-
海鲜类
Seafood
783.
鲍汁北菇鹅掌
Braised
Goose Webs and Black Mushrooms in Abalone Sauce
784.
鲍汁葱烧辽参
Braised
Sea Cucumber in Abalone Sauce
785.
怪味海参
Special Flavored Sea Cucumber
786.
鲍汁豆腐
Braised Tofu
in Abalone Sauce
787.
鲍汁鹅肝
Braised
Goose Liver in Abalone Sauce
788.
鲍汁鹅掌扣辽参
Braised Sea Cucumber and Goose Webs in
Abalone Sauce
789.
鲍汁花菇烧鹅掌
Braised
Goose Webs and Mushrooms in Abalone Sauce
790.
鲍汁花胶扣辽参
Braised
Sea Cucumber and Fish Maw in Abalone Sauce
791.
烧海参蹄筋
Braised Sea
Cucumber and Pork Tendon
792.
鲍汁鸡腿菇
Braised Mushrooms in Abalone Sauce
793.
鲍汁煎鹅肝
Pan-Fried
Goose Liver (Foie Gras) in Abalone Sauce
794.
鲍汁扣白灵菇
Braised
Mushrooms in Abalone Sauce
795.
鲍汁扣鹅掌
Braised Goose Webs in Abalone Sauce
796.
鲍汁扣花胶皇
Braised
Fish Maw in Abalone Sauce
797.
鲍汁扣辽参
Braised Sea Cucumber in Abalone Sauce
798.
鲍汁扣三宝
Braised Sea
Cucumber, Goose Webs and Mushrooms in Abalone
Sauce
799.
鲍汁牛肝菌
Braised
Boletus in Abalone Sauce
800.
白玉蒸扇贝
Steamed Scallops with Tofu
801.
北极贝刺身
Scallops Sashimi
802.
碧绿干烧澳带
Dry-Braised Scallops with Vegetables
803.
碧绿鲜带子
Braised
Scallops with Green Vegetables
804.
宫保鲜带子
Kung Pao Scallops
805.
鸽蛋烧裙边
Braised Turtle Rim with Pigeon Eggs
806.
果汁银元带子
Fried
Scallops in Fresh Fruit Juice
807.
姜葱酥炸生蠔
Deep-Fried Oyster with Ginger and
Scallion
808.
酱野菌炒胭脂蚌
Saut
é
ed Mussel
and Mushrooms in Special Sauce
809.
翡翠金银玉带
Saut
é
ed Scallops
and Vegetables
810.
千层酥烤鲜贝
Baked
Scallop Mille Feuille
811.
扇贝(蒜茸蒸
,XO
炒
,
豉汁蒸
)
Scallop
in
Shell
(Steamed
with
Garlic,
Saut
é
ed
with
XO
Sauce or
Steamed with Black Bean Sauce)
812.
碳烧元贝
BBQ Scallops
813.
铁板酱爆带子
Grilled Scallops with Chili and
Vegetables Served on a Sizzling Iron Plate
814.
夏果澳带
Saut
é
ed Scallops
with Macadamia Nuts
815.
鲜果玉带虾
Fried
Scallops and Shrimps with Fresh Fruit
816.
珍宝炒带子
Saut
é
ed Scallops
with Cashew Nuts
817.
干煎带鱼
Deep-Fried
Hairtail
818.
多宝
鱼
(清蒸,
豉汁蒸
过桥)
Turbot
(Steamed, Steamed with Black Bean Sauce, Boiled)
819.
芝麻炸多春鱼
Fried
Shisamo with Sesame
820.
脆炸桂鱼
Fried Crispy
Mandarin Fish
821.
干烧桂鱼
Dry-Braised
Mandarin Fish
822.
< br>桂鱼(清蒸
,
油浸
,
松子炸
) Mandarin Fish (Steamed,
Fried, Fried with Pine Nuts)
823.
清蒸桂鱼
Steamed Mandarin Fish
824.
