-
Salmon and Aperitif
Head
Waiter
:
Good
evening
,
you have a reservat
ion
,
sir
?
Customer
:
I am
afraid not.
H.W
:
Just a
moment
,
please.
H.W
:
I'm very
sorry
,
we’re full you mind
waiting about ten minutes
,
si
r
?
C
:
No<
/p>
,
I don't mind.
H.W
:
Here is the
chair
,
sir.
C
:
Thank you.
H.W
:
I'm very
sorry to have kept you
waiting
,
sir.
C
:
p>
Okay
?
Thank you.
H.W
:
This
way
,
please.
C
:
Thank you.
H.W
:
Is this table
all right
?
C
:
p>
Yes
,
good.I don't
have much time tonight.I have to see my friend at
eight thirty in the lobby.
H.W
:
Is that right
,
sir
?
H.W
:
Menu
,
sir.
C
:
Thank you.
Captain
:
May I
take your order
,
sir
?
C
:
Yes
,
I want to have this smoked it
good
?
Cap
:
Yes
,
very
good
,
is Japanese
origin
,
and it comes from
Hokkaido
,
north area of
Japan.
C
:
Oh
,
< br>yes
?
Hokkaido
,<
/p>
I Winter Olympic Games were held there
several years ago.
Cap
:
Y
es
,
that's
right
,
you been there
,
sir
?
C
p>
:
No
,
I've
never been I know it by newspapers that the
Olympic Games were held at
Sapporo.
Cap
:
I see.
Cap
:
Anything else
,
sir
?
C
p>
:
No
,
noth
ing I'd like to have a Scotch on the ’s all
tonight.
Cap
:
a
moment
,
please.
C
:
Okay.
Waiter
:
Scotch on
the rocks
,
sir.
C
:
Thank you.
W
:
Smoked
salmon
,
sir.
C
:
p>
Oh
,
it looks you.
C
:
smoked salmon
is very I have some more
capers
?
Cap
:
Thank
you
,
now
,
sir.
Cap
:
Take your
time
,
please.
C
:
Thank now it's
eight time is it by your
watch
?
Cap
:
It's eight
ten watch is correct.
C
:
Thanks.
W
:
Here is your
check
,
sir.
C
:
Okay.
C
p>
:
Well
,
I'
ve to go now.
C
:
How much I owe
you
?
Cashier
:
Twenty
three hundred and thirty
yen
,
percent service charge
and tax are included
,
sir.
C
p>
:
Oh
,
it's
a reasonable .
Ca
:
Thank
you
,
night
,
sir.
C
:
Good night.
ils
and Simple Relish
Head
Waiter
:
Good
afternoon
,
sir.
Customer
:
A table
for one
,
please.
H.W
:
Yes
,
sir.I'll seat
you
,
sir.
C
:
Thank you.
H.W
:
Please be
seated.
C
:
Okay
,
thank you.
H.W
:
The waiter
brings the menu right
now
,
sir.
C
:
Thank you.
Waiter
:
Here is
the menu
,
would you like
this afternoon
?
C
:
Let me
see……
,
don't you have cheese-
burget
?
W
:
p>
No
,
serve it in the
coffee shop on the first floor.
C
:
p>
Oh
,
I you have any
snack or something light
?
W
p>
:
Well
,
I
can recommend this chief's
salad
,
containing ham
< br>,
turkey
,
cheese
,
tomato
,
celery
,
stuffed
egg
,
anchovies on crisp
lettuce served with our special
dressing
,
sir.
C
:
I
see
,
I
'll try a
moment.I’ll have a dry Martini before it extra
you have any
simple
relish
?
I mean appetizers.
W
:
How about
cheese-and-crackers
,
potato c
hips
,
ham
,
< br>cheese and salami sausage
?
C
:
Cheese-and-
crackers
,
please.
W
:
All
right
,
a moment.
W
:
Very dry
martini
,
sir.
C
:
Thank you.
W
:
This is
American Kraft cheese and
crackers
,
sir.
C
:
p>
Okay
,
fine.
W
:
May I serve you
chef's salad now
?
C
:
Sure.
W
:
How do you find
our special dressing
?
C
p>
:
Yes
,
goo
d
,
thank you.
