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The Preservation of Life
Human
life is limited, but knowledge is limitless. To
drive the limited in
pursuit of the
limitless is fatal; and to presume that one really
knows is
fatal indeed!
In
doing good, avoid fame. In doing bad, avoid
disgrace. Pursue a middle
course as
your principle. Thus you will guard your body from
harm,
preserve your life, fulfill your
duties by your parents, and live your
allotted span of life.
Prince Huei's cook was cutting up a
bullock. Every blow of his hand,
every
heave of his shoulders, every tread of his foot,
every thrust of his
knee, every whshh
of rent flesh, every chhk of the chopper, was in
perfect rhythm, --like the dance of the
Mulberry Grove, like the
harmonious
chords of ChingShou.
myself to Tao,
which is higher than mere skill. When I first
began to cut
up bullocks, I saw before
me whole bullocks. After three years' practice,
I saw no more whole animals. And now I
work with my mind and not
with my eye.
My mind works along without the control of the
senses.
Falling back upon eternal
principles, I glide through such great joints or
cavities as there may be, according to
the natural constitution of the
animal.
I do not even touch the convolutions of muscle and
tendon, still
less attempt to cut
through large bones.
ordinary cook, one a month,
-- because he hacks. But I have had this
chopper nineteen years, and although I
have cut up many thousand
bullocks, its
edge is as if fresh from the whetstone. For at the
joints there
are always interstices,
and the edge of a chopper being without thickness,
it remains only to insert that which is
without thickness into such an
interstice. Indeed there is plenty of
room for the blade to move about. It
is
thus that I have kept my chopper for nineteen
years as though fresh
from the
whetstone.
tackle, I am all
caution. Fixing my eye on it, I stay my hand, and
gently
apply my blade, until with a
hwah the part yields like earth crumbling to
the ground. Then I take out my chopper
and stand up, and look around,
and
pause with an air of triumph. Then wiping my
chopper, I put it
carefully
away.
how to take care of my
life.
When Hsien, of the Kungwen family,
beheld a certain official, he was
horrified, and said,
the
work of God, or of
man?
balanced.
From this it is clear that God and not man made
him what he
is.
A pheasant of
the marshes may have to go ten steps to get a
peck, a
hundred to get a drink. Yet
pheasants do not want to be fed in a cage.
For although they might have less
worries, they would not like it. When
Laotse died, Ch'in Yi went to the
funeral. He uttered three yells and
departed. A disciple asked him saying,
friend?
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