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中国菜式中英文对照
Chinese
Cuisine
Chinese-English
collation
1
烹调方式
Cooking
Method
fried...
煎
...
deep fried...
炸(干炸)
...
quick-fried/stir-fried...
(爆)炒
...
braised...
炖(烧)
...
stewed...
闷(炖、煨)
... steamed.
蒸
...
smoked...
熏
...
roast...
烤
...
grilled...
烤
...
crisp...
香酥
...
spicy...
麻辣
...
caramelized...
拔丝
...
toffee...
拔丝
...
dices...
...
丁
mashed...
...
馅、泥
...in brown sauce
红烧
... ...
in soy sauce
酱汁
...
...in hot sauce
干烧
... ...
in tomato sauce
茄汁
...
...in black bean sauce
豆瓣
... ...
in rice wine
糟溜
...
...with fish flavor
鱼香
... ...
with sweet and
sour flavor
糖醋
...
...in soup
汆
...
...
shreds
...
丝
...slices
...
片
...
cubes
...
块
2
调味品
Condiments
table salt
食盐
sugar
白糖
cheese
奶酪
/
干酪
vinegar
醋
butter
黄油
pepper
胡椒
soy sauce
酱油
cream
奶油
curry
咖哩
mustard
芥茉
tomato sauce
蕃茄酱
honey
蜂蜜
gravy
肉汁
jam
果酱
cube sugar
方糖
ginger
姜
garlic
大蒜
shallot
大葱
mayonnaise
蛋黄酱
sweet soybean paste
甜面酱
3
主食
Staple food
中餐主食
Chinese
Food
rice
gruel/porridge
大米粥
millet gruel
小米粥
steamed bun/steamed bread
馒头
steamed twisted roll
花卷
meat pie
馅饼
pancake
煎饼
meat
bun/steamed bread with stuffs
包子
dumpling
饺子
wonton/dumpling
soup
馄饨
noodles
面条
sichuan style noodles with peppery
sauce
担担面
fried noodles
炒面
stretched
noodles
拉面
noodles with soup
汤面
noodles with
soybean paste
炸酱面
beef noodles
牛肉面
spring roll/egg
roll
春卷
rice noodles
米线
sweet dumpling
元宵
egg fried rice
蛋炒饭
deep-fried
dough sticks
油条
soybean milk
豆浆
muffin
松糕
/
饼
cruller
油饼
4
中餐主菜
Chinese
Dishes
bean curb
豆腐
bean sprouts
豆芽
steamed chicken
清蒸鸡
braised chicken
焖鸡
Beijing roast
duck
北京烤鸭
preserved eggs
松花蛋
braised pork
红烧扣肉
red-cooked pork
红烧肉
sweet-sour pork
糖醋肉
broiled beef slices
烤牛肉片
chop suey
炒杂碎
stir-fried liver
炒猪肝
sweet-and-sour
fish
糖醋鱼
meat balls
肉丸子
热
菜
Hot
Appetizers
小笼包
Shanghai
Juicy Steamed Buns Thin skinned, pork filled with
ginger
锅贴
Pot Stickers
素锅贴
Vegetable Pot Stickers
春卷
Spring
Rolls
糖烤凤尾鱼
Honey
Glazed Phoenix Tail Fish
红油炒手
Spicy Won
Ton
腌笃鲜汤
Shanghai Pot-Au-Feu
Rich flavorful broth, simmered for
hours with pork
ribs, ham, tofu skin
knots and winter bamboo shoots
三鲜锅巴汤
Seafood
Sizzling Rice Soup
黄鱼羹
Shanghai King
Fish Chowder
火腿冬瓜汤
Winter
Melon and Ham Soup
酸辣汤
Hot and Sour
Soup
馄吞汤
Won Ton Soup
鸡茸玉米羹
Chicken and
Cream Corn Chowder
西湖牛肉羹
West Lake
Chowder
Minced
beef, crabmeat, egg drop and Chinese
parsley
鸡丝鱼翅羹
Chicken
Shark‘s Fin Soup
蟹肉鱼翅羹
Crabmeat
Shark
‘s Fin Soup
狮子头砂锅
Lion‘s
Head
Clay
Pot
Pork
meatballs
in
rich
broth
with
Chinese
cabbage and
cellophane noodles
什锦砂锅
Seafood & Meat Clay Pot
白菜豆腐砂锅
Cabbage
Clay Pot
酸白菜丸子砂锅
Sour
Cabbage & Poached Meat Balls Clay Pot
海
鲜
Seafood
干烧虾
/
干贝
Hot Braised
Prawns or Scallops
Rich flavorful broth, simmered for
hours with pork ribs, ham, tofu skin
