-
北京市菜单英文译法
(讨论稿)
北京市人民政府外事办公室
北京市旅游局
翻译的原则
以主料开头的翻译原则
介绍菜肴的主料和配料
主料(名称<
/p>
/
形状)
+ with +
配料
如:白灵菇扣鸭掌
Mushrooms with
Duck Feet
介绍菜肴的主料和配汁
主料
+ with/in +
汤汁
(
Sauce
)
如:冰梅凉瓜
Bitter
Melon
in
Plum
Sauce
以烹制方法开头的翻译原则
介绍菜肴的做法和主料
做法(动词过
去式)
+
主料(名称
/
形
状)
如:火爆腰花
Sautéed
Pig's
K
idney
介绍菜肴的做法、主料和配料
做法<
/p>
(
动词过去式
)+
主料(名称
/
形
状)
+
配料
如:地瓜烧肉
Stewed Diced
Pork and Sweet Potatoes
干豆角回锅肉
Sautéed
Spicy
Pork with Dried Beans
介绍菜肴的做法、主料和汤汁
做
p>
法
(
动
词
过
去
式
)+
主
料
(
名
称
/
形
状
)
+
with/in
+
汤汁
如:京酱肉丝
Sautéed
Shredded
Pork in Sweet Bean Sauce
雪
蛤
海
皇
羹
Snow
Clam
and
Scallop Soup
以形状或口感开头的翻译原则
介绍菜肴形状或口感以及主配料
形状
/
口感
+
主料
如:脆皮鸡
Crispy Chicken
介绍菜肴形状或口感、做法及主配料
做法(动词过去式)
+
形状
/
口感
+
主料
+
配料
如:
小炒黑山羊
Sautéed
Sliced
Lamb with Pepper and Parsley
以人名或地名命名的菜肴翻译原则
介绍菜肴的创始人(发源地)和主料
人名(地名)
+
主料
如
:
麻
p>
婆
豆
腐
Mapo
Tofu
(Stir-
Fried Tofu in Hot Sauce)
广东点心
Cantonese Dim Sum
介绍菜肴的创始人(发源地)
、主配料及做法
做法(动词过去式)
+
主辅料
+ +
人
名
/
地名
+ Style
如
:
北
p>
京
炒
肝
Stewed
Liver,
Beijing Style
北京炸酱面
Noodles with Soy Bean
Paste, Beijing Style
菜单英文译法中汉语拼音的使用原则
具有中国特色的且也被外国人接受的传统食
品,本着推广汉语及中国文化的原则,使用汉
语拼音。
如:饺子
Jiaozi
具有中国特
色的且被外国人接受的,但使用的
是地方语言拼写或音译拼写的菜名,仍保留其
拼写方式。
如:豆腐
Tofu
宫保鸡丁
Kung Pao Chicken
杂碎
Chop Suey
馄饨
Wonton
烧麦
Shaomai
中文菜
肴名称无法体现其做法及主配料的,使
用汉语拼音,并在后标注英文注释。
如:佛跳墙
Fotiaoqiang--
Steamed Abalone
with Shark’s Fin and
Fish Maw in Broth
(Lured
by
its
delicious
aroma
even
the
Buddha jumped over the wall to eat this
dish.)
锅
贴
Guotie
(Pan-Fried
Meat
Dumplings)
窝头
Wotou
(
Steamed
Black
Rice
or
Corn Bun
)
蒸
饺
Steamed
Jiaozi
(Steamed
Dumplings)
油
条
Youtiao
(Deep-Fried
Dough
Sticks)
汤圆
Tangyuan
(Glutinous
Rice
Balls)
咕噜肉
Gulaorou (Sweet and Sour Pork
with Fat)
粽子
Zongzi (Glutinous Rice
Wrapped
in Bamboo Leaves)
元宵
Yuanxiao
(
Glutinous Rice
Balls for
Lantern Festival)
驴打滚儿
Lǘdagunr(
Glutinous Rice
Rolls
1
with Sweet Bean
Flour
)
艾窝窝
Aiwowo (Steamed Rice
Cakes with
Sweet Stuffing)
豆
汁
儿
Douzhir
(Fermented
Bean
Drink)
菜单中的可数名词单复数使用原则
菜
单中的可数名词基本使用复数,但在整道菜
中只有一件或太细碎无法数清的用单数。
p>
如
:
蔬
菜
面
Noodles
with
Vegetables
葱爆羊肉
Sautéed Lamb Slices
with
Scallion
介词
in
和
with
在汤汁、配料中的用法
如主料是浸在汤汁或配料中时,使用
in
连接。<
/p>
如:豉汁牛仔骨
Steamed
Beef Ribs
in Black Bean Sauce
如汤汁或蘸料和主料是分开的,或是后浇在主
菜上的,则用
with
连接。
如:海鲜乌冬汤面
Japanese Soup
Noodles with Seafood
酒类的译法原则
进口酒类的英文名称
仍使用其原英文译法,国
产酒类以其注册的英文为准,如酒类本身没有
< br>英文名称的,则使用其中文名称的汉语拼音。
目
录
Table of Contents
翻译的原则
中餐
Chinese Food
冷菜类
Cold Dishes
热菜类
Hot Dishes
猪肉
Pork
牛肉
Beef
羊肉
Lamb
禽蛋类
Poultry and Eggs
蕈类
Mushrooms
海鲜类
Seafood
蔬菜类
Vegetables
豆腐类
Tofu
燕窝类
Bird’
s Nest Soup
汤类
Soups
煲类
Casserole
主食、
小吃
Rice,
Noodles
and
Local
Snacks
西餐
Western
Food
头盘及沙拉
Appetizers and Salads
汤类
Soups
禽蛋类
Poultry and Eggs
牛肉类
Beef
猪肉类
Pork
羊肉类
Lamb
鱼和海鲜
Fish and Seafood
面、粉及配菜类
Noodles,
Pasta
and
Side
Dishes
面包类
Bread
and Pastries
甜品及其他西点
Cakes,
Cookies
and Other Desserts
中国酒
Chinese Alcoholic Drinks
黄酒类
Yellow Wine
白酒类
Liquor
啤酒
Beer
葡萄酒
Wine
洋酒
Imported Wines
开胃酒
Aperitif
白兰地
Brandy
威士忌
Whisky
金酒
Gin
朗姆酒
Rum
伏特加
Vodka
龙舌兰
Tequila
利口酒
Liqueurs
清酒
Sake
啤酒
Beer
鸡尾酒
Cocktails
and
Mixed
Drinks
餐酒
Table Wine
饮料
Non-Alcoholic Beverages
矿泉水
Spring Water
咖啡
Coffee
茶
Tea
茶饮料
Tea Drinks
果蔬汁
Juice
碳酸饮料
Sodas
混合饮料
Mixed Drinks
其他饮料
Other Drinks
冰品
Ice
中餐
Chinese Food
冷菜(
Cold
Dishes
)
白菜心拌蜇头
Marinated
Jellyfish and Chinese Cabbage in
Vinaigrette
2
白灵菇扣鸭掌
Mushrooms
with
Duck Feet
拌豆腐丝
Shredded
Tofu
with Sauce
白切鸡
Boiled
Chicken
with
Sauce
拌双耳
Tossed
Black
and White Fungus
冰梅凉瓜
Bitter Melon
in Plum Sauce
冰镇芥兰
Chinese
Broccoli with Wasabi
朝鲜辣白菜
Korean
Cabbage
in Chili Sauce
朝鲜泡菜
Kimchi
陈皮兔肉
Rabbit Meat
with Tangerine Flavor
川北凉粉
Clear
Noodles
in Chili Sauce
刺身凉瓜
Bitter Melon
with Wasabi
