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2021年2月11日发(作者:在线翻译英文)


质量管理中英文对照外文翻译文献






质量管理中英文对照外文翻译文献






(


文档含英文原文和中文翻译


)




















Defining lean production: some


conceptual and practical issues


Abstract:


Purpose





The purpose of this paper is to investigate the definition of lean production and


the methods and goals associated with the concept as well as how it differs from other


popular management concepts.


Design/methodology/approach





The paper is based on a review of the contemporary literature on lean production,


both journal articles and books.


Findings





It is shown in the paper that there is no consensus on a definition of lean


production between the examined authors. The authors also seem to have different


opinions on which characteristics should be associated with the concept. Overall it can


be concluded that lean production is not clearly defined in the reviewed literature. This


divergence can cause some confusion on a theoretical level, but is probably more


problematic on a practical level when organizations aim to implement the concept.


This paper argues that it is important for an organization to acknowledge the different


variations, and to raise the awareness of the input in the implementation process. It is


further argued that the organization should not accept any random variant of lean, but


make active choices and adapt the concept to suit the organization's needs. Through


this process of adaptation, the organization will be able to increase the odds of


performing a predictable and successful implementation


Originality/value



This paper provides a critical perspective on the discourse


surrounding lean production, and gives an input to the discussion of the


implementation of management models.


Keywords:


Lean production; Total quality management


1





Article


Introduction


When


initiating


research


concerning


the


concept


of


lean


production


(LP) one line of questions naturally comes to mind: “What is lean? How is


lean


defined?


How


does


lean


relate


to


other


management


concepts?


What


does


lean


have


in


common


with


other


management


concepts?


What


discriminates lean from other managem


ent concepts?”



Seeking


answers


to


these


questions,


will


lead


to


the


realization


that


they


are


exceedingly


hard


to


find.


It


seems


logical


that


a


management


concept as popular as lean should have a clear and concise definition. Much


disappointingly,


the


definition


of


lean


production


is


highly


elusive.


Some


authors have made attempts to define the concept (e.g. Lewis, 2000; Hines


et al., 2004; Shah and Ward, 2007), while others have raised the question of


whether the concept is clearly defined (see Dahlgaard and Dahlgaard



Park,


2006; Engstr?


m et al., 1996; Lewis, 2000).


A justified question is whether the convergent validity of lean actually


makes


any


difference




does


it


matter


how


we


define


lean?


There


are


various opinions on the effects of this.


The


absence


of


a


clear


definition


has


a


number


of


consequences


for


practitioners


seeking


to


implement


lean


as


well


as


researchers


trying


to


capture the essence of the concept. These issues have been addressed by a


number of researchers. The lack of a definition will lead to communication


difficulties


(Dale


and


Plunkett,


1991


in


Boaden,


1997).


It


will


complicate


education


on


the


subject


(Boaden,


1997).


Researching


the


subject


will


be


difficult


(Godfrey


et


al.,


1997;


Parker,


2003)




although


Boaden


(1997)


2




states


that


this


is


not


essential.


There


will


also


be


difficulties


in


defining


overall goals of the concept (Andersson et al., 2006).


Parker (2003) states that the multitude of interpretations on what lean


really


is


makes


it


harder


to


make


claims


towards


the


effects


of


lean,


thus


increasing


the


requirements


that


researchers


specify


exactly


what


they


are


researching.


Karlsson


and


?hlstr?


m


(1996)


point


out


that


the


lack


of


a


precise


definition


also


will


lead


to


difficulties


in


determining


whether


changes


made


in


an


organization


are


consistent


with


LP


or


not,


and


consequently difficulties in evaluating the effectiveness of the concept itself.


Purpose of the article


The main purpose of this article is to give a presentation of what lean


production is. This will be done through a review of contemporary literature


on lean and summary of practices associated with lean as well as the stated


purpose of the concept. Based on this, an evaluation of the construct validity


of lean will be made.


