-
二，茶艺
泡好一杯茶，
要做到茶好，
水好，
火好，
器好，<
/p>
这叫四合其美。
To prepare
a good
cup of tea, you need fine tea,
good water, proper temperature and suitable tea
sets. Each of these four elements is
indispensable.
烧水时，
< br>一沸为蟹眼，
二沸为鱼眼，
三沸称作腾波鼓浪。
There are three stages
when water is boiling. At the first
stage, the bubbles look like crab eyes; at the
second, the bubbles look like fish
eyes; finally, they look like surging waves.
泡茶用的开水，一般以蟹眼已过鱼眼生时最好
。
The water
boiling between the crab-eye stage and the fish-
eye stage is the
best for preparing
tea.
烧水要做到活火快煎。
We should use big fire to make water
boil quickly.
水老不理想。
The water
that has been boiling for a long time is not good.
泡茶用的水，以天然的山泉水为上。
Natural mountain spring water is best
for
tea.
绿茶
龙井茶以色绿、
香郁、
味醇、
形美著称。
Longjing tea is famous for its green
color,
delicate aroma, mellow taste and
beautiful shape.
龙井茶的外形特点是光、扁、平、直，色如翡翠。
The appearance of Longjing
tea is characterized by smoothness,
flatness, straightness and its jade-green
color.
龙井茶和其它细嫩绿
茶一般都只能冲泡
2-3
次。
Usually, Longjing tea and other
kinds of tender green tea can be drank
for only two or three times.
品饮龙井茶时，先闻茶香，后观汤色和茶叶的形态，再尝茶汤滋味。
When you
drink Longjing tea,
it's better to enjoy the aroma first, then
appreciate the liquor
color and the
moving of tea leaves in the glass and finally
taste the liquor.
泡茶时，
如果使用水的温度过高，
会使茶叶泡熟，
茶汤很快
变黄。
If the water for
making tea is too hot, tea leaves will
be spoiled and tea liquor will turn to dark
yellow very quickly.
泡茶时，如果使用水的温度过低，茶汁不易浸出，还会使茶叶浮出汤面。
If the
water is not hot
enough, tea will be not easy to infuse and the
leaves will float
on the surface of the
water.
用玻璃杯泡茶时，可以欣赏到嫩芽乘叶飘动沉浮的美丽动态。
When we make
tea in a glass,
we can appreciate the beautiful dancing of the
tender tea leaves
and buds.
用盖碗或瓷杯冲泡细嫩茶时，不加杯盖为宜。
It's better not to cover the tea
cups when we make tea with tender teas.
冲泡普通绿茶可选用加盖的杯子。
Usually, we can use a tea cup with lid
for
preparing ordinary green tea.
乌龙茶
乌
龙茶属半发酵茶，
有绿叶红镶边之称。
Oolong tea is a kind of semi-fermented
tea. People describe it as
乌龙茶既有绿茶的清香，又有红茶的甘醇。
Oolong tea has both the delicate
fragrance of green tea and the
sweetness and mellowness of black tea.
凤凰水仙质量特点是条索挺直、
肥大、
有天然花香，
耐冲泡。
Oolong tea is characterized
by its straight and plump leaves and natural
flower
aroma. The tea can endure
repeated infusions.
-
-
-
-
-
-
-
-
-
上一篇：(英语) 中考英语名词专项训练100(附答案)含解析
下一篇：放假通知怎么写