豆豉多春鱼
Shisamo in
Black Bean Sauce
夫妻肺片
Pork Lungs
in
Chili Sauce
干拌牛舌
Ox Tongue in
Chili Sauce
干拌顺风
Pig Ear in
Chili Sauce
怪味牛腱
Spiced Beef
Shank
红心鸭卷
Sliced Duck
Rolls with Egg
Yolk
姜汁皮蛋
Preserved
Eggs
in
Ginger Sauce
酱香猪蹄
Pig Feet
Seasoned with Soy
Sauce
酱肘花
Sliced
Pork in
Soy Sauce
金豆芥兰
Chinese
Broccoli with Soy Beans
韭黄螺片
Sliced Sea
Whelks with Hotbed Chives
老北京豆酱
Traditional
Beijing Bean Paste
老醋泡花生
Peanuts
Pickled in Aged Vinegar
凉拌金针菇
Golden
Mushrooms and Mixed Vegetables
凉拌西芹云耳
Celery
with
White Fungus
卤水大肠
Marinated
Pork
Intestines
卤水豆腐
Marinated
Tofu
卤水鹅头
Marinated
Goose Heads
卤水鹅翼
Marinated
Goose Wings
卤水鹅掌
Marinated
Goose Feet
卤水鹅胗
Marinated
Goose Gizzard
卤水鸡蛋
Marinated
Eggs
卤水金钱肚
Marinated
Pork
Tripe
卤水牛腱
Marinated
Beef
Shank
卤水牛舌
Marinated Ox
Tongue
卤水拼盘
Marinated
Meat
Combination
卤水鸭肉
Marinated
Duck
Meat
萝卜干毛豆
Dried
Radish
with Green Soybean
麻辣肚丝
Shredded Pig
Tripe in Chili Sauce
美味牛筋
Beef Tendon
蜜汁叉烧
Honey-Stewed
BBQ Pork
明炉烧鸭
Roast Duck
泡菜什锦
Assorted
Pickles
泡椒凤爪
Chicken Feet
with Pickled Peppers
皮蛋豆腐
Tofu with
Preserved Eggs
乳猪拼盘
Roast
Suckling
Pig
珊瑚笋尖
Sweet and
Sour
Bamboo Shoots
3
爽口西芹
Crispy Celery
四宝烤麸
Marinated
Bran
Dough with Peanuts and
Black
Fungus
松仁香菇
Black
Mushrooms with Pine
Nuts
蒜茸海带丝
Sliced
Kelp in
Garlic Sauce
跳水木耳
Black Fungus
with Pickled Capsicum
拌海螺
Whelks and
Cucumber
五彩酱鹅肝
Goose Liver
with White Gourd
五香牛肉
Spicy Roast
Beef
五香熏干
Spicy Smoked
Dried Tofu
五香熏鱼
Spicy Smoked
Fish
五香云豆
Spicy Kidney
Beans
腌三文鱼
Marinated
Salmon
盐焗鸡
Baked Chicken
in Salt
盐水虾肉
Poached
Salted
Shrimps Without Shell
糟香鹅掌
Braised
Goose
Feet in Rice Wine Sauce
酿黄瓜条
Pickled
Cucumber Strips
米醋海蜇
Jellyfish in
Vinegar
卤猪舌
Marinated Pig
Tongue
三色中卷
Squid Rolls
Stuffed with Bean, Ham and Egg
Yolk
蛋衣河鳗
Egg Rolls
Stuffed with Eel
盐水鹅肉
Goose Slices
in Salted Spicy Sauce
冰心苦瓜
Bitter Melon
Salad
五味九孔
Fresh Abalone
in Spicy Sauce
明虾荔枝沙拉
Shrimps
and
Litchi Salad
五味牛腱
Spicy Beef
Shank
拌八爪鱼
Spicy
Cuttlefish
鸡脚冻
Chicken Feet
Galantine
香葱酥鱼
Crispy
Crucian
Carp in Scallion Oil
蒜汁鹅胗
Goose
Gizzard
in Garlic Sauce
黄花素鸡
Vegetarian
Chicken with Day Lily
姜汁鲜鱿
Fresh Squid
in
Ginger Sauce
桂花糯米藕
Steamed
Lotus
Root Stuffed with Sweet Sticky
Rice
卤鸭冷切
Spicy
Marinated Duck
松田青豆
Songtian
Green
Beans
色拉九孔
Abalone
Salad
凉拌花螺
Cold
Sea
Whelks with Dressing
素鸭
Vegetarian
Duck
酱鸭
Duck Seasoned
with Soy Sauce
麻辣牛筋
Spicy Beef
Tendon
醉鸡
Liquor-Soaked
Chicken
可乐芸豆
French Beans
in Coca-Cola
桂花山药
Chinese Yam
with Osmanthus
Sauce
豆豉鲫鱼
Crucian Carp
with Black Bean
Sauce
水晶鱼冻
Fish
Aspic
酱板鸭
Spicy
Salted
Duck
4
烧椒皮蛋
Preserved
Eggs
with Chili
酸辣瓜条
Cucumber
with
Hot and Sour Sauce
五香大排
Spicy Pork
Ribs
三丝木耳
Black Fungus
with Cucumber
and Vermicelle
酸辣蕨根粉
Hot and Sour
Fern Root
Noodles
小黄瓜蘸酱
Small
Cucumber
with Soybean Paste
拌苦菜
Mixed Bitter
Vegetables
蕨根粉拌蛰头
Fern Root
Noodles with Jellyfish
老醋黑木耳
Black
Fungus
in Vinegar
清香苦菊
Chrysanthemum
with Sauce
琥珀核桃
Honeyed
Walnuts
杭州凤鹅
Pickled
Goose,
Hangzhou Style
香吃茶树菇
Spicy Tea
Tree
Mushrooms
琥珀花生
Honeyed
Peanuts
葱油鹅肝
Goose Liver
with Scallion
and Chili Oil
拌爽口海苔
Sea Moss with
Sauce
巧拌海茸
Mixed
Seaweed
蛋黄凉瓜
Bitter Melon
with Egg Yolk
龙眼风味肠
Sausage
Stuffed with Salty Egg
水晶萝卜
Sliced
Turnip
with Sauce
腊八蒜茼蒿
Crown Daisy
with Sweet Garlic
香辣手撕茄子
Eggplant
with
Chili Oil
酥鲫鱼
Crispy
Crucian
Carp
水晶鸭舌
Duck Tongue
Aspic
卤水鸭舌
Marinated
Duck
Tongue
香椿鸭胗
Duck Gizzard
with Chinese
Toon
卤水鸭膀
Marinated
Duck
Wings
香糟鸭卷
Duck Rolls
Marinated in Rice
Wine
盐水鸭肝
Duck
Liver in
Salted Spicy Sauce
水晶鹅肝
Goose Liver
Aspic
豉油乳鸽皇
Braised
Pigeon
with Black Bean Sauce
酥海带
Crispy
Seaweed
脆虾白菜心
Chinese
Cabbage with Fried
Shrimps
香椿豆腐
Tofu
with
Chinese Toon