松鼠桂鱼
Sweet and Sour Mandarin Fish
825.
豆腐烧鱼
Fried Fish
with Tofu
826.
百花酿辽参
Steamed Sea
Cucumber Stuffed with Minced Shrimps
827.
葱爆海参条
Saut
é
ed Sea
Cucumber with Scallion
828.
葱烧海参
Braised Sea
Cucumber with Scallion
829.
高汤京葱扒刺参
Braised
Sea Cucumber with Scallion
830.
海参鹅掌煲
Braised Goose Webs with Sea Cucumber in
Casserole
831.
蚝汁辽参扣鸭掌
Braised
Sea Cucumber with Duck Webs in Oyster Sauce
832.
红烧牛头扣辽参
Braised
Sea Cucumber with Ox Head
833.
京葱扣辽参
Braised Sea Cucumber with Scallion
834.
京葱虾籽烧辽参
Saut
é
ed Sea
Cucumber with Shrimp Roe and Scallion
835.
木瓜腰豆煮海参
Braised Sea Cucumber with Kidney Beans
and Papaya
836.
生焗海参煲
Braised Sea
Cucumber in Casserole
837.
双虾海参煲
Sea
Cucumber and Shrimp in Casserole
838.
虾仔烧海参
Sea Cucumber with Shrimp Roe
839.
山东海参
Sea Cucumber
Soup, Shandong Style
840.
XO
酱莲藕炒海螺片
Saut
é
ed Sliced
Sea Whelks and Lotus Root in XO Sauce
841.
东古一品螺
Saut
é
ed Whelks in
Soy Sauce
842.
麻辣响螺片
Saut
é
ed Sliced
Sea Whelks in Hot and Spicy Sauce
843.
响螺烧梅花参
Braised Sea Whelks and Sea Cucumber
844.
海鲜脆皮豆腐
Fried Tofu
with Seafood
845.
海鲜豆腐
Braised Tofu
with Seafood
846.
海鲜粉丝煲
Assorted
Seafood with Vermicelli in Casserole
847.
海竹笙煮双鲜
Boiled Seafood with Bamboo Fungus
848.
红花汁烩海鲜
Braised
Seafood in Saffron Sauce
849.
夏果海鲜
Saut
é
ed Seafood
with Macadamia Nuts
850.
p>
黄立仓
(豉汁蒸,
干煎,
< br>红烧)
Pomfret(Steamed in
Black Bean Sauce, Pan-Fried or Braised)
851.
红烧小黄鱼豆腐
Braised
Small Yellow Croakers and Tofu
852.
竹笋黄鱼汤
Stewed Yellow Croaker and Bamboo Shoots
Soup
853.
葱焅河鲫鱼
Braised
Crucian Carp with Scallion
854.
竹香鲫鱼
Fried Crucian Carp with Bamboo Flavor
855.
白汁拆烩鲢鱼头
Stewed
Silver Carp Head in Cream Sauce
856.
豉油王蒸鲈鱼
Steamed Perch in Black Bean Sauce
857.
莼菜鲈鱼烩
Stewed
Perch with Water Shield Leaves
858.
豆瓣鲈鱼
Braised Perch in Soy Bean Paste
859.
锅仔雪菜鲈鱼
Stewed
Perch with Preserved Vegetable
860.
鲈鱼(清蒸,红烧
,
锅仔泡椒煮)
Perch
(Steamed, Braised, Stewed with Marinated Chili)
861.
蜜汁蒸鲈鱼
Steamed
Perch Fillet in Honey Sauce
862.
烧烤鲈鱼片
Char-Grilled Perch Fillet
863.
香滑鲈鱼球
Saut
é
ed Perch
Balls
864.
豉椒鳗鱼丝
Saut
é
ed Shredded
Eel with Peppers in Black Bean Sauce
865.
烧汁鳗鱼条
Saut
é
ed Eel in
Spicy Sauce
866.