W
:
Are you through
,
sir
?
C
:
I'm through.
W
:
Would you like
coffee or tea
?
C
:
Coffee in a
regular cup
,
please.
W
:
This is special
sugar for is granulated
sugar
,
sir.
C
:
I like
granulated sugar better.
W
:
Here is the
check
,
sir.
W
:
Five thousand
yen bill
,
sir.
W
:
Here is your
you.
C
:
Thank is for
you.
W
:
Thank
you
,
again
,
please.
from The Bar
Head Waiter
:
Good
way
,
please.
Customer
:
Thank
you.
H.W
:
Here is the
menu
,
sir.
C
:
Yes.
Waiter
:
Would you
like anything to drink from the
bar
?
C
:
Yes
,
I'd like to have a C.C.
water.
W
:
nly
,
sir.
W
:
.
,
sir.
C
:
Thank the menu
here.I'll order later.
W
:
Yes
,
your
time
,
please.
W
:
May I help you<
/p>
,
sir
?
C
p>
:
Yes
,
I'l
l order my meal now.
W
:
Yes
,
please.
C
:
I'll have
oysters on half shell
,
chili
con carne and garlic you serve garlic
toast
?
W
:
That's all ’ll
serve it.
C
:
Okay
,
thank you.
W
:
Oysters on half
shell and garlic toast.
C
:
That's right.
W
:
Excuse
me
,
oysters on half
shell
,
sir.
C
:
Thank you.
C
p>
:
Hum……
,
w
aiter
,
oysters are very good.
W
:
Thank
you
,
s are now in season in
ally
,
from October to
February.
C
:
Is that
right
?
W
:
Chili con
carne
,
sir.
C
:
p>
Okay
,
good.
C
:
This is also
good my army life
,
I had
very good chili con carne in the
officers' mess.
W
:
Is
that right
,
sir
?
p>
I had been working in the officers' mess
of the American armed forces after the
Second Great War.
C
:
p>
Oh
,
you did.
W
:
I remember that
the chili con carne was very good taste.
C
p>
:
Yes
,
ver
y good.
C
:
Now
,
I am an.
W
:
Oh
,<
/p>
you long are you staying in
Japan
?
C
:
p>
Tonight
,
I've to fly
back to my country.
W
:
Oh<
/p>
,
I regret that you are
leaving so soon.
W
:
May
I clear your table
,
sir
?
C
:
Surely.
W
:
Dessert
menu
,
sir.
C
:
Do you have old
fashioned strawberry short
cake
?
W
:
I'm
sorry
,
but it is served only
in dinner time
,
sir.
C
p>
:
Oh
,
what
a pity
!
C
:
I'll have this
Irish sweet.
W
:
Irish
right
,
sir.
C
:
And also bring
me the check.
W
:
Thank
you
,
sir.
C
:
Should I pay
you or the cashier
?
W
p>
:
Cashier
,
please.
C
:
Thanks a lot.
W
:
Thank
you
,
a nice trip.
Romanoff and Steak
Captain
:
Good
evening
,
way
,
please.
Customer
:
Yes
,
two
,
please.
Cap
:
Watch your
steps
,
please.
C
:
p>
Okay
,
thank you.
Cap
:
Please be
seated
,
sir.
C
:
p>
Yes
,
I'd rather sit
here.
< br>Cap
:
Yes
,
sir.
C
:
Show me the
menu
,
please.
Cap
:
Right
now
,
sir.
Waiter
:
Good
evening
,
you
decided
?
C
:
p>
Yes
,
we have
decided.
C
:
I'll have
chilled fresh
caviar
,
tenderloin steak
medium rare
,
tossed green
salad with thousand island
dressing and
rolls-and-butter.
W
:
Yes
,
chiled fresh
caviar
,
tenderloin steak
medium rare
,
tossed green
salad with thousand island
dressing and
rolls-and-butter.
C
:
Yes
,
please.
W
:
What about the
gentleman
?
C
:
I think I
believe……tomato soup no
cream
,
and crabmeat 's all.
W
p>
:
Yes
,
tom
ato soup no cream and crabmeat a
minute
,
sir.
W
:
Would you care
for anything to drink
,
sir
?