The paper will conclude with a discussion of the practical implications


of the construct validity of lean.


Research approach


Hackman and Wageman (1995) reviewed the TQM concept and raised


the question of “whether there really is such a thing as TQM or whether it


has


become


mainly


a


banner


under


which


a


potpourri


of


essentially


unrelated organizational


changes


are undertaken”. This


is


a valid question


for any construct similar to TQM, and the concept of lean production is no


exception.


Following


the


reasoning


of


Hackman


and


Wageman,


this


question


calls


for


the


evaluation


of


the


concept's


convergent


and


discriminant validity. Hackman and Wageman (1995) describe the two kinds


of validity as follows:



Convergent validity reflects the degree to which [different] versions [of the concept] […]


share a comm


on set of assumptions and prescriptions. […]



3





Discriminant validity refers to the degree to which [the concept] can be reliably


distinguished from other strategies for organizational improvement (Hackman and


Wageman, 1995).



In


other


words,


the


discriminant


validity


tells


us


whether


or


not


a


concept


carries


any


news


value


compared


to


other


existing


concepts,


whereas the convergent validity, strictly speaking, tells us whether or not the


concept itself really exists.


For this article, the two major citation databases ISI and Scopus have


been searched for


articles


containing the terms “lean production” or “lean


manufacturing”


in


the


topic,


abstract


or


keywords.


The


20


most


cited


articles from each database were selected for further study.


Through


reading


these


and


other


articles


on


the


subject,


the


most


influential


books


were


identified.


This


list


was


verified


through


using


the


citation analysis software “publish or perish”.



The reviewed literature will be compared by listing the characteristics


of lean presented by each author. The idea is that a method, tool or goal that


is


central


to


lean


will


be


mentioned


by


every


author


on


the


topic.


The


purpose


or


goal


of


lean


should


logically


be


the


same


for


all


authors.


Concurrence


among the


authors will signify


a high


convergent


validity.


If


lean


passes


this


convergent


validity


criterion,


an


evaluation


of


the


discriminant


validity


can


be


made,


based


on


a


comparison


with


TQM.


Hackman


and


Wageman


(1995)


concluded


that


TQM


passed


the


tests


of


both


convergent


and


discriminant


validity,


making


it


a


good


concept


to


compare against lean production.



Literature review


The


two


database


searches


produced


a


total


of


37


articles


(see


Appendix),


of


which


12


of


them


contained


presentations


of


techniques


4




and/or


overall


goals


associated


with


LP,


thus


contributing


to


a


conceptual


discussion.


The


12


articles


that


are


deemed


suitable


for


a


further


analysis


are


Krafcik


(1988),


Oliver


et


al.


(1996),


S


á


nchez


and


P


é


rez


(2001),


Lewis


(2000), Mumford (1994), James



Moore and Gibbons (1997), MacDuffie et


al. (1996), Dankbaar (1997), White and Prybutok (2001), Hayes and Pisano


(1994), Jagdev and Browne (1998) and Cusumano (1994).


A number of books turned up in the literature search. An investigation


of


the


books'


citation


rankings


led


to


a


filtering


process


with


13


books


remaining.


These


are


Womack


et


al.


(1990),


Womack


and


Jones


(2003),


Bicheno (2004), Ohno (1988), Monden (1998), Liker (2004), Feld (2001),


Dennis


(2002),


Schonberger


(1982),


Shingo


(1984),


Rother


and


Shook


(1998), Jones and Womack (2002) and Smalley (2004).


The publications by the Lean Enterprise Institute (Rother and Shook,


1998; Jones and Womack, 2002; Smalley, 2004) are very specific on certain


tools


(mainly


value


stream


mapping),


and


were


not


deemed


suitable


for


a


conceptual discussion about lean in general.


An overview of lean characteristics


Table


I


is


a


presentation


of


the


most


frequently


mentioned


characteristics of lean in the reviewed books. Characteristics that have been


discussed


by


less


than


three


authors


have


been


excluded


from


the


presentation. The characteristics in the table are sorted based on frequency


of discussion in the reviewed literature.


