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Traditional Chinese Festival Culture

作者:高考题库网
来源:https://www.bjmy2z.cn/gaokao
2021-02-09 15:16
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2021年2月9日发(作者:喜爱)




Traditional Chinese Festival Culture




Boasting


rich


cultural


meaning


and


a


long


history,


traditional


Chinese


festivals compose an important and brilliant part of Chinese culture.



The


formation


of


traditional


festivals


is


a


long


process


of


historical


and


cultural accumulation in a nation or a state. Festival customs passed down


to today still show signs of ethnic group struggles. Festival activities always


reflect


primitive


sacrifice,


superstitious


taboo


and


earthly


life,


people's


spirit


and


religious


influence.


Sometimes


historical


figures


become


the


focus


of


a


festival,


showing


people's


commemoration


for


them


and


endowing some historical sense to it.



Moreover, traditional Chinese festivals were often connected with ancient


astronomy,


calendars


and


mathematics.


Jieqi,


or


the


24


seasonal


division


points,


is


a


key


factor


in


forming


traditional


festivals.


According


to


the


traditional


Chinese


calendar,


a


year


is


divided


into


24


points,


which


can


accurately show seasonal changes and acts as a basic guidance system for


agricultural production. The 24 seasonal division points came into being in


the Warring States Period (475 BC-221 BC).



Most traditional festivals took shape during the Qin Dynasty (221-206 BC),


the


first


unified


and


power-centralized


dynasty


of


China.


By


the


Han


Dynasty


(206


BC-AD


220),


China


had


experienced


a


great


development


period and major traditional festivals were fixed. In the most prosperous


Tang Dynasty (AD 618-907), traditional festivals liberated themselves from


primitive


sacrifice,


taboo


and


mystery


and


became


more


entertaining.


From then on, festive occasions turned more brisk and exciting and more


and


more


folk


customs


were


developed.


Some


festivals


and


customs


we


still follow today, but others disappeared into the mists of time.



As China is a vast land and has many ethnic groups, different ethnic groups


have different festivals in different places. Even on the same festival, they


follow


different


customs.


Here


we


introduce


some


important


and


commonly


celebrated


festivals.


In


fact,


these


traditional


festivals


have


absorbed nourishment from different regions and various ethnic cultures


and are a precious cultural heritage for the whole Chinese nation and its


guests.






Spring Festival



The


Spring


Festival


is


the


most


important


festival


for


the


Chinese


people


and


is


when


all


family


members


get


together,


just


like


Christmas


in


the


West. All people living away from home go back, becoming the busiest time


for transportation systems of about half a month from the Spring Festival.


Airports, railway stations and long- distance bus stations are crowded with


home returnees.




The Spring Festival falls on the 1st day of the 1st lunar month, often one


month


later


than


the


Gregorian


calendar.


It


originated


in


the


Shang


Dynasty


(c.


1600


BC-c.


1100


BC)


from


the


people's


sacrifice


to


gods


and


ancestors at the end of an old year and the beginning of a new one.


Strictly speaking, the Spring Festival starts every year in the early days of


the 12th lunar month and will last till the mid 1st lunar month of the next


year. Of them, the most important days are Spring Festival Eve and the first


three


days.


The


Chinese


government


now


stipulates


people


have


seven


days off for the Chinese Lunar New Year.


Many customs accompany the Spring Festival. Some are still followed today,


but others have weakened.



On the 8th day of the 12th lunar month, many families make laba porridge,


a delicious kind of porridge made with glutinous rice, millet, seeds of Job's


tears, jujube berries, lotus seeds, beans, longan and gingko.


The


23rd


day


of


the


12th


lunar


month


is


called


Preliminary


Eve.


At


this


time, people offer sacrifice to the kitchen god. Now however, most families


make delicious food to enjoy themselves.


After the Preliminary Eve, people begin preparing for the coming New Year.


This is called



Store owners are busy then as everybody goes out to purchase necessities


for the New Year. Materials not only include edible oil, rice, flour, chicken,


duck, fish and meat, but also fruit, candies and kinds of nuts. What's more,


various decorations, new clothes and shoes for the children as well as gifts


for the elderly, friends and relatives, are all on the list of purchasing.


Before the New Year comes, the people completely clean the indoors and


outdoors of their homes as well as their clothes, bedclothes and all their


utensils.



Then people begin decorating their clean rooms featuring an atmosphere


of


rejoicing


and


festivity.


All


the


door


panels


will


be


pasted


with


Spring


Festival couplets, highlighting Chinese calligraphy with black characters on


red


paper.


The


content


varies


from


house


owners'


wishes


for


a


bright

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