生炒鳗片
Saut
é
ed Sliced
Eel
867.
蒜香鳗片
Saut
é
ed Sliced
Eel with Garlic
868.
碳烧鳗鱼
BBQ Eel
869.
雪菜墨鱼丝
Saut
é
ed Shredded
Cuttlefish with Preserved Vegetable
870.
鲶鱼烧茄子
Braised Cat Fish with Eggplant
871.
白灵菇扣裙边
Braised
Mushrooms with Turtle Rim
872.
白汁烧裙边
Stewed Turtle Rim in Cream Sauce
873.
百花酿蟹钳
Fried Crab
Claws Stuffed with Minced Shrimp
874.
冰糖甲鱼
Steamed Turtle in Rock Sugar Soup
875.
炒蟹
Saut
é
ed Crab
876.
虫草蒸裙边
Steamed
Turtle Rim with Aweto
877.
葱姜肉蟹
Saut
é
ed Crab with
Ginger and Scallion
878.
p>
羔蟹
(花雕酒蒸,
姜葱炒,
椒盐)
Green Crab(Steamed
in Yellow Wine, Fried with Ginger
and
Scallion or Fried with Spiced Salt)
879.
枸杞蒸裙边
Steamed Turtle Rim in Chinese Wolfberry
Soup
880.
黑椒炒甲鱼
Saut
é
ed Turtle
with Black Pepper Sauce
881.
红花蟹
(潮式冻蟹,
清蒸,
姜葱炒)
Spotted Sea Crab(Cold, Steamed, Stir-
Fried with Ginger
and Scallion)
882.
红烧甲鱼
Braised
Turtle in Brown Sauce
883.
淮山圆肉炖甲鱼
Braised
Turtle with Yam and Longan
884.
黄金雪蛤酿蟹盖
Baked Crab Shell Stuffed with Hasma and
Salted Egg Yolk
885.
甲鱼烧肉
Braised
Turtle with Diced Pork
886.
辣酒煮花蟹
Boiled Crab
with Chili in Liquor
887.
龙须蟹枣
Fried Crab
Meat
888.
清炖甲鱼汤
Stewed
Turtle in Broth
889.
清蒸甲鱼
Steamed
Turtle
890.
肉蟹
p>
(姜葱炒,
清蒸,
椒盐)
< br>
Hardshell Crab(Stir-Fried with
Ginger and Scallion, Steamed,
Fried
with Spiced Salt)
891.
松茸裙边
Braised
Turtle Rim with Mushrooms
892.
土茯苓炖山龟
Stewed Turtle with Sarsaparilla
893.
香辣蟹
Saut
é
ed Crab in
Hot and Spicy Sauce
894.
洋参炖甲鱼
Stewed
Turtle with American Ginseng
895.
油酱毛蟹
Braised River Crab with Soy Bean Paste
896.
蟹黄一品锅
Stewed Tofu
with Crab Roe
897.
原笼糯米蒸蟹
Steamed
Crab with Gultinous Rice Served in Bamboo Steamer
898.
西柠三文鱼排
Grilled
Salmon Steak with Lemon
899.
杭椒虾爆鳝
Saut
é
ed Eel and
Prawns with Hot Green Pepper
900.
家乡鳝鱼
Saut
é
ed Eel with
Hot and Green Pepper
901.
金蒜脆鳝球
Deep-Fried
Eel Balls with Garlic
902.
清炒鳝糊
Saut
é
ed Shredded
Eel
903.
砂锅豉香鳝
Braised Eel
in Black Bean Sauce in Casserole
904.
铁板沙爹鳝球
Saut
é
ed Eel in
Satay Sauce Served on a Sizzling Iron Plate
905.
鱼香炒鳝丝
Yu-Shiang
Shredded Eel (Saut
é
ed with
Spicy Garlic Sauce)
906.
五香脆鳝
Saut
é
ed Shredded
Eel with Spicy Sauce
907.