Looking


at


the


table


reveals


some


interesting


aspects


about


the


ideas


surrounding


lean.


The


only


two


characteristics


that


all


authors


discuss


are


“setup time reduction” and “continuous improvement”, indicating that these


are central to the concept. On the condition that pull production can be seen


as


a


special


case


of < /p>


just



in



time


production,


all


authors


lift


this


5




characteristic


as


well.


Failure


prevention


(poka


yoke)


and


production


leveling


(heijunka)


also


seem


to


be


central


characteristics


of


lean


production.


Analysis Convergent validity of lean


The characteristics listed in Table I have some relation to one another,


motivating an affinity analysis. One way of grouping these characteristics is


presented in Table II.


Through


grouping


the


characteristics


a


more


homogeneous


image


of


the


lean


characteristics


arises.


For


all


but


three


of


the


groups


all


authors


have discussed at least one of the characteristics in the group. In the group


labeled


as


human


resource


management


none


of


the


characteristics


are


discussed


by


authors


Bicheno


and


Shingo.


The


authors


Ohno


and


Schonberger


have


not


discussed


any


of


the


characteristics


in


the


group


labeled as supply chain management. Furthermore, the bundled techniques


have


slightly


lower


figures.


This


indicates


that


the


two


groups


human


relations


management


and


supply


chain


management


are


not


definable


characteristics


of


lean,


contrary


to


the


findings


of


Shah


and


Ward


(2003).


However,


the


scores


are


quite


high,


indicating


that


they


are


important


(although not vital) parts of the lean concept.


Looking at the goals presented by the reviewed authors (Table I) raises


some questions towards the convergent validity of lean. The general opinion


that the purpose of lean is to reduce waste does not seem to hold, although


some authors (Bicheno, 2004; Monden, 1998; Shingo, 1984) argue for this.


As


discussed


above


there


are


two


main


traditions


of


lean;


“toolbox


lean”


and “lean thinking”. This is also evident in the differences of goals in the


reviewed


literature.


Generally


speaking,


there


are


two


different


types


of


goals,


internally


focused


(Liker,


2004;


Feld,


2001;


Ohno,


1988;


Monden,


1998; Schonberger, 1982; Shingo, 1984) and externally focused (Womack et


6




al.,


1990;


Womack


and


Jones,


2003;


Bicheno,


2004;


Dennis,


2002;


Schonberger, 1982). One could argue that the differences in formulation of


purpose are very small thus making it a minor issue. However, an internally


focused cost reduction initiative will differ substantially from an externally


focused initiative to improve customer satisfaction.


The division


of lean production in


the two parts discussed above has


led to discussions of which one is more correct. A common statement is that


“lean


is


more


than


a


set


of


tools”


(Bicheno,


2004),


arguing


for


a


more


philosophical approach to lean. However, there is also another position that


argues for a more practical and project based approach to lean and that “lean


is a co


llection of waste reduction tools”. This kind of statement is hard to


find


explicitly


in


academic


texts,


but


very


common


among


certain


practitioners.


Neither


of


the


positions


are


more


correct


than


the


other,


since


lean


exists


at


both


levels,


having


both


strategic


and


operational


dimensions


(Hines


et


al.,


2004).


In


addition,


lean


can


be


seen


as


having


both


a


philosophical as well as a practical orientation (Shah and Ward, 2007).


Through


adapting


and


combining


the


four


approaches


to


lean


suggested


by


Hines


et


al.


(2004)


and


Shah


and


Ward


(2007)


respectively,


lean


can


be


characterized


in


four


different


ways.


The


terms


practical


and


philosophical are substituted by the terms performative and ostensive. The


terms


operational


and


strategic


are


substituted


by


the


terms


discrete


and


continuous.


In Table III four different approaches to lean production are presented.


