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各类中式菜名翻译大全

作者:高考题库网
来源:https://www.bjmy2z.cn/gaokao
2021-02-02 12:24
tags:

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2021年2月2日发(作者:march)


















A:


鹌鹑蛋鲍鱼



Abalone and quail eggs


鹌鹑松



Minced quai


B:


八宝冬瓜汤



“Eight


-


treasures” winter melon



white gourd



sou


八宝饭



“Eight


-


treasures”rice pudding



八宝鸡



Chicken stuffed with “eight


-


treasures”



八宝扒鸭



Braised duck with “eight


-


treasures”



八宝全鸡



Roast chicken


with “eighit


-


treasures”



八宝全鸭



Roast duck with “eight


-


treasures”



八宝鸭



Duck stuffed with“eight


-


treasures”



八个冷盘



Eight cold hors d′oeuvres



八珍冬瓜粒



Soup With Winter melon and minced pork


八珍扒大鸭



Braised duck with “eight


-


treasures”



巴东牛肉



Spiced beef


拔丝莲子



Lotus Seeds in hot toffee


拔丝苹果



Apple in hot toffee


拔丝山药



Chinese yam in hot toffee


拔丝香蕉



Banana in hot toffee


霸王肥鸡



Bawang chicken


白爆鱼丁



Fish cubes in white sauce


白菜粉丝



Chinese vermicelli with cabbage


白菜汤



Chinese cabbage soup


白豆焖猪排



Stewed pork with white beans


白豆汤



White bean soup


白饭



Steamed rice


白果芋泥



Sweet taro with gingko


鞑靼式炸鱼



Fried fish in tartar sauce


大葱烧鸭



Braised duck with scallions


大地田鸡



Fried frogs with bamboo shoots


大鸡三味



Chicken with three special ingredients


大理石布丁



“Marble”pudding



大米布丁



Rice pudding


大米盒



Puff pie


大米鸡块汤



Chicken and rice soup


大米稀饭



Congee


大酿鸭脯



Stuffed duck breast in wine


大醸竹笋



Bamboo shoots cooked with wine


大拼盘



Hors d′oeuvres



extra large




大千鸡



Daqian chicken Sichuan chicken


大上海拼盘



Shanghai style assorted cold dishes


大石斑二味



Grouper with two special ingredients


大蒜干贝



Steamed scallop with garlic


大汤黄鱼



Braised croaker soup


大王鸡肉饼



Minced chicken cakes


大虾



Prawn


大虾炒饭



Fried rice with king prawns


大虾冻子



Prawn jelly


大虾鸡蛋炒面



Fried noodles with prawns and eggs


大虾泥子



Minced king prawns


大虾肉丁炸酱面



Boiled noodles with fried soy bean paste with king prawn and pork


大虾沙拉



Prawn salad


大香槟



Champagne


担担面



Dan dan noodles



Sichuan style


蛋炒饭



Egg fried rice


蛋咖喱



Egg curry


蛋糕



Cake


蛋黄汤



Egg yolk soup


蛋煎虾饼



Fried shrimp cake


蛋酥花仁



Peanut cake


蛋笋煎干贝



Fried scallop with eggs and bamboo shoots


蛋煎笋虾仁



Fried shrimp with eggs and bamboo shoots


蛋笋煎蟹肉



Fried crab with eggs and bamboo shoots


蛋蟹炒翅



Fried shark′s fin with crab meat and eggs



德国面包



German bread


德国牛排



Hamburger steak


德式牛肉扒蛋



Hamburger steak and egg


灯笼大虾



“Lantern”King prawns



鼎湖上素



Vegetarian dish



Dinghu style


东江盐焗鸡



Hakka style braised chicken in gravy


东江盐烤鸡



Hakka style salt baked chicken


东坡火锅



Dongpo hot pot


冬虫扒鸭



Braised duck with Chinese caterpillar fungus


冬菇冬笋



Saute dried mushroom and bamboo shoots


冬菇豆腐



Bean curd with mushroom


冬菇鸡片



Chicken with Chinese black mushroom


冬菇猪蹄



Pig′s trotters with mushrooms



冬瓜火腿汤



Winter melon



white gourd



and ham soup


冬瓜蓉烧饼



Fried pasty with sweet winter melon



white gourd




冬瓜汤



Consommé with winter melon



white gourd




冬蘑面



Mushroom noodles


冬笋北菇



Bamboo shoots and mushroom


冬笋炒肉丝



Saute shredded pork with bamboo shoots


冬笋炒鱿鱼



Fried squid with fresh bamboo shoots


冬笋鸡片



Saute sliced chicken with bamboo shoots


冬笋龙球



Fried macao sole fish balls with bamboo shoots