咸菜大鳝煲
Stewed Eel
with Preserved Vegetables in Casserole
908.
香油蟮糊
Braised Shredded Eel with Sesame Oil
909.
红烧长江鲥鱼
Braised
Hilsa Herring
910.
XO
酱虾子肉松茄子煲
Braised Eggplant with Shrimps and
Minced Pork in XO Sauce
911. XO
酱银杏果百合炒虾仁
Saut
é
ed Shrimp
with Lily Bulbs and Gingko in XO Sauce
912.
澳洲龙虾
(刺身,
上汤焗,
椒盐)
Australian Lobster(Sashimi, in Chicken
Consomm
é
, Fried
with Spiced Salt)
913.
豉椒焗龙虾
Braised Lobster with Peppers and Black
Bean Sauce
914.
串串辣子虾
Shrimp
Kebab with Hot Pepper Sauce
915.
翡翠虾仁
Saut
é
ed Shrimp
with Broccoli
916.
干火焅大虾
Fried
Prawns with Sweet Sauce
917.
干烧大虾
Dry-Braised Prawn with Ham and
Asparagus
918.
宫保凤尾虾
Kung Pao
Phoenix Tail Prawns
919.
宫保虾仁
Kung Pao
Shrimp
920.
茄汁虾仁
Saut
é
ed Shrimp
with Tomato Sauce
921.
咕噜明虾球
Sweet and
Sour Shrimp Balls
922.
果仁生汁脆皮虾球
Fried
Prawns with Peanuts in Special Sauce
923.
海鲜汁扒大虾
Grilled Prawns with Seafood Sauce
924.
煎烹虾仁
Fried and
Simmered Shrimp
925.
姜葱炒龙虾
Saut
é
ed Lobster
with Ginger and Scallion
926.
椒盐大虾球
Deep-Fried Prawn with Spiced Salt
927.
椒盐头爪
Deep-Fried
Lobster Heads and Claws with Spiced Salt
928.
芥末虾球
Deep-Fried
Prawn Topped with Mustard
929.
金沙玉米虾
Fried Shrimps with Corn and Salted Egg
Yolk
930.
金丝虾球
Braised
Shrimp Balls
931.
金银蒜蒸大花虾
Steamed
Prawns with Garlic
932.
韭菜炒河虾
Saut
é
ed Shrimps
with Chinese Chives
933.
麻婆龙虾仔
Mapo Baby
Lobster
(
Braised in Chili
Sauce
)
934.
蜜桃水晶丸
Deep-Fried Shrimp Balls in Peach Sauce
935.
清炒水晶河虾仁
Saut
é
ed Shelled
River Shrimp
936.
沙律明虾球
Shrimp
Salad
937.
水晶虾仁
Saut
é
ed Shelled
Shrimp
938.
蒜茸蒸大虾
Steamed
Prawns with Garlic
939.
笋尖炒虾球
Saut
é
ed Prawns
with Bamboo Shoots
940.
泰式辣椒炒虾仁
Saut
é
ed Shrimp
with Chili, Thai Style
941.
糖醋咕噜虾球
Sweet and
Sour Prawn Balls
942.
鲜果沙律虾
Prawn Salad
with Fresh Fruits
943.
鲜豌豆炒河虾仁
Saut
é
ed Shrimp
with Fresh Beans
944.
香葱白果虾
Saut
é
ed Shrimps
with Gingko and Scallion
945.
香菇雪耳烩竹虾
Stewed Shrimps with Black Mushrooms and
White Fungus
946.
滋补砂锅大虾
King
Prawns in Casserole
947.
家乡小炒皇
Saut
é
ed Squid,
Shrimps and Vegetables
948.
香辣虾
Fried Shrimps
in Hot and Spicy Sauce
949.
瑶柱烩裙边
Braised
Turtle Rim with Scallops
950.
羊肚菌爆虾球
Saut
é
ed Shrimp
Balls with Mushrooms
951.