拌香椿苗
Chinese Toon
with Sauce
糖醋白菜墩
Sweet and Sour
Chinese
Cabbage
姜汁蛰皮
Jellyfish in
Ginger Sauce
韭菜鲜桃仁
Fresh
Walnuts
with Leek
花生太湖银鱼
Taihu
Silver
Fish with Peanuts
生腌百合南瓜
Marinated
Lily
Bulbs and Pumpkin
酱鸭翅
Duck Wings
Seasoned with Soy Sauce
萝卜苗
Turnip
Sprouts
八宝菠菜
Spinach with
Eight
Delicacies
竹笋青豆
Bamboo Shoots
and Green
Beans
凉拌苦瓜
Bitter
Melon
in Sauce
芥末木耳
Black Fungus
with Mustard Sauce
炸花生米
Fried
Peanuts
5
小鱼花生
Fried Silver
Fish with Peanuts
德州扒鸡
Braised
Chicken, Dezhou Style
清蒸火腿鸡片
Steamed
Sliced
Chicken with Ham
熏马哈鱼
Smoked
Salmon
家常皮冻
Pork
Skin
Aspic
大拉皮
Tossed Mung
Clear Noodles in
Sauce
蒜泥白肉
Pork
with
Garlic Sauce
鱼露白肉
Boiled Pork
in
Anchovy Sauce
酱猪
肘
Pork Hock
Seasoned with Soy
Sauce
酱牛肉
Beef
Seasoned
with Soy Sauce
红油牛筋
Beef Tendon
in
Chili Sauce
卤牛腩
Marinated
Beef
Brisket in Spiced Sauce
泡椒鸭丝
Shredded
Duck
with Pickled Peppers
拌茄泥
Mashed
Eggplant with Garlic
糖拌西红柿
Tomato
Slices
with Sugar
糖蒜
Sweet Garlic
腌雪里蕻
Pickled
Potherb Mustard
凉拌黄瓜
Cucumber in
Sauce
6
热菜(
Hot
Dishes
)
猪肉
(Pork)
白菜豆腐焖酥肉
Braised
Pork Cubes with Tofu and Chinese
Cabbage
鲍鱼红烧肉
Braised Pork with Abalone
鲍汁扣东坡肉
Braised
Dongpo Pork with Abalone Sauce
百叶结烧肉
Stewed Pork
Cubes and Tofu Skin in Brown
Sauce
碧绿叉烧肥肠
Steamed
Rice Rolls with BBQ Pork
Intestines and
Vegetables
潮式椒酱肉
Fried
Pork with Chili Soy
Sauce
,
Chaozhou
Style
潮式凉瓜排骨
Spare Ribs with Bitter
Melon
,
Chaozhou
Style
豉油皇咸肉
Steamed Preserved Pork in Black Sauce
川味小炒
Shredded
Pork with Vegetables, Sichuan
Style
地瓜烧肉
Stewed Diced
Pork and Sweet Potatoes
东坡方肉
Braised Dongpo Pork
冬菜扣肉
Braised Pork
with Preserved Vegetables
方竹笋炖肉
Braised
Pork with Bamboo Shoots
干煸小猪腰
Fried Pig
Kidney with Onion
干豆角回锅肉
Sautéed Spicy Pork with Dried
Beans
干锅排骨鸡
Griddle Cooked Spare Ribs and Chicken
咕噜肉
Gulaorou
(Sweet and Sour Pork with Fat)
怪味猪手
Braised
Spicy Pig Feet
黑椒焗猪手
Baked Pig Feet with Black Pepper
红烧狮子头
Stewed Pork
Ball in Brown Sauce
脆皮乳猪
Crispy BBQ
Suckling Pig
回锅肉片
Sautéed Sliced Pork with Pepper and
Chili
木耳肉片
Sautéed Sliced Pork with
Black Fungus
煎猪柳
Pan-Fried Pork Filet
酱烧排骨
Braised
Spare Ribs in Brown Sauce
酱猪手
Braised Pig
Feet in Brown Sauce
椒盐肉排
Spare Ribs with Spicy Salt
椒盐炸排条
Deep-Fried
Spare Ribs with Spicy Salt
金瓜东坡肉
Braised
Dongpo Pork with Melon
京酱肉丝
Sautéed Shredded Pork in Sweet Bean
Sauce
焗肉排
Baked Spare Ribs
咖喱肉松煸大豆芽
Sautéed
Minced
Pork
with
Bean
Sprouts
in
Curry
Sauce
腊八豆炒腊肉
Sautéed Preserved Pork with Fermented
Soy
Beans
腊肉炒香干
Sautéed Preserved Pork with
Dried Tofu Slices
榄菜肉菘炒四季豆
Sautéed
French
Beans
with
Minced
Pork
and
Olive
Pickles
萝卜干腊肉
Sautéed
Preserved Pork with Dried Radish
毛家红烧肉
Braised
Pork
,Mao’
s Family Style
米粉扣肉
Steamed
Sliced Pork Belly with Rice Flour
蜜汁火方
Braised Ham
in Honey Sauce
蜜汁烧小肉排
Stewed Spare Ribs in Honey Sauce
木须肉
7
Sautéed Sliced Pork,
Eggs
and Black Fungus
南瓜香芋蒸排骨
Steamed Spare Ribs with Pumpkin and
Taro
砂锅海带炖排骨
Stewed Spare Ribs with Kelp en
Casserole
砂锅排骨土豆
Stewed Spare Ribs with Potatoes en
Casserole
什菌炒红烧肉
Sautéed Diced Pork with Assorted
Mushrooms
什菌炒双脆
Sautéed
Chicken Gizzard and
Tripe with
Assorted Mushrooms
手抓琵琶骨
Braised
Spare Ribs
蒜香椒盐肉排
Deep-Fried Spare Ribs with Minced
Garlic and
Spicy Salt
笋干焖腩肉
Braised
Tenderloin (Pork) with Dried Bamboo
Shoots
台式蛋黄肉
Steamed
Pork
with
Salted
Egg
Yolk,
Taiwan
Style
碳烧菠萝骨
BBQ Spare
Ribs with Pineapple
碳烧排骨
BBQ Spare Ribs
糖醋排骨
Sweet and
Sour Spare Ribs
铁板咖喱酱烧骨
Sizzling Spare Ribs with Curry Sauce
铁板什锦肉扒
Sizzling
Mixed Meat
无锡排骨
Fried Spare Ribs, Wuxi Style
鲜果香槟骨
Spare Ribs
with Champagne and Fresh Fruit
咸鱼蒸肉饼
Steamed
Pork and Salted Fish Cutlet
香蜜橙花骨
Sautéed
Spare Ribs in Orange Sauce
湘味回锅肉
Sautéed