The


term


ostensive


signifies


a


shift


of


focus


from


general


philosophy


towards issues that can only be defined by examples, whereas performative


and practical focus on the things that are done. The term discrete signifies a


focus on isolated events, such as individual improvement projects using the


“lean toolbox” (see Bicheno, 2004; Nicholas and Soni, 2006), or the final


7




state of “leanness” (see Krafcik, 19


88). As a contrast, the term continuous


signifies a process oriented perspective, focusing on the continuous efforts;


the


philosophy


of


“lean


thinking”


or


“the


Toyota


way”


(see


Womack


and


Jones,


2003;


Liker,


2004)


or


the


process


of


“becoming


lean”


(see


Lik


er,


1998; Karlsson and?hlstr?


m, 1996).


Although


the


score


is


not


perfect,


lean


seems


to


be


a


reasonably


consistent


concept


comprising


just


in


time


practices,


resource


reduction,


improvement


strategies,


defects


control,


standardization


and


scientific


management techniques. However, it is hard to formulate a clear definition


that captures all the elements of lean and integrates the various goals in the


reviewed


literature.


In


other


words,


lean


can


be


said


to


(barely)


pass


the


convergent


validity


test,


although


there


is


no


clear


agreement


among


the


authors as to the overall purpose of the concept.


Discriminant validity of lean


So what is then the difference between TQM and lean production? In


the


following


section


Lean


and


TQM


are


compared


based


on


the


analysis


made by Hackman and Wageman (1995). The discussion is done with three


different aspects; basic assumptions, change principles and interventions:


1.



Basic assumptions:



?



Quality.


In


lean,


quality


does


not


receive


the


same


amount


of


attention as in the TQM literature. The main focus in the lean literature is on


just



in


< br>time


(JIT)


production.


JIT


is


assumed


to


decrease


total


cost,


as


well as highlight problems. This is done through reducing the resources in


the system, so that buffers do not cover up the problems that arise. In the


short



term


perspective,


the


reduction


of


resources


implies


a


direct


reduction of cost. In the long run, the reduction and subsequent elimination


of buffers is assumed to highlight the problems that exist in production, thus


being a vital source of continuous improvement (e.g. Shingo, 1984; Ohno,


8




1988;


Krafcik,


1988).


A


common


opinion


is


that


the


purpose


of


lean


is


waste


elimination.


The


literature


review


does


not


show


support


for


this


being


the


very


purpose,


but


waste


elimination


is


definitely


an


important


aspect of the concept. Some authors argue that waste is reduced in order to


increase


the


value


for


the


customer


(e.g.


Dennis,


2002;


Bicheno,


2004),


whereas others argue that it is a strategy for reducing cost (e.g. Ohno, 1988;


Monden, 1998). Reducing waste is also a significant part of TQM, but under


the


banner


of


poor



quality



costs


(see


Hackman


and


Wageman,


1995;


S?


rqvist, 1998). A major difference between TQM and lean in this aspect is


the precision in defining waste. In the majority of the lean literature, waste


or muda is based on the seven forms[1] defined by Ohno (1988), whereas


TQM


has


a


very


general


definition


of


poo r



quality



costs,


including


everything that could be eliminated through improvement (S?


rqvist, 1998).



? Emplo


yees and the quality of their work. One major critique of the


lean


concept


is


that


it


is


generally


weak


concerning


the


employees”


perspective.


The


proponents


of


lean


production


usually


have


a


strong


instrumental and managerial perspective, discussing employees in terms of


components in the production system (see Kamata, 1982; Berggren, 1992,


1993).


The


extensive


discussion


about


jidoka


and


poka


yoke


in


the


lean


literature suggests that employees cannot be trusted to produce good quality,


thus creating a necessity for removing the possibility of human error from


the system.



?


Organizations


as


systems.


One


thing


that


lean


and


TQM


have


in


common


is


seeing


the


organization


as


a


system


(see


Womack


and


Jones,


2003;


Bicheno,


2004).