C
:
Wel
l
,
what shall we
have……
?
C
:
I'll have a
bloody mary.
C
:
I'll have
orange juice.
W
:
Which do you
prefer fresh or canned
?
C
:
Canned is all
right.I don't touch any alcoholic drink.
W
p>
:
Yes
,
sir
.
W
:
Bloody mary and
orange juice
,
sir.
C
:
Thanks.
W
:
Fresh
caviar
,
is Romanoff
caviar
,
sir.
C
:
p>
Oh
,
very
good
,
thank you.
W
:
Tomato soup
,
ns
,
please
.
C
:
Thank you.
W
:
Tenderloin
steak
,
you like lemon
butter
?
C
:
p>
No
,
thank you.
W
:
Crabmeat curry-
and-rice
,
is condiment.
C
p>
:
Okay
,
th
ank you.
C
:
Excuse
me
,
I have some more water
cress
?
W
:
p>
Cerainly
,
I will.
W
:
Here you are.
C
:
Thanks a lot.
W
:
Are you through
,
now
?
C
p>
:
Yes
,
we'
re all through.
W
:
Dessert
menu
,
you like any
sweet
,
coffee or
tea
?
C
:
I'll take just
coffee
,
demi
tasse
,
please.
C
:
I'll have a
banana split
,
and coffee in a
regular cup.
W
:
You take just
demi tasse
,
and you banana
split and coffee in a regular
right
,
sir.
W
:
Here is the
check
,
sir.
C
:
Thank you.
C
:
The food is
good and service is thing is you.
W
:
I'm very glad
to hear you very much.
ils and Brandy
Head
Waiter
:
Good evening.I'll
seat way
,
please.
Cus
tomer
:
Yes
,
thank you.
H.W
:
Please be
seated.
C
:
Oh
,
it's too noisy.I didn’t come to listen in
music.I've come to take dinner.
H.W
:
Sorry
,
sir.
H.W
:
How about
this seat
,
sir
?
C
:
Yes
,
that will be you.
Waiter
:
Would you
like anything to drink from the
bar
?
C
:
Dry
martini
,
Beefeater
,
please.
W
:
Dry
martini
,
right
,
sir.
C
:
What's good on
the menu today
?
W
:
I think beef
stroganoff is very good
today
,
sir.
C
:
What comes with
it
?
W
:
Buttered
spinach and noodles
,
sir.
C
p>
:
Okay
,
I'
ll take beef stroganoff
,
and
could I have buttered rice instead of
noodles
?
W
:
Surely.
C
:
Thank you.
W
:
Would you like
to have some soup or hors
d'oeuvre
?
C
:
I'd like to
have baked French snails.
W
:
Baked French
,
some
rolls
?
C
:
p>
Yes
,
some you.
W
:
Dry
martini
,
sir.
C
:
Thanks.
W
:
May I get you
baked French snails now
?
C
:
That's all .
W
:
There are
several kinds of rolls
,
sir.
W
:
Soft
roll
,
French
bread
,
raisin
bread
,
hard
rolls
,
rye bread and plain
bread.
C
:
Oh
,
< br>so many kinds.
C
:
I'll have
French bread and plain each.
W
:
p>
Yes
,
sir.
W
:
The French
snails are imported from France.
C
:
I know
France
,
they cultivate many
edible snails export to many countries in the
world.I like
it very much.
C
:
Excuse me
,
waiter
,
let
me have the menu again……Mashed potatoes are not on
the I
have some mashed
potatoes
?
If you please.
W
:
Just a
moment
,
please.I'll ask the
cook in the kitchen.
C
:
Please.
W
:
All
right
,
can
serve
,
sir.
C
:
Thank you.I'll
pay the extra charge.
W
:
How
do you find the beef
stroganoff
?
C
:
p>
Hum
,
very is very
tender.
W
:
Enjoy your
meal.
C
:
Thank you.
W
:
May I clear
your table
?
C
:
p>
Yes
,
I've finished.
W
:
Dessert
menu
,
sir.
C
:
I'll take just
demi tasse and also Cognac.
W
:
What brand
,
sir
?
C
:
Courvoisier
Napoleon
,
please.
W
:
Demi tasse and
Courvoisier a
moment
,
please.