Pork with Pepper, Huna
n Style
蟹汤红焖狮子头
Steamed
Pork Ball with Crab Soup
雪菜炒肉丝
Sautéed
Shredded Pork with
Potherb Mustard
油面筋酿肉
Dried Wheat Gluten with Pork Stuffing
鱼香肉丝
Yu-Shiang
Shredded Pork (
Sautéed with
Spicy
Garlic Sauce)
孜然寸骨
Sautéed
Spare Ribs with Cumin
走油蹄膀
Braised
Pig's Knuckle in Brown Sauce
火爆腰花
Sautéed
Pig's Kidney
腊肉炒香芹
Sautéed
Preserved Pork with Celery
梅樱小炒皇
Sautéed
Squid with Shredded Pork and Leek
糖醋里脊
Fried Sweet
and Sour Tenderloin (Lean Meat)
鱼香里脊丝
Yu-Shiang
Shredded Pork (
Sautéed in
Spicy
Garlic Sauce)
珍菌滑炒肉
Sautéed
Pork with Mushrooms
什烩肉
Roast Pork
with Mixed Vegetables
芥兰肉
Sautéed Pork with Chinese
Broccoli
子姜肉
Sautéed
Shredded Pork with
Ginger Shoots
辣子肉
Sautéed Pork in Hot Pepper
Sauce
咖喱肉
Curry Pork
罗汉肚
Pork Tripe Stuffed with Meat
水晶肘
Stewed Pork
Hock
九转大肠
Braised
Intestines in Brown Sauce
锅烧肘子配饼
Deep-Fried
Pork Hock with Pancake
两吃干炸丸子
Deep-Fried
Meat Balls with Choice of Sauces
腐乳猪蹄
Stewed Pig
Feet with Preserved Tofu
豆豉猪蹄
Stewed Pig
Feet with Black Bean Sauce
8
木耳过油肉
Fried
Boiled Pork with Black Fungus
海参过油肉
Fried
Boiled Pork with Sea Cucumber
蒜茸腰片
Sautéed Pork
Kidney with Mashed Garlic
红扒肘子
Braised Pork
Hock in Brown Sauce
芫爆里脊丝
Sautéed Shredded
Pork Filet
with Coriander
酱爆里脊丝配饼
Fried Shredded Pork Filet in Soy Bean
Paste
with Pancake
溜丸子
Sautée
d Fried Meat Balls
with Brown Sauce
烩蒜香肚丝
Braised Pork Tripe Shreds with Mashed
Garlic
in Sauce
四喜丸子
Four-Joy
Meatballs (Meat Balls Braised with
Brown Sauce)
清炸里脊
Deep-Fried Pork Filet
软炸里脊
Soft-Fried
Pork Filet
尖椒里脊丝
Fried Shredded Pork Filet with Hot
Pepper
滑溜里脊片
Quick-Fried Pork Filet Slices with
Sauce
银芽肉丝
Sautéed
Shredded Pork with
Bean Sprouts
蒜香烩肥肠
Braised Pork Intestines with Mashed
Garlic
尖椒炒肥肠
Fried Pork Intestines with Hot Pepper
溜肚块
Quick-Fried
Pork Tripe Slices
香辣肚块
Stir-Fried Pork Tripe Slices with Chili
芫爆肚丝
Sautéed Pork
Tripe Slices with Coriander
软溜肥肠
Quick-Fried
Pork Intestines in Brown Sauce
芽菜回锅肉
Sautéed
Sliced Pork with Scallion
and Bean
Sprouts
泡萝卜炒肉丝
Sautéed
Pork Slices with Pickled Turnip
米粉排骨
Steamed
Spare Ribs with Rice Flour
芽菜扣肉
Braised Pork
Slices with Bean Sprouts
东坡肘子
Braised
Dongpo Pork Hock with Brown Sauce
川式红烧肉
Braised
Pork
,
Sichuan Style
米粉肉
Steamed Pork
with Rice Flour
夹沙肉
Steamed Pork Slices with Red Bean Paste
青豌豆肉丁
Sautéed
Diced Pork with Green Peas
蚂蚁上树
Sautéed
Ver
micelli with Spicy Minced Pork
芹菜肉丝
Sautéed
Shredded Pork with Celery
青椒肉丝
Sautéed
Shredded Pork with Green Pepper
扁豆肉丝
Sautéed
Shredded Pork and French Beans
冬笋炒肉丝
Sautéed
Shredded Pork with Bamboo Shoots
炸肉茄合
Deep-Fried
Eggplant with Pork Stuffing
脆皮三丝卷
Crispy
Rolls
of
Shreded
Pork,
Sea
Cucumber
and
Bamboo Shoots
烤乳猪
Roasted Suckling Pig
红烧蹄筋
Braised Pig
Tendon in Brown Sauce
清蒸猪脑
Steamed Pig Brains
蛋煎猪脑
Scrambled
Eggs with Pig Brains
菜远炒排骨
Sautéed Spare Ribs with
Greens
椒盐排骨
Crispy Spare Ribs with Spicy Salt
芋头蒸排骨
Steamed
Spare Ribs with Taro
蝴蝶骨
9
Braised Spare Ribs
无骨排
BBQ Spare
Ribs Off the Bone
辣白菜炒五花肉
Sautéed Streaky Pork with Cabbage in
Chili
Sauce
酒醉排骨
Spare Ribs in Wine Sauce
无骨排
BBQ Boneless
Spare Ribs
香辣猪扒
Grilled Pork with Spicy Sauce
云腿芥菜胆
Sau
téed Chinese Broccoli
with Ham
板栗红烧肉
Braised Pork with Chestnuts
小炒脆骨
Sautéed
Gristles
酸豆角肉沫
Sautéed Sour Beans with Minced
Pork
五花肉炖萝卜皮
Braised Streaky Pork with Turnip Peel
腊肉红菜苔
Sautéed
Preserved Pork with Red Vegetables
竹筒腊肉
Steamed
Preserved Pork in Bamboo Tube
盐煎肉
Fried Pork
Slices with Salted Pepper
猪肉炖粉条
Braised
Pork with Vermicelli
芸豆焖猪尾
Braised Pigtails with French Beans
干豇豆炖猪蹄
Braised
Pig Feet with Dried Cowpeas
豉汁蒸排骨
Steamed
Spare Ribs in Black Bean Sauce
蛋黄狮子头
Stewed Meat
Ball with Egg Yolk