银杏百合炒虾球
Saut
é
ed Shrimp
Balls with Lily Bulbs and Ginkgo
952.
银芽炒虾松
Saut
é
ed Minced
Shrimps with Bean Sprouts
953.
油焖大虾
Braised Prawns
954.
玉簪明虾球
Saut
é
ed Prawns
with Vegetables and Scallops
955.
白灵菇韭黄炒鳕鱼球
Saut
é
ed Codfish
Balls with Mushrooms and Chives
956.
煎银鳕鱼
Pan-Fried Codfish Fillet
957.
葱烤银鳕鱼
Grilled Codfish with Scallion
958.
冬菜银鳕鱼
Steamed
Codfish with Preserved Vegetables
959.
蚝黄煎银鳕鱼
Pan-Fried Codfish in Oyster Sauce
960.
松菇银鳕鱼
Braised
Codfish with Mushrooms
961.
泰汁煎银鳕鱼
Pan-Fried
Codfish in Thai Sauce
962.
特汁银鳕鱼
Pan-Fried
Codfish in Sour Sauce
963.
白汁煎封银鳕鱼
Pan-Fried
Codfish in Cream Sauce
964.
香煎银鳕鱼
Pan-Fried
Codfish in Soy Sauce
965.
XO
酱花枝片
Saut
é
ed Sliced
Cuttlefish in XO Sauce
966.
白灼花枝片
Boiled
Sliced Cuttlefish
967.
椒盐吊片
Deep-Fried
Cuttlefish with Spiced Salt
968.
奇异果炒花枝
Saut
é
ed Sliced
Cuttlefish with Kiwi Fruit
969.
西柠百花鲜鱿
Fried Squid with Minced Shrimps in
Lemon Sauce
970.
铁板酱鲜鱿
Pan-Fried
Fresh Squid with Soy Sauce Served on a Sizzling
Iron Plate
971.
香烧鱿鱼
Braised
Squid
972.
雪笋花枝片
Saut
é
ed Sliced
Cuttlefish with Bamboo Shoots
973.
避风塘焗鱼云
Braised Fish Head,
Fishermen
’
s Style
974.
菜心扒鱼圆
Braised
Fish Balls with Green Vegetable
975.
剁椒鱼头
Steamed Fish Head with Diced Hot Red
Peppers
976.
沸腾鱼
Boiled Fish
with Bean Sprouts in Hot Chili Oil
977.
锅仔木瓜浸鱼片
Braised Sliced Fish with Papaya
978.
砂锅鱼头
Braised Fish
Head in Casserole
979.
深海鲽鱼头(剁椒、葱油)
Braised Flatfish Head (with Hot Red
Peppers or Scallion Oil)
980.
生焗鱼头
Braised Fish Head in Casserole
981.
酸菜鱼
Boiled Fish
with Pickled Cabbage and Chili
982.
西湖醋鱼
Steamed Grass Carp in Vinegar Gravy
983.
虾枣鱼丸豆腐煲
Seafood
and Tofu in Casserole
984.
香煎咸鱼
Pan-Fried
Salted Fish
985.
香烧深海鱼头
Braised
Fish Head
986.
香糟溜鱼片
Saut
é
ed Sliced
Fish in Rice Wine Sauce
987.
腰豆西芹炒鱼松
Saut
é
ed Minced
Fish with Celery and Kidney Beans
988.
野生菌烩乌鱼片
Braised Cuttlefish with Mushrooms
989.
白汁炒鱼唇
Saut
é
ed Fish
Snout in Cream Sauce
990.
猴头菇扒鱼唇
Braised
Fish Snout with Mushrooms
991.
浓汁鱼唇
Fish Snout Soup
992.
糟蛋烩鱼唇
Stewed Fish Snout and Eggs Preserved in
Rice Wine
993.
蛋花炒鱼肚
Saut
é
ed Fish Maw
with Scrambled Egg
994.