C
:
Excuse
me
,
where is the man's
room
?
W
:
It's behind the
screen
,
sir.
C
:
Thank you.I'll
be back.
W
:
Yes
,
sir.
C
:
Tonight I've
had very good food is
delicious
,
and service is
very ent.
Head Waiter
:
Thank
you very much
,
again
,
please.
C
:
Thank keep the
change.
H.W
:
Thank you so
night
,
sir.
Mignon and
wine
Customer
:
Do you
have a table for five
?
Cap
tain
:
Yes
,
< br>just a moment
,
please.
C
:
Thank you.
Cap
:
Sorry to have
kept you way
,
please.
C
p>
:
Oh
,
that
's table.
C
:
Thank
you
,
captain.
Cap
:
You're
welcome.
Cap
:
Menu
,
p>
please.
C
:
Thank you.
C
p>
:
Well
,
le
t's have some appetizers first.
C
:
p>
Oh
,
here is the
clams on half .
C
:
How
about the clams on half
shell
,
ladies and
gentlemen
?
C
:
p>
Yes
,
I'll have it
also.
< br>C
:
Yes
,
< br>we are all the same.
C
:
Are
the clams fresh
,
captain
?
Cap
:
Y
es
,
very is the today's
special cuisine.
Cap
:
Would you
take beef steak or fish
?
C
:
I would like to
have the filet mignon and green salad.
Cap
:
What about
the other ladies and
gentlemen
?
C
:
p>
Okay
,
we'll have the
same menu.
Cap
;
How would you
like your steak
,
ma'am
?
C
:
Make my steak
medium rare
,
please.
C
:
My steak is
medium rare also.
C
:
We
three gentlemen are all medium.
Cap
:
All medium
rare and three you have some
rolls
?
C
:
p>
Yes
,
everybody takes
you.
Cap
:
Thank a
minute
,
please.
Wine
Steward
:
Good you like some
wine
?
There's the wine list.
C
p>
:
Yes
,
'll
have some wine.
W.S
:
Why don't you
try Chablis for clams on half
shell
?
Chablis is very good
wine
,
producing in
Burgundy of Chablis goes well with
seafood.
C
:
Okay
,
we'll have us one large bottle because we
are five.
C
:
What is good
for the steak
?
We ordered
filet mignon to the captain already.
W.S
:
I think
,
Medoc
,
red
wine goes well with it.
C
:
I
us a large bottle for the steak.
W.S
:
Very
well
,
sir.
Waiter
:
Clams on
half shell
,
please.
C
p>
:
Okay
,
it
looks very fresh.
Cap
:
When I went
to the United States several years
ago
,
I had very good clams in
Boston.
C
:
Oh
,
you you go to the Jimmy's Harbar Side
Restaurant
?
Cap
:
Yes
,
Jimmy's
Harbar Side Restaurant is very big restaurant
specializing in seafood.
C
:
Yes
,
very famous.
Cap
:
When I went
to the restaurant
,
I had the
fresh clams and a very big lobster.
C
:
Is that
right
?
Waiter
:
Filet
mignon steak
,
please.
C
:
these the Kobe
beef
?
W
:
p>
Yes
,
Kobe beef
,
ma'am
?
C
:
Good.
W
:
May I clear you
table
?
C
:
p>
Yes
,
enjoyed our
you.
Cap
:
Dessert
menu
,
please.
C
:
p>
Yes
,
what
shal
l we have……
?
C
:
Ladies and
gentlemen
,
how about baked
Alaska
?
C
:
Okay we'll take
also the same.
C
:
Coffee or
tea
?
C
:
Everybody takes
coffee.
C
:
Okay.
Wine steward
:
Why
don't you have dessert wine
?
C
:
What do you
recommend for our desserts
?
W.S
:
Sautermes
,
that is French
wine
,
goes well with
it
,
I think.
C
:
p>
Oh
,
I is the
Bordeaux wine
,
isn't
it
?
W.S
:
Y
es
,
it
is
,
sir.
C
:
Let's have that
wine
,
please.
W.S
:
Certainly.
C
:
Thank you.
C
:
Thanks a lot
tonight
,
captain.
Cap
:
Thank you
very much.
C
:
We have had a
very good are full you.