But


there


is


a


slight


difference


in


perspective


between the two concepts. Whereas TQM has a strong focus on the internal


structure


and


integration


of


departments


within


the


organization,


lean


stresses


a


supply


chain


perspective,


seeing


the


internal


production


operations


as


a


part


of


a


value


stream


from


the


sub



suppliers


to


the


end


9




customer (e.g. Rother and Shook, 1998; Jones and Womack, 2002).



? Quality is the responsibility of senior management. This is another


perspective


that


lean


and


TQM


share,


but


again


with


some


differences.


TQM



managers


should


create


structures


that


support


the


employees


in


producing products of high quality (Deming, 1986; Hackman and Wageman,


1995). The idea is the same in lean, but the rationale for doing this seems to


be centered around eliminating the human factor from the system through


jidoka and poka yoke. Using the terminology of McGregor, one could argue


that TQM seems to be based on theory Y


, whereas lean seems to be based


on theory X (see Ezzamel et al., 2001).



2.



Change principles:



?



Focus on process


es. Within the lean concept the term value stream


is usually preferred (Womack and Jones, 2003). The term process is usually


used


at


a


lower


level


of


abstraction


that


TQM


theorists


would


call


sub



processes or activities (see Riley, 1998). The conception that management


should analyze and improve the processes and train


the employees is


also


shared by the two concepts.



? Management by fact. The literature on lean does not really stress the


management by facts explicitly. However, this is implicit in the description


of


lean


practices,


many


of


which


are


analytical


tools


designed


to


help


achieve JIT production. Although this is a shared perspective between lean


and


TQM,


there


is


a


difference.


Within


TQM


the


analysis


of


variability


through using statistical tools is a central concept (Hackman and Wageman,


1995).


In


the


lean


tradition,


this


is


not


seen


as


equally


important.


In


fact,


some


authors


argue


against


the


use


of


statistical


tools


for


analyzing


production performance, recommending alternative tools such as increased


inspection and visualization of problems (e.g. Dennis, 2002; Liker, 2004).




? Learning and continuous improvement. In the words of Hackman


and Wageman (1995) TQM is “pro



learning, with a vengeance” (p. 330).


10




The learning aspects are not emphasized as much in literature on lean. As


discussed


above,


the


lean


literature


is


generally


weaker


on


the


human


behavior


side,


focusing


more


on


instrumental


techniques


for


improving


system


performance.


There


is


a


clear


focus


on


continuous


improvement,


which implies that some form of learning is required. However, the question


is who is learning. TQM is focused on stimulating creativity and individual


efforts


for


improvement


(Hackman


and


Wageman,


1995),


whereas


lean


places


strong


emphasis


on


the


standardization


of


work


and


collective


learning (Niepce and Molleman, 1998; Thompson and Wallace, 1996).



3.



Interventions


?


Analysis


of


customer


requirements.


Customer


focus


is


one


of


the


hallmarks


of


TQM,


where


every


improvement


should


be


based


on


an


investigation


of


the


customer's


requirements,


whether


the


customer


is


internal or external. The lean concept does not emphasize customer interests.


Some authors argue that the very purpose of lean is to please the customer


(e.g. Dennis,


2002), but


methods


for


analyzing


customer requirements are


extremely rare in the reviewed literature, suggesting this is not a typical lean


intervention.




? Supplier partnerships. The suppliers are seen as important in both


lean


and


TQM.


Both


concept


stress


the


point


that


long


term


partnerships


should


be


made


with


suppliers


and


that


improvements


should


be


done


in


collaboration with them. Although this matter is not discussed by all authors


in this analysis, the majority of them do (see Table I).


? Improvement teams. Quality circles have a cent


ral role in much of the


TQM literature, and can be put to use in problem solving or improvement


activities. In the lean literature, improvement teams are explicitly discussed


by


just


about


half


of


the


reviewed


authors.


However,


they


are


often


implicated in discussions about improvement activities.



? Scientific methods for performance measurement and improvement.


11


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