牛肉(
Beef)
XO
酱炒牛柳条
Sautéed Beef Filet in XO
Sauce
爆炒牛肋骨
Sautéed Beef Ribs
彩椒牛柳
Sautéed Beef
Filet with Bell Peppers
白灼肥牛
Scalded Beef
菜胆蚝油牛肉
Sautéed
Sliced Beef and Vegetable
s in Oyster
Sauce
菜心扒牛肉
Grilled Beef with Shanghai Greens
川北牛尾
Braised
Oxtail in Chili Sauce, Sichuan Style
川汁牛柳
Sautéed Beef
Filet in Chili Sauce, Sichuan
Style
葱爆肥牛
Sautéed Beef
with Scallion
番茄炖牛腩
Braised
Beef Brisket with Tomato
干煸牛肉丝
Sautéed
Shredded Beef in Chili Sauce
干锅黄牛肉
Griddle
Cooked Beef and Wild Mushrooms
罐焖牛肉
Stewed Beef
en Casserole
锅仔辣汁煮牛筋丸
Stewed Beef Balls with Chili Sauce
锅仔萝卜牛腩
Stewed
Beef Brisket with Radish
杭椒牛柳
Sautéed Beef
Filet with Hot Green Pepper
蚝皇滑牛肉
Sautéed
Sliced Beef in Oyster Sauce
黑椒牛肋骨
Pan-Fried
Beef Ribs with Black Pepper
黑椒牛柳
Sautéed Beef
Fil
et with Black Pepper
黑椒牛柳粒
Sautéed
Diced Beef
Filet with Black Pepper
黑椒牛柳条
Sautéed
Beef Filet
with Black Pepper
黑椒牛排
Pan-Fried
Beef Steak with Black Pepper
红酒烩牛尾
Braised
Oxtail in Red Wine
胡萝卜炖牛肉
Braised Beef with Carrots
姜葱爆牛肉
Sautéed
Sliced Beef w
ith Onion and Ginger
芥兰扒牛柳
10
Sautéed Beef Filet with
Chinese Broccoli
金蒜煎牛籽粒
Pan-Fried
Beef with Crispy Garlic
牛腩煲
Braised Beef Brisket en Casserole
清汤牛丸腩
Consommé
of Beef Balls
山药牛肉片
Sautéed
Sliced Beef with Yam
石烹肥牛
Beef with
Chili Grilled on Stone Plate
时菜炒牛肉
Sautéed
Beef with Seasonal Vegetable
水煮牛肉
Poached
Sliced Beef in Hot Chili Oil
酥皮牛柳
Crispy Beef
Filet
铁板串烧牛肉
Sizzling Beef Kebabs
铁板木瓜牛仔骨
Sizzling
Calf Ribs with Papaya
铁板牛肉
Sizzling Beef Steak
土豆炒牛柳条
Sautéed
Beef Filet with Potatoes
豌豆辣牛肉
Sautéed
Beef and Green Peas
in Spicy Sauce
鲜菇炒牛肉
Sautéed Beef with Fresh
Mushrooms
鲜椒牛柳
Sautéed Beef Filet with Bell
Peppers
豉汁牛仔骨
Steamed Beef Ribs in Black Bean Sauce
香芋黑椒炒牛柳条
Sautéed
Beef with Black Pepper and Taro
香芋烩牛肉
Braised
Beef with Taro
小炒腊牛肉
Sautéed Pr
eserved Beef with
Leek and Pepper
小笋烧牛肉
Braised Beef with Bamboo Shoots
洋葱牛柳丝
Sautéed
Shredded Beef with Onion
腰果牛肉粒
Sautéed
Diced Beef with Cashew Nuts
中式牛柳
Beef Filet with Tomato Sauce, Chinese
Style
中式牛排
Beef
Steak with Tomato Sauce, Chinese Style
孜然烤牛肉
Grilled
Beef with Cumin
孜然辣汁焖牛腩
Braised Beef Brisket with Cumin
家乡小炒肉
Sautéed
Beef Filet, Country
Style
青豆牛肉粒
Sautéed Diced Beef with Green
Beans
豉油牛肉
Steamed Beef in Black Bean Sauce
什菜牛肉
Sautéed Beef
with Mixed Vegetable
s
鱼香牛肉
Yu-Shiang
Beef
(
Sautéed
with
Spicy
Garlic
Sauce)
芥兰牛肉
Sautéed Beef with Chinese Broccoli
雪豆牛肉
Sautéed Beef with
Snow Peas
青椒牛肉
Sautéed Beef
with Pepper and Onions
陈皮牛肉
Beef with
Dried Orange Peel
干烧牛肉
Dry-Braised Shredded Beef, Sichuan
Style
湖南牛肉
Beef,
Hunan Style
子姜牛肉
Sautéed
Shreded Beef with
Ginger Shoots
芝麻牛肉
Sautéed Beef
with Sesame
辣子牛肉
Sautéed Beef
in Hot Pepper Sauce
什锦扒牛肉
Beef
Tenderloin with Mixed Vegetables
红烧牛蹄筋
Braised
Beef Tendon in Brown Sauce
三彩牛肉丝
Stir-Fried
Shreded Beef with Vegetables
西兰花牛柳
Stir-Fried
Beef Filet with Broccoli
铁锅牛柳
Braised Beef
Filet in Iron Pot
11
白灵菇牛柳
Stir-Fried
Beef Filet with Mushrooms
芦笋牛柳
Stir-Fried
Beef Filet with Green Asparagus
豆豉牛柳
Braised Beef
Filet in Black Bean Sauce
红油牛头
Ox Head with
Hot Chili Oil
麻辣牛肚
Spicy Ox Tripe
京葱山珍爆牛柳
Braised
Beef Filet with Scallion
阿香婆石头烤肉
Beef BBQ
with Spicy Sauce
菜远炒牛肉
Sautéed Beef with Greens
凉瓜炒牛肉
Sautéed
Beef with Bitter Melon
干煸牛柳丝
Sautéed
Shredded Beef
柠檬牛肉
Sautéed Beef
with Lemon
榨菜牛肉
Sautéed Beef with Pickled
Vegetable
蒙古牛肉
Sautéed Mongolian Beef
椒盐牛仔骨
Sautéed
Calf Ribs with
Spicy Salt
辣白菜炒牛肉
Sautéed
Beef with Cabbage in Chili Sauce
荔枝炒牛肉
Sautéed
Beef with Litchi
野山椒牛肉丝
Sautéed
Shredded Beef with Wild Pepper
尖椒香芹牛肉丝
Sautéed
Shredded Beef with
Hot Pepper and
Celery
堂煎贵族牛肉(制作方法:黑椒汁、香草汁)
Pan-Fried Superior Steak ( with black