Cap
:
Thank you
very night.
C
:
Good night.
C
:
I'll see you.
dos
Rossini and Caesar Salad
Head
Waiter
:
May I help
you
?
Customer
:
Oh
,
no.I'm looking for my
you.
C
:
Well
,
< br>my friend hasn't come I have a table for two
?
H.W
:
Very
well
,
way
,
please.
H.W
:
Do you wait
for a while
,
sir
?<
/p>
C
:
Yes
,
I'll wait till my friend comes.I want to
take some me Suntory straight and water
chaser
,
please.
H.W
:
Certainly
,
y whisky straight and water chaser.I'll serve
it right away
,
sir.
C
:
Thank you.
H.W
:
May I help
you
?
C
:
My
friend is supposed to be here.I'm little late.
H.W
:
Is that right
,
sir
?
I
think the gentleman
,
having a
seat over there
,
is waiting
for you.
C
:
Oh
,
you.
C
:
p>
Sorry
,
I'm street
was very crowded with many time did you
come
?
C
:
I came ten
minutes before seven.
C
:
Shall we take
dinner now
?
C
:
What kind of
whisky is that
?
C
:
Japanese
Suntory.
C
:
Oh
,
I'd like to have dry
martini
,
Noilly Plat
,
Okay
?
Captain.
Cap
:
All
right
,
dry
martini
,
Noilly a
moment
,
please.
C
:
Let me have the
menu
,
please.
Cap
:
Yes
,
sir.
Waiter
:
Have you
decided
?
C
:
p>
Yes
,
we have
decided.
C
:
what is this
soup
?
W
:
It is the
turtle clear soup
,
sir.
C
p>
:
Oh
,
it
seems nice.I'll try tournedos
Rossini
,
Caesar salad and
French bread.
W
:
Very
well
,
sir.
W
:
What about the
gentleman
?
C
:
I think I'll
have crabmeat cocktail
,
sole
meuniere and small portion of buttered rice.
C
:
What garnishes
come with the sole
?
W
:
Just a boiled
potato
,
sir.
C
:
Just one boiled
potato
?
You should serve more
vegetables with
,
I'll take
some more boiled
potatoes.I’ll pay you
extra charge.
W
:
Don't you take
any soup
?
C
:
No soup.
C
:
Just a
moment.I'm hungry.I’ll have some is the Chaliapin
steak
?
W
:
It is thin
sirloin steak
,
topped with
some chopped and sauteed is served with sauce
bordelaise.
C
:
Oka
y
,
I'll take meat
,
Okay
?
W
:
All
right
,
sir.
W
:
How would you
like your steak tournedos
,
si
r
?
C
:
Make is medium
rare
,
please.
W
:
Medium
right
,
sir.
C
:
Excuse
me
,
I change my
order
?
W
:
Certainly.
C
:
I want to have
this waldorf salad instead of the Caesar salad.
W
:
All
right
,
our Caesar salad is
very people like this salad.
C
:
Is that
right
?
I'll take it next
you.
W
:
Yes
,
sir.
W
:
Shall I make
out separate checks
?
C
p>
:
Yes
,
sep
arate checks.
C
:
Yes
,
a moment
,
please.
W
:
Are you through
,
sir
?
C
p>
:
Yes
,
we
are all through
,
thank you.
W
:
Would you like
to have any sweet or fruit
?
C
:
Do you have
Japanese persimmon
?
W
p>
:
Yes
,
it
is now in season.
C
:
I'll have ’s
all.
C
:
Well
,
< br>let me see……
,
I'll take a
you have it
?
W
:
p>
Yes
,
we
have
,
sir.
C
:
Any coffee in a
regular cup.
W
:
Tangernie and
coffee in a regular
right
,
sir.
C
:
p>
Well
,
thanks a
enjoyed it.
p>
W
:
Yes
,
p>
you very much.
C
:
Thank you.
ubriand and French Fries
Head
Waiter
:
Good afternoon.
Cus
tomer
:
Two
,
please.
p>
H.W
:
Yes
,
way
,
please.
H.W
:
I'll bring
the menu right now.
C
:
Thank you.
C
:
It's too ’t you
think so
,
head
waiter
?
