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【雅思】2013年8月24日雅思阅读考题回顾

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2021-02-09 22:07
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2021年2月9日发(作者:顺利英文)


【雅思】


2013



8



24


日雅思阅读考题回顾

< p>


雅思考试阅读考题回顾




朗阁海外考试研究中心



宋媛婧





考试日期:




2013



8


24







Reading Passage 1




Title:




Organic Farming & Chemical Fertilizer




Match ing


(人名


&


理论)


;




Question types:




True/False/Not Given;




Summary;




2010



8



14


日旧题。

全文围绕有机农业和传统农业展开话题,


有人支持技术


(即


文章内容回顾



化肥)提高产量,有人支持有机农业(生态肥)。作者认为除了这两个,还有第三条


路,就是智能农业。分别讲了


chemical fertilizer



organic farming


各自的优缺点,


然后提出未来的


intel ligent farming





Organic farming methods combine scientific knowledge of ecology and modern


technology with traditional farming practices based on naturally occurring biological


processes. Organic farming methods are studied in the field of agroecology. While


conventional agriculture uses synthetic pesticides and water-soluble synthetically


purified fertilizers, organic farmers are restricted by regulations to using natural


pesticides and fertilizers. The principal methods of organic farming include crop


rotation, green manures and compost, biological pest control, and mechanical


cultivation. These measures use the natural environment to enhance agricultural


相关英文原文阅读




productivity: legumes are planted to fix nitrogen into the soil, natural insect


predators are encouraged, crops are rotated to confuse pests and renew soil, and


natural materials such as potassium bicarbonate and mulches are used to control


disease and weeds. Hardier plants are generated through plant breeding rather


than genetic engineering.




While organic is fundamentally different from conventional because of the use of


carbon based fertilizers compared with highly soluble synthetic based fertilizers


and biological pest control instead of synthetic pesticides, organic farming and


large-scale conventional farming are not entirely mutually exclusive. Many of the


methods developed for organic agriculture have been borrowed by more


conventional agriculture. For example, Integrated Pest Management is a


multifaceted strategy that uses various organic methods of pest control whenever


possible, but in conventional farming could include synthetic pesticides only as a


last resort.




Crop diversity




Crop diversity is a distinctive characteristic of organic farming. Conventional


farming focuses on mass production of one crop in one location, a practice called


monoculture. The science of agroecology has revealed the benefits of polyculture


(multiple crops in the same space), which is often employed in organic farming.


Planting a variety of vegetable crops supports a wider range of beneficial insects,


soil microorganisms, and other factors that add up to overall farm health. Crop


diversity helps environments thrive and protect species from going extinct.




Soil management




Organic farming relies heavily on the natural breakdown of organic matter, using


techniques like green manure and composting, to replace nutrients taken from the


soil by previous crops. This biological process, driven by microorganisms such as


mycorrhiza, allows the natural production of nutrients in the soil throughout the


growing season, and has been referred to as feeding the soil to feed the plant.


Organic farming uses a variety of methods to improve soil fertility, including crop


rotation, cover cropping, reduced tillage, and application of compost. By reducing


tillage, soil is not inverted and exposed to air; less carbon is lost to the atmosphere


resulting in more soil organic carbon. This has an added benefit of carbon


sequestration which can reduce green house gases and aid in reversing climate


change.




Plants need nitrogen, phosphorus, and potassium, as well as micronutrients and


symbiotic relationships with fungi and other organisms to flourish, but getting


enough nitrogen, and particularly synchronization so that plants get enough


nitrogen at the right time (when plants need it most), is a challenge for organic


farmers. Crop rotation and green manure (


through legumes (more precisely, the Fabaceae family) which fix nitrogen from the


atmosphere through symbiosis with rhizobial bacteria. Intercropping, which is


sometimes used for insect and disease control, can also increase soil nutrients, but


the competition between the legume and the crop can be problematic and wider


spacing between crop rows is required. Crop residues can be ploughed back into


the soil, and different plants leave different amounts of nitrogen, potentially aiding


synchronization. Organic farmers also use animal manure, certain processed


fertilizers such as seed meal and various mineral powders such as rock phosphate


and greensand, a naturally occurring form of potash which provides potassium.


Together these methods help to control erosion. In some cases pH may need to be


amended. Natural pH amendments include lime and sulfur, but in the U.S. some


compounds such as iron sulfate, aluminum sulfate, magnesium sulfate, and soluble


boron products are allowed in organic farming.




Mixed farms with both livestock and crops can operate as ley farms, whereby the


land gathers fertility through growing nitrogen-fixing forage grasses such as white


clover or alfalfa and grows cash crops or cereals when fertility is established.


Farms without livestock (


fertility, and may rely more on external inputs such as imported manure as well as


grain legumes and green manures, although grain legumes may fix limited nitrogen


because they are harvested. Horticultural farms growing fruits and vegetables


which operate in protected conditions are often even more reliant upon external


inputs.




Biological research on soil and soil organisms has proven beneficial to organic


farming. Varieties of bacteria and fungi break down chemicals, plant matter and


animal waste into productive soil nutrients. In turn, they produce benefits of


healthier yields and more productive soil for future crops. Fields with less or no


manure display significantly lower yields, due to decreased soil microbe


community, providing a healthier, more arable soil system.




题型难度分析



人名观点


Matching


题属于简单题型,定位非常容易 。而是非无及填空也是常考题型


之一,掌握相应技巧,难度不大。




Matching


(人名


&


观点)在近期的雅思阅读考试中出现的次数比较多。做这一题型,< /p>


首先要明确它的题干是有序还是无序的


(人名出现在题干中一般为 有序)



其次要注


题型技巧分析




意解题的顺序,若是有序型的,则可按人 名在文中出现的顺序解题,若是无序型的,


按人名出现次数从少到多解题。


在解题时,


当定位到某一人名后,


要特别留意此人所


说的话(即引号中的内容),而这一人名后附加的一长串头衔,则可省略不读。




剑桥雅思推荐原文练习





7 Test 2 Passage 2 The True Cost of Food








Reading Passage 2




Title:




昆虫中的等级制度问题




List of Headings;




Question types:




多选题;




句子填空;




文章内容回顾




相关英文原文阅读




谈及动物社会关系,比较


bumblebee



queen wasp


以及


worker bee


的等级和分


工问题。




There are many more species of primitively eusocial bees than highly eusocial

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