knots and winter bamboo shoots
绍兴溜虾
Prawns
in
Shaoxing
Wine
Prawns
sautéed
with
tree
ear
mushrooms
and
tossed in Shaoxing wine sauce
干烹虾
Garlic
Fried
Prawns
Prawns
lightly
fried,
tossed
with
chili
flakes,
garlic
and scallions
宫保虾
/
干贝
Kung
Pao
Prawns
or
Scallops
Prawns
or
scallops
stir-fried
with
bamboo shoots, peanuts
and chili peppers
清炒虾仁
Baby
Shrimps
Sauteed
Baby
shrimps,
lightly
stir-fried,
topped
with
shredded scallions
豆苗虾仁
Baby Shrimps
with Pea Greens 12.00
鱼香虾
/
干贝
Prawns or scallops in Garlic Sauce
Foil baked
prawns or scallops
in rich spicy garlic
sauce with tree ear mushrooms and baby corn
豆豉虾
/
干贝
Prawns
or
Scallops
in
Black
Bean
Sauce
Prawns
or
Scallops
stir-
fried in black bean sauce with onions aand sweet
bell peppers
铁板虾
Iron
Platter
Prawns
Prawns
stir-
fried
with
baby
corn,
broccoli,
straw
mushrooms, and served
on hot iron platter with julienne onions
檬辣虾
Garlic
Lemon
Prawns
Prawns
lightly
fried,
tossed
in
lemon
sauce
with
garlic and chili flakes
酸白菜辣尤鱼
Spicy
Calamari with Sour Chinese Cabbage
韭黄鳝糊
Eel with
Yellow Garlic Chives with Heated Garlic Oil
醋溜鱼片
Sweet and Sour Fish Fillets
豉汁炒蚬
Clams with
Black Bean Sauce
清蒸全鱼
Steamed Fish
seasonaal
家禽
Fowl
宫保鸡丁
Kung
Pao
Chicken
Diced
chicken
stir-fried
with
peanuts,
bamboo
shoots and chili
pepper
柠檬鸡
Lemon Chicken
Deep-fried chicken breast topped with
lemon sauce
豆豉鸡丁
Black Bean Sauce Chicken
杏仁<
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/
腰果鸡丁
Almond or Cashew Chicken
铁板鸡丁
Iron Platter
Chicken
Diced
chicken stir-fried with baby corn, broccoli,
straaw mushrooms and served on hot iron
platter with julienne onions
陈皮鸡
Spicy
Orange
Chicken
Chicken
cooked
over
high
heat,
tossed
in
spicy
tangy sauce with orange peel, garlic
and chili peppers
麻辣鸡片
Spicy Pepper
Chicken
Chicken
breast fillet stir-fried with bamboo shoot
tips, green & red bell peppers in spicy
Szechwan pepper sauce
炒鸡虾片
Spicy Hunan
Chicken and Shrimps
姜葱鸡片
Chicken &
Ginger with Straw Mushrooms
鲜菇鸡丝
Shredded
Chicken with Fresh Black Mushrooms
小煎鸡米
Sauteed Minced Chicken
Minced chicken
breasts, marinated and
stir-fried
lightly with scallions & chili flakes
香
酥
鸭
Shanghai
Pepper
Duck
(Half
or
Whole)
Fresh
duck
steamed
with
Szechwan peppers, ginger and scallions
until tender, lightly fried and served with plum
sauce
and steamed bread
北京鸭
Peking Duck
京葱扒鸭
Braised Duck
with Roasted Scallions (Half or Whole)
猪
肉
Pork
红烧狮子头
Lion‘s
Head
Meat
Balls
Pork
meatballs
lightly
fried
then
steamed
with ginger and
scallions and served over a bed of baby greens
with reduced meat juice
木须肉
Moo Shu Pork
葱烤排骨
Tender Pork Ribs with Roasted Scallions
Meaty pork ribs
braised until
very tender in pork stock
with roasted scallion.
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