pepper
sauce
/ vanilla
sauce)
香煎纽西兰牛仔骨
Pan-Fried New Zealand Calf Chop
沾水牛肉
Boiled Beef
牛肉炖土豆
Braised Beef with Potatoes
清蛋牛肉
Fried Beef
with Scrambled Eggs
米粉牛肉
Steamed Beef with Rice Flour
咖喱蒸牛肚
Steamed Ox
Tripe with Curry
芫爆散丹
Sautéed O
x Tripe with
Coriander
羊肉(
Lamb)
葱爆羊肉
Sautéed Lamb
Slices with Scallion
大蒜羊仔片
Sautéed
Lamb Filet with Garlic
红焖羊排
Braised Lamb
Chops with Carrots
葱煸羊腩
Sautéed Diced Lamb with
Scallion
烤羊里脊
Roast Lamb Tenderloin
烤羊腿
Roast Lamb
Leg
卤酥羊腿
Pot-
Stewed Lamb Leg
小炒黑山羊
Sautéed Sliced Lamb with Pepper and
Parsley
支竹羊肉煲
Lamb with Tofu Skin en Casserole
纸包风味羊排
Fried Lamb
Chops Wrapped in Paper
干羊肉野山菌
Dried Lamb
with Wild Truffles
手扒羊排
Grilled Lamb Chops
烤羔羊
Roasted Lamb
蒙古手抓肉
Mongolian
Boiled Lamb
涮羊肉
Mongolian Hot Pot
红烧羊肉
Braised Lamb
in Brown Sauce
红焖羊肉
Stewed Lamb in Brown Sauce
清炖羊肉
Double
Boiled Lamb Soup
12
回锅羊肉
Sautéed
Spicy Lamb
炒羊肚
Sautéed
Lamb Tripe
烤全羊
Roast Whole
Lamb
孜然羊肉
Fried
Lamb with Cumin
羊蝎子
Lamb Spine Hot Pot
禽
蛋
类
(Poultry and Eggs)
巴蜀小炒鸡
Sautéed
Chicken with Hot and Green Pepper
扒鸡腿
Grilled
Chicken Legs
扒芥香鸡胸
Grilled Mustard Flavored Chicken Breast
白椒炒鸡胗
Sautéed
Chicken Gizzards with Pepper
板栗焖仔鸡
Braised
Chicken with Chestnuts
川味红汤鸡
Chicken in Hot Spicy Sauce, Sichuan
Style
脆皮鸡
Crispy
Chicken
大千鸡片
Sautéed Sliced Chicken
大煮干丝
Braised
Shredded Chicken with Ham and Dried
Tofu
当红炸子鸡
Deep-Fried Chicken
翡翠鲍脯麒麟鸡
Braised
Chicken with Sliced Abalone and Ham
双冬辣鸡球
Sautéed
Chicken Balls with Mushrooms and
Bamboo
Shoots
芙蓉鸡片
Sautéed Chicken Slices
in
Egg-White
干葱豆豉鸡煲
Stewed
Chicken
in
Scallion
and
Black
Bean
Sauce
干锅鸡
Griddle
Cooked Chicken with Pepper
干锅鸡胗
Griddle
Cooked Chicken Gizzard
宫保鸡丁
Kung Pao Chicken
枸杞浓汁烩凤筋
Stewed
Chicken Tendon with Chinese Wolfberry
花旗参炖竹丝鸡
Braised
Chicken with Ginseng
鸡茸豆花
Minced Chicken Soup
姜葱霸皇鸡
Pan-Fried
Chicken with Ginger and Scallion
金针云耳蒸鸡
Steamed
Chicken with Lily Flowers and Fungus
咖喱鸡
Curry Chicken
可乐凤中翼
Pan-Fried
Chicken Wings in Coca-Cola Sauce
鸿运蒸凤爪
Steamed
Chicken Feet
客家盐焗鸡
Salt Baked Chicken, Hakka Style
莲藕辣香鸡球
Sautéed
Spicy Chicken Balls with Lotus Roots
罗定豆豉鸡
Braised
Chicken in Black Bean Sauce
南乳碎炸鸡
Fried
Chicken Cubes with Preserved Tofu
啤酒鸡
Stewed
Chicken in Beer
飘香手撕鸡
Poached Sliced Chicken
麒麟鸡
Steamed
Sliced Chicken with Mushrooms and
Vegetables
荠菜鸡片
Sautéed Sliced Chicken with
Shepherd's
Purse
鲜蘑包公鸡
Braised
Chicken with Fresh Mushrooms
沙茶鸡煲
Chicken with
BBQ Sauce en Casserole
沙姜焗软鸡
Salted and Steamed Chicken with Ginger
砂锅滑鸡
Stewed
Chicken and Vegetables en Casserole
烧鸡肉串
Roast
Chicken Kebabs
时菜炒鸡片
Sautéed Sliced Chicken with
Vegetables
13
江南百花鸡
Chicken,
South China Style
四川辣子鸡
Sautéed Diced Chicken with Chili
and Pepper,
Sichuan Style
酥炸鸡胸
Deep-Fried
Crispy Chicken Breast
铁板豆豉鸡
Sizzling Chicken in Black Bean Sauce
铁板掌中宝
Sizzling
Chicken Feet
鲜人参炖土鸡
Braised Chicken with Ginseng
香扒春鸡
Grilled
Spring Chicken
杏仁百花脆皮鸡
Crispy Chicken with Shrimp Paste and
Almonds
杏香橙花鸡脯
Sautéed Boneless Chicken with Almonds
in
Orange Dressing
腰果鸡丁
Sautéed
Diced Chicken and Cashew Nuts
一品蒜花鸡
Deep-Fried
Chicken with Garlic
鱼香鸡片
Yu-Shiang Chicken Slices
(
Sautéed with
Spicy
Garlic Sauce)
汁烧鸡肉
Stewed
Chicken in Sauce
美极掌中宝
Sautéed
Chicken Feet in
Maggi Sauce
青瓜鸡丁
Sautéed Diced Chicken with
Cucumber
什菜鸡
Sautéed Chicken with Mixed
Vegetables
芥兰鸡
Sautéed Chicken with
Chinese
Broccoli
雪豆鸡
Sautéed Chicken with
Snow
Peas
甜酸鸡
Sweet
and Sour Chicken
陈皮鸡
Chicken with Dried Orange Peel
干烧鸡
Dry-Braised
Chicken in Chili Sauce
柠檬鸡
Sautéed Chicken
with Lemon
湖南鸡
Chicken
,
Hunan
Style
子姜鸡
Sautéed
Chicken
with Ginger Shoots
豆苗鸡片
Saut
éed Sliced Chicken with