蚝汁扣鱼肚
Braised
Fish Maw in Oyster Sauce
995.
黄扒鱼肚
Braised Fish Maw
996.
菊花乌龙烩鱼肚
Stewed Fish Maw with Chrysanthemum and
Oolong Tea
997.
浓汁鱼肚
Braised Fish
Maw with Chicken Broth
998.
青瓜肉松煮鱼肚
Boiled
Fish Maw with Minced Pork
999.
左口鱼(豉汁蒸,清蒸,红烧)
Halibut
(Steamed
with
Black
Bean
Sauce,
Steamed
or
Braised in Brown Sauce)
1000.
佛跳墙
Fotiaoqiang (Steamed Abalone with
Shark
’
s Fin and Fish Maw in
Broth)
1001.
紫苏煎酿尖椒
Saut
é
ed Green
Pepper and Basil
1002.
什烩虾
Braised
Shrimps with Mixed Vegetables
1003.
鱼香虾
Yu-Shiang Shrimps
(Saut
é
ed with Spicy Garlic
Sauce)
1004.
芥兰虾
Saut
é
ed Shrimps
with Chinese Broccoli
1005.
雪豆虾
Saut
é
ed Shrimps
with Snow Peas
1006.
甜酸虾
Saut
é
ed Sweet and
Sour Shrimps
1007.
虾龙糊
Saut
é
ed Shrimp
Paste in Lobster Sauce
1008.
湖南虾
Shrimps, Hunan Style
1009.
子姜虾
Saut
é
ed Shrimps
with Ginger Shoots
1010.
辣子虾仁
Saut
é
ed Shrimp in
Hot Pepper Sauce
1011.
咖喱虾
Curry Shrimps
1012.
什烩干贝
Saut
é
ed Scallops
with Assorted Vegetable
1013.
鱼香干贝
Yu-Shiang Scallops
(Saut
é
ed with Spicy Garlic
Sauce)
1014.
辣子干贝
Saut
é
ed Scallops
in Hot Pepper Sauce
1015.
虾子大乌参
Braised
Jumbo Sea Cucumber with Shrimp Roe
1016.
红烧乌参
Braised Sea Cucumber
1017.
糖醋全鱼
Sweet and Sour Whole Fish
1018.
豆瓣全鱼
Fried Whole Fish Dressed with Spicy
Bean Sauce
1019.
脆皮全鱼
Crispy Whole
Fish
1020.
清蒸石斑鱼
Steamed Sea
Bass
1021.
清蒸龙利
Steamed
Flounder
1022.
干煎龙利
Pan-Fried
Flounder
1023.
时菜鱼片
Stir-Fried
Sliced Fish with Seasonal Vegetable
1024.
椒盐鱿鱼
Crispy Squid with Spiced Salt
1025.
时菜鱿鱼
Stir-Fried
Squid with Seasonal Vegetable
1026.
豉椒鱿鱼
Saut
é
ed Squid
with Peppers in Black Bean Sauce
1027.
宫保鱿鱼
Kung Pao Squid
1028.
辣酱蒸鲜鱿
Steamed Squid in Chili Sauce
1029.
豆苗大虾
Saut
é
ed Prawns
with Pea Sprouts
1030.
上海油爆虾
Saut
é
ed Shrimps,
Shanghai Style
1031.
虾仁跑蛋
Shrimp
Omelet
1032.
黑椒鲜贝
Saut
é
ed Scallops
in Black Pepper Sauce
1033.
糖醋鱿鱼
Sweet and
Sour Squid
1034.
炒小卷
Saut
é
ed Squid
Rolls
1035.
炒大蛤
Saut
é
ed Fresh
Clams
1036.
九重鲜鲍
Saut
é
ed Fresh
Abalone with Basil
1037.
煎鲳鱼
Pan-Fried
Pomfret
1038.
马鲛鱼
Pan-Fried
Mackerel
1039.
蛋黄明虾
Fried Prawns
with Egg Yolk
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