注意事项:
1.
< br>本试卷分第
Ⅰ
卷(选择题)和第
Ⅱ
卷(非选择题)两部分。第
Ⅰ
卷
p>
Ⅱ
卷
11
页至
13
页。
2.
答题前,考生务必将自己的姓名,准考证号填写在本试卷
相应的位置。
3.
全部答案在答题卡上完成,搭载本试卷上无效。
4.
第
Ⅰ
卷
听力部分满分
30
分,不计入总分,考试成绩录取时提供给高校作参考。
5.
考试结束后,将本试卷和答题卡一并交回。
第
Ⅰ
卷
第一部分
听力(共两节,满分
30
分)
1
页至
10
页,第
做题时,
现将答案标在试卷上,
录音内容结束后,
你将有两分钟的时间将试卷上的答案
转涂到答题卡上。
第一节(共
5
小题;每小题
1.5
分,满分
7.5
分)(略)
听下面
5
段对话,每段对话后有一个小题。从题中所给的
选项,并标在试卷的相应位置。听完每段对话后,你都有
阅读下一小题。每段对话仅读一遍。
例:
How much is
the shirt?
A.
£
19.15
答案是
C
。
第二部分
阅读理解(共两节,满分
60
分)
B.
£
9.18
C.
£
9.15
A,B,C
三个选项中选出最佳
10
秒钟的时间来回答有关小题和
第一节
(共
15
小题;每小题
3
分,满分
45
分)
阅读下列短文,从每题所给的四个选项(
题卡上将该项涂黑。
A
Monthly Talks at London Canal Museum
Our
monthly
talks
start
at
19:30
on
the
first
Thursday
of
each
month
except
August.
Admission i s at
normal charges and you don
th
A
、
B
、
C
、和
D
)中,选出最佳选项,并在答
‘
t need to book. They end
around 21:00.
November 7
The
Canal Pioneers,
by
Chris
Lewis.
James Brindley
is
recognized
as
one of
the leading
early
canal engineers. He was also a major player in
training others in the art of nanal planning
and
building.
Chris
Lewis
will
explain
how
Brindley
made such
a positive
contribution
to
the
education
of that group of early
th
―
civil enginerrs
‖.
December 5
Ice for the Metropolis,
by
Malcolm Tucker. Well before the arrival of
freezers, there was a
demand for ice
for food preservation and catering, Malcolm will
explain the history of importing
natural ice and the technology of
building ice wells, and how London
th
‘
s ice trade
grew.
February 6
An
Update
on
the
Cotsword
Canals
,
by
Liz
Payne.
The
Smoudwater
Canal
is
moving
towards reopenling. The Thames and
Severn Canal will take a little longer. We will
have a report
on the present state of
play.
th
March 6
Eyots
and
Aits-
Thames
Islands,
by
Miranda
Vickers.
The
Thames
had
many
islands.
Miranda has
undertaken a review of all of them. She will tell
us about those of greatest interest.
Online bookings:/book
More
into:/whatson
London Canal Museum
12-13 New Wharf Road, London NI 9RT
Tel:020 77130836
is the talk on James Brindley?
A. February 6
th
B. March 6
.
th
.
C. November 7
th
.
D. December
5th.
7. What is the topic of the talk
in February?
A. The Canal Pioneers.
B. Ice for the Metropolis
C.
Eyots and Aits- Thames Islands
D. An
Update on the Cotsword Canals
8. Who
will give the talk on the islands in the Thames.
A. Miranda Vickers
B.
Malcolm Tucker
C. Chris Lewis
D. Liz Payne
B
The freezing Northeast hasn
‘
t been a terribly fun place
to spend time this winter, so when the
chance came
for
a
weekend
to
Sarasota, Florida,
my
bags
were
packed
before
you
could
say
―
sunshine
‖
. Ifolerfthe land of warmth
and vitamin C(
维生素
C), thinking of beaches and orange
trees. When we touched down to blue
skies and warm air, I sent up a small prayer of
gratefulness.
Swimming pools, wine
tasting, and pink sunsets(at normal evening hours,
not 4 in the afternoon)
filled the
weekend, but the best part- particularly to my
taste, dulled by months of cold- weather
root vegetables-
was a 7
a.m. adventure to the Sarasota farmers
than worth the early wake-up call.
The market, which was founded in 1979,
sets up its tents every Saturday from 7:00 am to 1
p.m, rain or shine, along North Lemon
and State streets. Baskets of perfect red
strawberries, the
red-painted sides of
the Java Dawg coffee truck; and most of all, the
tomatoes: amazing, large, soft
and
round red tomatoes.
Disappointed
by
many
a
broken,
vine-
ripened(
蔓上成熟的
)
promise,
I
‘
verefused
to
buy
winter tomatoes for
years. No matter how attractive they look in the
store, once I get them home
they
‘
urenfailingly
dry,
hard,
and
tasteless. But
I
homed
in,
with
uncertainty,
on
one
particular
table at the Brown
‘
s Grove Farm
‘
s stand, full of fresh and
soft tomatoes the size of my fist. These
‘
market that
proved to be more
were the real deal-
and at that moment, I realized that the best part
of Sarasota in winter was going
to be
eating things that back home in New York I wouldn
‘
t be experiencing again for
months.