Pea Sprouts
炸八块鸡
Deep-Fried Chicken Chunks
三杯鸡
Stewed
Chicken with Three Cups Sauce
葱油鸡
Chicken with
Scallion in Hot Oil
香酥鸡王
Crispy Chicken
金汤烩鸡脯
Braised
Chicken Breast in Pumpkin Soup
芫爆鹌鹑脯
Sautéed
Quail Breast
with Coriander
枣生栗子鸡
Stewed
Chicken with Jujubes, Peanuts and
Chestnuts
西兰花鸡片
Stir-Fried Chicken Slices with Broccoli
白灵菇鸡片
Stir-Fried
Chicken Slices with Mushrooms
芫爆鸡片
Sautéed
Chicken Slices with Coriander
芦笋鸡片
Sautéed
Chicken Slices with Green Asparagus
鸡丁核桃仁
Stir-Fried
Diced Chicken with Walnuts
甜酸鸡腿肉
Stir-Fried
Sweet and Sour Chicken Leg
怪味鸡丝
Special
Flavored Shredded Chicken
口水鸡
Steamed
Chicken with Chili Sauce
鱼香碎米鸡
Yu-Shiang
Diced Chicken (
Sautéed with
Spicy
Garlic Sauce)
葱姜油淋鸡
Chicken
with Ginger and Scallion Oil
菜远鸡球
Sautéed
Chicken Balls with Greens
豉汁黄毛鸡
14
Sautéed Chicken with Black
Bean Sauce
子罗炒鸡片
Sautéed Sliced Chicken with Ginger
and
Pineapple
龙凤琵琶豆腐
Steamed
Tofu with Egg, Chicken and Shrimp
糖醋鸡块
Braised
Chicken in Sweet and Sour Sauce
蜜糖子姜鸡
Honey-
Stewed Chicken with Ginger Shoots
苹果咖喱鸡
Curry
Chicken with Apple
糊辣仔鸡
Pepper Chicken
美极葱香鸡脆骨
Sautéed
Chicken
Gristle
with
Scallion
in
Maggi
Sauce
清蒸童子鸡
Steamed
Spring Chicken
贵妃鸡
Chicken Wings and Legs with Brown Sauce
江南百花鸡
Steamed
Chicken Skin with Shrimp Paste
烤鸡
Roast Chicken
符离集烧鸡
Red-Cooked
Chicken, Fuliji Style
道口烧鸡
Red-Cooked Chicken, Daokou Style
酱鸡
Chicken
Seasoned with Brown Sauce
熏鸡
Smoked Chicken
五香鸡
Spiced
Chicken
椒盐鸡
Chicken with Spicy Salt
麻辣鸡
Chicken with
Chili and Sichuan Pepper
茶香鸡
Red-Cooked Chicken with Tea Falvor
金钱鸡
Grilled Ham
and Chicken
芝麻鸡
Boiled Chicken with Sesame and Spicy
Sauce
叫化鸡
Beggars Chicken (Baked Chicken)
江米酿鸡
Chicken with
Glutinous Rice Stuffing
富贵鸡
Steamed Chicken with Stuffing
纸包鸡
Deep-Fried
Chicken in Tin Foil
清蒸全鸡
Steamed Whole Chicken
半口蘑蒸鸡
Steamed
Chicken with Truffle
炸鸡肫肝
Fried Chicken Gizzards
一鸡三吃
A Chicken
Prepared in Three Ways
牡丹珠圆鸡
Chicken and Crab Roe with Shrimp Balls
广州文昌鸡
Sliced
Chicken with Chicken Livers and Ham
荸荠鸡片
Sautéed
Chicken Slices with
Water Chestnuts
时蔬鸡片
Sautéed
Chicken
Slices
with
Seasonal
Vegetable
汽锅鸡翅
Steam Pot
Chicken Wings
清蒸全鸭
Steamed Whole Duck
柴把鸭
Steamed Duck
with Bamboo Shoots and Ham
脆皮鸳鸯鸭
Two-
Coloured Crispy Duck with Minced Shrimps
Stuffing
全聚德烤鸭
Quanjude Roast Duck
面鱼儿烧鸭
Roast Duck
with Fish-Like Dough
双冬鸭
Duck Meat with Snow Peas and Mushrooms
子姜鸭
Sautéed
Duck with Ginger Shoots
魔芋烧鸭
Braised Duck
with Shredded Konjak
五香鸭子
Spiced Duck with Tofu
盐烤荷叶鸭
Salt Baked
Duck in Lotus Leaf
15
鸭粒响铃
Fried Diced
Duck
青椒鸭肠
Stir-
Fried Duck Intestines with Green Pepper
糟溜鸭三白
Stewed
and
Seasoned
Duck
Slices,
Duck
Feet
and
Duck Liver
四川
樟茶鸭
(
配荷叶饼
)
Smoked Duck, Sichuan Style (with
Lotus-Leaf-Like Pancake)
香熏鸭腰
Frangrant
Smoked Duck Kernel
盐烤荷叶鸭
Salt-Baked Duck in Lotus Leaf
口水鸭肠
Duck
Intestines with Chili Sauce
芥末鸭掌
Duck Feet
with Mustard
火爆川椒鸭舌
Stir-Fried Duck Tongues with Sichuan
Chili
八珍发菜扒鸭
Braised Chicken with Assorted Meat and
Thread
Moss
赛海蜇拌火鸭丝
Shredded
Roast Duck with White Fungus
蜜汁烟熏鸭肉卷
Smoked
Duck Rolls with Honey Sauce
香荽鸭翼
Stir-Fried
Duck Wings with Coriander
香酱爆鸭丝
Sautéed
Shredded Duck in Soy Sauce
北菇扒大鸭
Braised
Duck with Black Mushrooms and
Vegetables
北京烤鸭
Beijing Roast Duck
彩椒炒火鸭柳
Sautéed
Roast Duck with Bell Pepper
虫草炖老鸭
Stewed Duck
with Aweto
蛋酥樟茶鸭
Deep-Fried Smoked Duck with Egg Crust
冬菜扣大鸭
Braised
Duck with Preserved Vegetables
参杞炖老鸭
Stewed
Duck
with
Ginseng
and
Chinese
Wolfberry
豆豉芦笋炒鸭柳
Sautéed
Sliced Duck with Asparagus in Black
Bean Sauce
火燎鸭心
Sautéed Duck Hearts
酱爆鸭片
Sautéed
Sliced Duck in Soy Sauce
罗汉扒大鸭
Braised
Duck with Mixed Vegetables
樱桃汁煎鸭胸
Pan-Fried