H.W
:
Yes
,
Sorry
< br>,
sir.I'll adjust the temperature
right now
,
sir.
C
:
Good.
Captain
:
Would you
like anything to drink from the
bar
?
C
:
I'd
like to have caffeine free coffee during my meal.
C
:
I'll take
regular coffee with my
meal
,
too.
Cap
:
Shall I make
your coffee weak
?
C
p>
:
Yes
,
if
you you.
Cap
:
What would
you like for your lunch
,
sir<
/p>
?
C
:
Don't you have
T-bone steak
?
Cap
:
No
,
sir.
Cap
:
Why don't you
take chateaubriand
steak
?
That is for two people
as you see on the ’s very
big.
C
p>
:
Okay
,
we
'll take it.
Cap
:
How would you
like your steak
,
sir
?
C
:
Medium
rare
,
please.
Cap
:
Medium
right
,
sir.
C
:
p>
Oh
,
Idaho .
Cap
:
And also
tossed green salad for the side dish.
C
:
All we have
some celery sticks for two on the same plate
now
?
Cap
:
C
ertainly
,
sir.
Cap
:
Would you
please wait for about fifteen minutes to cook the
steak
,
sir
?
C
:
don't hurry.
Cap
:
Thank
you
,
sir.
Cap
:
Chateaubriand
steak
,
sir.
C
:
p>
Oh
,
it's very
big
!
It seems very nice.
Cap
:
Thank
you
,
sir.
C
:
This French
fries are very good
potatoes
!
Cap
:
Thank you
,
,
in
Japan
,
many Idaho potatoes
are imported from the United States.
C
:
Is that
right
?
Cap
:
Enjoy your
meal.
C
:
Thank you.
C
:
Excuse
me
,
I have steak
sauce
?
Waiter
:
Yes
,
right
away
,
sir.
W
:
This is A-1
sauce
,
sir.
C
:
p>
Okay
,
thank you.
Manager
:
This is
grill room manager I ask your name
,
please
?
Colleague
:
on.P.F.a
,
n<
/p>
,
d
,
e
,
r
,
s
,
o
,
on.
Mgr
:
on.P.F.a
,
n
,
d
,
e
,
r
,
s
,
o
,
a
moment
,
please.
Mgr
:
Excuse
me
,
are you
on
?
C
:
Yes.
Mgr
:
You have a
phone call from your
office
,
sir.
C
:
Thank you.
Mgr
:
I'll show
you
,
sir.
C
:
Thank you.
C
:
I haven't
finished yet
,
waiter.I’ll be
back.
< br>Waiter
:
Yes
,
sir.
<
/p>
C
:
Well
,
I've got to go back to my office.
C
p>
:
Waiter
,
check
,
please.
W
:
Would you
please pay at the cashier's
counter
?
C
:
Okay.
C
:
enjoyed the se
steak is good
,
and also
potatoes are a lot.
Cap
:
Thank
you
,
again
,
sir.
Service of
Roast Beef
Head Waiter
:
Good
evening
,
ma'
one
?
Customer
:
Yes
,
just .
H.W
:
Yes
,
this
way
,
please.
C
:
Thank you.
H.W
:
Please be
seated.
C
:
Thank you.
Captain
:
Would you
like anything to drink before your
meal
?
C
:
p>
Yes
,
I'd like to
have to put just a little bit of port wine in
it
,
please.
Cap
:
Certainly
,
ma'am
p>
?
Waiter
:
May I have
your order
,
ma'am
?
C
:
What is good on
the menu today
?
W
:
Roast beef is
very good today
,
ma'am
?
C
:
Is
that right
?
I'll try it.
C
:
What cooked
vegetables come with it
?
W
:
Yorkshine
pudding
,
a baked potato and
green peas.
C
:
Very you.
W
:
Would you like
any hors-d'oeuvre or soup
?
C
p>
:
No
,
I'll
take some green salad with my roast French bread.
W
p>
:
Yes
,
ma'
a moment
,
please.
C
:
p>
Oh
,
trolley
service
!
Fine.
W
:
how would you
like your beef cut
?
C
:
I would like to
have it medium.
W
:
nly
,
ma'am
?
C
:
All
good
,
thank you.