Delighted
as I
was
by
the
tomatoes
in
sight,
my
happiness deepened
when
I
learned
p>
that
Brown
‘
sGrove
Farm
is
one
of
the
suppliers
for
Jack Dusty,
a newly
opened restaurant at
the
Sarasota Ritz
Carlton,
where-
luckily
for
me-
I
was
planning
to
have
dinner
that
very
night.
Without even seeing the menu, I knew I
‘
d be ordering
every tomato on it.
9. What did the
author think of her winter life in New York?
A. Exciting.
B. Boring.
C. Relaxing.
D. Annoying.
10. What made the author
A.
Having a swim.
B. Breathing in fresh
air.
C. Walking in the morning sun.
D. Visiting a local farmer
‘
s getting up
late early worthwhile?
‘
s market.
11. What can we
learn about tomatoes sold in New York in winter?
A. They are soft.
B. They
look nice.
C. They taste great.
D. They are juicy.
12. What
was the author going to that evening?
A. Go to a farm.
B. Check
into a hotel.
C. Eat in a restaurant.
D. Buy fresh vegatables.
C
Salvador
Dali
(1904-1989)
was
one of
the
most
popular
of
modern
artists.
The
Pompidou
Centre in Paris is
showing its respect and admiration for the artist
and his powerful personality
with an
exhibition bringing together over 200 paintings,
sculptures, drawings and more. Among
the works and masterworks
on
exhibition the visitor
will find the
best pieces, most
importantly
The Persistence
of Memory.
There is also
L
’
Enigme sans Finfrom 1938, works on
paper, objects,
and
projects
for
stage and
screen
and
selected parts
from
television
programmes
reflecting
the
artist
‘
s showman qualities.
The
visitor will enter the World of Dali through an
egg and is met with the beginning, the
world of birth. The exhibition follows
a path of time and subject with the visitor
exiting through
the brain.
The exhibition shows how Dali draws the
viewer between two infinities (
无限
).
―
From the
infinity small to the infinity large,
contraction and expansion coming in and out of
focus: amazing
Flemish accuracy and the
showy Baroque of old painting that he used in his
museum-theatre in
Figueras,
‖
explains the
Pompidou Centre.
合作
)with the Museo
The fine
selection of the major works was done in close
collaboration (
Nacional
Reina
Sofia
in
Madrid,
Spain,
and
with
contributions
from
other
institutions
like
the
Salvador
Dali Museum in St. Petersburg.
13.
Which of the following best describe Dali
according to Paragraph 1?
A.
Optimistic.
14. What is Dali
B. Productive
C. Generous.
D. Traditional.
The
‘
P
sersistence of Memory
considered to be?
A. One of
his masterworks.
B. A successful screen
adaptation.
C. An artistic creation for
the stage.
D. One of the beat TV
programmes.
15. How are the exhibits
arranged at the World of Dali?
A. By
popularity.
B. By importance.
C. By size and shape.
D. By
time and subject.
16. What does the
word
A. Artworks.
―
contributions
‖
in the last
paragraph refer to?
D.
Documents.
B. Projects.
C.
Donations.
D
Conflict is on
the menu tonight at the caf
La Chope.
T
é
his evening, as on every
Thursday
‘
s favorite
pastimes, coffee drinking
night,
psychologist Maud Lehanne is leading two of France
and
the
―
talkingcure
‖
they
are learning
to
get
in
touch
with
their
true
feelings.
It
isn
‘
t
always
easy.
They
customers-some
thirty
Parisians
who
pay
just
under
$$2
(plus
drinks)
per
session-care quick to intellectualize (
高谈阔论
)
,
slow to open up
and connect.
to say ?one feels,
‘
.
‘
or ?people think
‘
,
‖
Lehane told them.
―
You are forbidden
―
Say ?I think,
‘
?Think me
A caf
é
society
where no int
ellectualizing is allowed?
It couldn
‘
t
s
-
F
e
e
r
e
m
n
c
m
h
o
r
.
B
p>
e
u
u
t
n
Lehanne
‘
pssychology
caf
é
is
about
more
than
knowing
oneself:
It
‘
trsying
to
help
the
city
‘
s
troubled
neighborhood cafes. Over the years, Parisian cafes
have fallen victim to changes in the
French
lifestyle- longer
working
hours,
a
fast
food
boom
and
a
younger
generation
‘
d
esire
to
spend more
time
at
home.
Dozens
of
new
theme
cafes
appear to
change the
situation.
Cafes
focused around psychology, history, and
engineering are catching on, filling tables well
into the
evening.
are
people encouraged to do at the cafe La Chope?
A. Learn a new subject
B.
Keep in touch with friends.
C. Show off
their knowledge.
D. Express their true
feelings.
18. How are cafes affected by
French lifestyle changes?
A. They are
less frequently visited.
B. They stay
open for longer hours.
C. They have
bigger night crowds.
D. They start to
serve fast food.
19. What are theme
cafes expected to do?
A. Create more
jobs.