冬笋焖胗



Gizzard with bamboo shoots


冬笋肉丝



Shredded pork with bamboo shoots


冬笋烧海参



Stewed sea cucumber with fresh bamboo shoots


冬笋烧塌棵菜



Fried shanghai cabbage with fresh bamboo shoots


冻茨仔什菜



Puncture vine with vegetables



cold




冻大会



Mixed Chinese salad


冻糕



Parfait


冻火腿



Cold ham


冻火腿鸡



Cold chicken and ham




冻鸡肉什菜



Chicken salad




冻牛奶



Cold milk




冻牛肉



Cold beef




冻烧鸡



Cold roast chicken




冻烧鸡火腿



Cold roast chicken and ham




冻烧猪排



Cold roast sparerib




冻腿芦笋



Cold asparagus and ham




冻虾子什菜



Shrimp salad




冻咸牛舌



Cold ox- tongue




冻蟹肉什菜



Crab meat salad




冻羊羔



Cold lamb in jelly




豆沙包



Steamed dumpling stuffed with mashed red beans




豆沙锅饼



Mashed sweet red bean cake




豆瓣黄鱼



Braised croaker with bean sauce




豆瓣鳜鱼



Mandarin fish in black bean sauce




豆豉龙虾



Lobster in black bean sauce




豆腐蛋花汤



Bean curd and egg drop soup




豆腐鲤鱼



Carp with bean curd


豆腐牛肉



Beef with bean curd




豆腐泡炒黄豆芽



Fried bean sprouts with bean curd puffs




豆腐泡塞肉



Bean curd puffs stuffed with minced pork




豆腐泡烧粉丝



Stewed bean curd puffs with bean vermicelli




豆腐皮



Bean curd shin




豆腐皮包肉



Bean curd skin rolls with minced pork




豆腐烧鱼



Fried fish with bean curd




豆酱焗鸡



Baked chicken with bean sauce




豆苗芙蓉蛋汤



Egg drop soup with bean Sprouts




豆苗黄耳汤



Yellow fungus soup with bean sprouts




豆渣鸭脯



Duck breast with bean curd milk




炖蛋



Egg custard




炖小牛肉



Braised veal




炖元啼



Trotters in brown sauce




多色冷拼盘



Hors d′deuvres





俄国红菜汤



Borsch




俄国牛肉丝



Shredded beef



Russian style






俄斯克



Vodka




鹅掌干鲍



Abalone and goose webs




鹅掌美鲍



USAbalone with gooses′ webs





法国炖鱼



Bouillabaisse




法国焗芝士汤



French onion soup




法国面包



French bread


法国浓汤



French thick soup




法国肉汤



Bouillon




法国椰子布丁



French coconut pudding




法国鱼汤



French fish coup




法式猪排



French style pork chop




法式橙烩鸭



French style duck with orange zest and curacao sauce




蕃茄大虾



Prawns tomato sauce




蕃茄蛋花汤



Tomato and egg drop soup




蕃茄烩鸡



Stewed chicken with tomato




蕃茄鸡丁炒饭



Fried rice with diced chicken and tomato




蕃茄焖鸡



Stewed chicken with tomato




蕃茄奶油汤



Cream of tomato soup




蕃茄牛肉



Fried sliced beef with tomato




蕃茄牛肉面



Beef and tomato chow mein




蕃茄片



Tomato salad




蕃茄肉包



Stuffed tomato




蕃茄三味夹



Tomato sandwich




蕃茄茄虾片



Saute prawn slices in tomato and bean curd




方鱼焗鸡



Baked chicken with dried fish




翡翠羹



Vegetable soup




翡翠鸡柳



Stewed chicken with sliced vegetables


翡翠生鱼球



Fish balls with green vegetables




翡翠虾仁



Shrimp with green Vegetable




汾酒



Fenjiu liquor




粉果



Steamed dumpling with pork



mushrooms and bamboo shoots




粉丝牛肉丝



Beef with vermicelli




粉蒸肉



Steamed pork with rice




粉汁里脊片



Fried fillet in sauce




凤肝炒螺片



Fried whelk with chicken liver




凤肝鸽片



Fried sliced pigeon and chicken liver




凤肝鸡片



Fried sliced chicken and chicken liver




凤肝虾球



Fried prawn balls with chicken liver




凤凰炖鸽燕



Bird′s nest soup with pigeon





凤凰鲜奶露


“Phoenix”mi lk





凤鸡



Salted chicken




凤尾鱼



Long tailed anchovy




凤眼鸽蛋



“Phoenix eye”pigeon eggs





凤足炖冬菰



“Phoenix leg”



chicken feet



with mushroom




凤足炖水鱼



Steamed soft-


shelled turtle and“phoenix leg”



chicken feet



soup

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