C
:
This beef is
very tender.I live in
London
,
there are very good
restaurants specializing in
roast beef.
W
p>
:
Yes
,
I
have heard of it.I've never been to several years
ago
,
I went to I
remember that I had very good roast
beef in Los Angeles.
C
:
Do
you remember the name of the
restaurant
?
W
:
p>
Yes
,
I 's.
C
p>
:
Yes
,
tha
t's right.I have been there good restaurant.
W
p>
:
Yes
,
ver
y good.I went to the restaurant by myself at the
entrance
,
I said to the
manger that
I came from manager gave
me a good seat.
As soon as a waitress
showed me the menu
,
the
manager put the small Japanese flag on my table-
the
rising flag.I was surprised.
C
:
Is that
right
?
W
:
Your roast beef
is our roast beef
,
please.
C
:
Thank you.
W
:
Just a
moment
,
please.I'll be
back.I’ve to take care of another
moment
,
please.
C
:
p>
Yes
,
I'll you.
W
:
How do you find
our roast beef
,
ma'am
< br>?
C
:
Hur
m
,
very 's very good as well
as I have ever had in London.
W
:
Thank
you
,
ma'am.I’m very glad to
hear it.
W
:
Well
,
I will tell you about the Lawry's in Los
Angeles again.A gracious waitress spins the bowl
of
coud
,
crisp
greens on a bed of crushed ice
and seasons it
with a flourish-salt and
pepper
,
and she dramatically
pours French dressing from high
over
the mixing bow
,
tosses and
dishes up the salad on chilled plate.
Then a gleaming
stainless steel cart appears at my table and the
chef-carver rolls back the lid to display
three beautiful sevenbone prime ribs.
It
was very fine service at Lawry's at that I
remember.
C
:
You were very
happy
,
I you for telling me
a very interesting story during your stay in
America.
W
:
Thank
you
,
ma'am.
W
:
May I clear
your table
?
C
:
p>
Yes
,
please.
W
:
How long are
you going to stay in Taiwan
?
C
:
A couple of
days.
< br>W
:
Oh
,
you will leave Taiwan pretty soon.
W
:
Dessert
menu
,
ma'am.
C
:
p>
Well
,
what shall I
have……
C
:
Could I have a
cup of milk tea
?
W
:
p>
Yes
,
ma'am.
W
:
Would you take
any fruit or cake
?
C
p>
:
No
,
than
k you.I'm full now.I’ve had very good
roast beef you.
W
:
Thank you.I
will serve milk tea right
now
,
ma'am.
C
:
Thank you.
W
:
Here is your
bill
,
ma'am.
C
:
Should I pay at
the cashier's counter
?
W
p>
:
Yes
,
ple
ase.
C
:
Excuse you
accept traveller's check
?
Cas
hier
:
Yes
,
< br>you can use the traveller's check.
C
:
Thank you.
Ca
:
Thank
you
,
ma'am.
C
:
Thank
you
,
good night.
Ca
:
Good
night
,
ma'am.
abaisse a la
Marseillaise
Head Waiter
:
Good
evening
,
you have a reservat
ion
,
sir
?
Customer
:
No
,
I don't.
H.W
:
I'm
sorry
,
but we have no vacant
seat at the moment
,
you wait
at the bar
,
please
?
C
:
All right.I'll
wait.
< br>H.W
:
Sorry
,
sir.I'll let you know as soon as your table
is ready
,
sir.
C
:
p>
Okay
,
thank you.
Bartender
:
Good
evening
,
would you like to d
rink
,
sir
?
< br>
Customer
:
Tom
Collins
,
please.
B
:
Then
,
sir.
B
:
Would you like
any snack
?
C
:
No.I'm waiting
for my restaurant is full now.
B
:
Is that right
p>
,
sir
?
Head Waiter
:
I'm
very sorry to have kept you table is
ready
,
sir.
C
:
Thank you.
H.W
:
I'll take
this to your table
,
sir.
C
:
Thank you.
Captain
:
Good
evening
,
be seated.
C
:
Thank table.
Cap
:
Menu
,
is the today's is a la
carte
,
sir.
C
:
p>
Okay
,
thanks.
C
:
I'll call
you
,
when I decide my order.
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