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2013
年
6
月英语四
级仔细阅读第一篇答案及解析
Section
B
Directions: There are 2
passages in this section. Each passage is followed
by
some questions or unfinished
statements. For each of them there are four
choices marked A), B), C) and D). You
should decide on the best choice and
mark the corresponding letter on Sheet
2 with a single line through the center.
Passage One
Questions 57 to 61 are based on the
following passage.
Junk food is
everywhere. We’re eating way too much of it. Most
of us know what
we’re doing and yet we
do
it anyway.
So here's a
suggestion offered by two researchers at the Rand
Corporation: Why
not take a lesson from
alcohol control policies and apply them to where
food is
sold and how it’s
displayed?
(肥胖症)
assume that
people
consciously and rationally
choose what and how much they eat and therefore
focus on providing information and more
access to healthier foods,
two
researchers.
people make
rational choices have been successfully applied to
control alcohol,
a substance -- like
food -- of which immoderate consumption leads to
serious
health problems.
The
research references studies of people’s behavior
with food and
alcohol and
results of alcohol restrictions, and
then lists five regulations that the researchers
think might be promising if applied to
junk foods. Among them:
Density
restrictions: enses to sell alcohol aren't handed
out
unplanned to all comers but are
allotted
(分配)
based on the
number of places
in an area that
already sell alcohol. These make alcohol less easy
to get and
reduce the number of
psychological cues to drink.
Similarly,
the researchers say, being presented with junk
food stimulates our
desire to eat it.
So why not limit the density of food outlets,
particularly ones
that sell food rich
in empty calories? And why not limit sale of food
in places that
aren’t primarily food
stores?
Display and sales
restrictions: California has a rule prohibiting
alcohol displays
near the cash
registers in gas stations, and in most places you
can’t buy alcohol
at drive-through
facilities. At supermarkets, food companies pay to
have their
wares in places where
they're easily seen. One could remove junk food to
the
back of the store and ban them from
the shelves at checkout lines. The other
measures include restricting portion
sizes, taxing and prohibiting special price
deals for junk foods, and placing
warning labels on the products.
注意:此部分试
题请在答题卡
2
上作答。
【总评】
这是一篇讨论控制垃圾食品消费的议论文。
文章介绍了
Rand
公司两位研究人员的
建议:
即借鉴控酒措施的经验,
对售卖此类食品的地点和方
式进行控制。
文中具体介绍了这
么做的原因以及一些具体条例。
57.
What does
the author say about junk food?
A)
People should be educated not to eat too much.
B) It is widely consumed despite its
ill reputation.
C) Its temptation is
too strong for people to resist.
D) It
causes more harm than is generally realized.
答案:
C . Its temptation is too
strong for people to resist.
【解析】
推理题。
由关键词
Junk food
定位至文章第一段。
由
“Junk food is
everywhere.
We're eating way too much
of it. Most of us know what we're doing and yet we
do it anyway.
(垃圾食品无处不在,这样的食品
我们吃得实在是太多了,我们大多数人都
知道我们在做什么,
但
是我们还是在这么做)
”
可知,
垃圾食
品对人们的诱惑实在是太强了,
以至于人们无法抵挡。选项
B<
/p>
中的
“ill reputation”
在文中没有提到,所以,正确答案为
C
。
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