Duck Breast in Cherry Sauce
蜜汁鸭胸
Pan-Fried
Duck Breast with Honey Sauce
汽锅虫草炖老鸭
Steam Pot
Duck with Aweto
芋茸香酥鸭
Deep-Fried Boneless Duck with Taro
Puree
雀巢鸭宝
Sautéed Diced Duck Meat in
Potato Basket
黑椒焖鸭胗
Braised
Duck Gizzards with Black Pepper
烩鸭四宝
Braised
Four
–
Delicacies of Duck
黄豆煮水鸭
Stewed Duck
with Soya Beans
生炒鸭松
Sautéed Minced Duck on Lettuce
Leaf
酸梅鸭
Braised Duck with Plum Sauce
香辣炒板鸭
Sautéed
Salted Duck with Hot Spicy Sauce
香酥脱骨鸭
Crispy
Boneless Duck
香酥鸭荷叶夹
Deep-Fried Duck in Lotus Leaf
酥皮鸭丝盅
Crispy
Shredded Duck
荔茸鹅肝卷
Deep-Fried Goose Liver Roll with Taro
辽参扣鹅掌
Braised
Goose Feet with Sea Cucumber
菜头烧板鹅
Braised
Dried
Goose
and
Lettuce
in
Spicy
Sauce
松茸扒鹅肝
Grilled
Goose Liver with Matsutake
16
香煎鹅肝
Pan-Fried
Goose Liver
野菌鹅肝
Pan-Fried Goose Liver with Wild
Mushrooms
川式煎鹅肝
Fried Goose
Liver
,
Sichuan Style
潮州烧雁鹅
Roast
Goose, Chaozhou Style
红烧石歧项鸽
Braised Pigeon
冬草花炖鹧鸪
Stewed
Quail with Aweto
豆豉鹌鹑脯
Braised Quail Breast with Black Bean
Sauce
酥香鹌鹑
Crispy
Quail with Sesame
XO
酱爆乳鸽脯
Sautéed Pigeon
Breast in XO
Sauce
北菇云腿蒸乳鸽
Steamed Pigeon with Mushrooms and Ham
菜片乳鸽松
Sautéed
Minced Pigeon with Sliced
Vegetables
脆皮乳鸽
Crispy Pigeon
吊烧乳鸽王
Roast
Pigeon
荷香蒸乳鸽
Steamed Pigeon in Lotus Leaves
红酒烩鸽脯
Braised
Pigeon Breast in Red Wine
金柠乳鸽脯
Sautéed
Pigeon Breast in Lemon Sauce
烧汁香煎鸽脯
Pan-Fried
Pigeon Breast
生炒乳鸽松
Sautéed Minced Pigeon on Lettuce
Leaf
时菜炒鸽脯
Sautéed Sliced Pigeon
Breast
with Vegetables
天麻炖乳鸽
Stewed Pigeon with Gastrodia Tuber
云腿骨香炒鸽片
Fried
Sliced Pigeon with Ham
咸鸭蛋
Salted Duck Egg
卤蛋
Marinated Egg
煮鸡蛋
Boiled Egg
糟蛋
Egg Preserved in Rice Wine
荷包蛋
Poached Egg
煎蛋
Fried Eggs
香椿煎蛋
Fried Eggs
with Chopped Chinese Toon Leaves
蟹肉芙蓉蛋
Crab Meat
with Egg White
虾酱炒鸡蛋
Scrambled Egg with Shrimp Paste
韭菜炒鸡蛋
Scrambled
Egg with Leek
葱花炒鸡蛋
Scrambled Egg with Scallion
蛤蜊蒸蛋
Steamed Egg
with Clams
鸡肝炒蛋
Scrambled Egg with Chicken Liver
白菌炒蛋
Scrambled
Egg with Mushroom
火腿炒蛋
Scrambled Egg with Ham
燕窝鸽蛋
Bird
’
s Nest with
Pigeon Egg
时菜鹑蛋
Quail Egg with Vegetables
鹑蛋炒碎肉
Fried
Minced Meat and Quail Egg
菜甫肉碎煎蛋
Pan-Fried
Eggs
with
Minced
Pork
and
Vegetables
蛋羹
Egg Custard
其
他
肉
类
(Other Meat)
茶树菇炒鹿片
Sautéed
Venison Filet with Tea
Tree Mushrooms
馋嘴蛙
Sautéed
Bullfrog in Chili Sauce
笼仔剁椒牛蛙
Steamed
Bullfrog with Chili Pepper
泡椒牛蛙
Sautéed
Bullfrog with Pickled
Peppers
麻辣玉兔腿
17
Sautéed Rabbit with Hot
Spicy Sauce
炸五丝筒全蝎
Deep-Fried
Rolls with Five Shreds Filling and
Scorpion
酸辣蹄筋
Hot and Sour Beef Tendon
温拌腰片
Spicy Pig
Kidney
鱼腥草拌米线
Special Rice Noodles
辣味红扒鹿筋
Spicy Deer
Tendon
爽口碧绿百叶
Tasty and Refreshing Ox Tripe
炸炒脆鹿柳
Deep-Fried
Crispy Deer Filets
水煮鹿里脊
Sautéed Deer Tenderloin in Hot Chili
Oil
山城血旺
Sautéed Eel with Duck Blood
Curd
红烧家兔
Braised Rabbit
红烧鹿肉
Braised
Venison in Brown Sauce
炸麻雀
Fried Sparrow
麻辣鹿筋
Braised
Spicy Deer Tendon
蕈
类
(Mushroooms)
豆苗羊肚菌
Braised
Yellow Fungus with Pea Sprouts
川菜白灵菇皇
Braised
Mushrooms in Chili Sauce
干锅茶树菇
Griddle
Cooked Tea Tree Mushrooms
荷塘焖什菌
Stewed
Assorted Mushrooms with Lotus Roots
黄焖山珍菌
Braised
Wild Mushrooms in Brown Sauce
蚝皇原汁白灵菇
(每位)
Braised
Mushrooms
in
Oyster
Sauce
(
per
person
)
鸡油牛肝菌
Braised
Boletus in Chicken Oil
三色鲍鱼菇
Sautéed Abalone
Mushrooms
and Vegetables
砂锅三菌
Braised Assorted Mushrooms
en Casserole
烧汁烩南野山菌
Braised Mushrooms in BBQ Sauce
山菌烧豆腐
Braised
Tofu with Mushrooms
双仙采灵芝
Sautéed Mushrooms with
Broccoli
双鲜扒鸡腿菇
Braised Mushrooms and Vegetables
酥炸山菌
Deep-Fried
Mushrooms
酸辣炒姬菇
Sautéed Fungus with
Hot and
Sour Flavor
泰式煮什菌
Boiled Assorted Mushrooms in Thai Sauce
鲜蘑炒蜜豆
Sautéed
Mushrooms
with
Sweetened
Kidney Beans
香草蒜茸炒鲜蘑
Sautéed
Fresh Mushrooms with Garlic
and
Vanilla
香菇扒菜胆
Braised Vegetable with Black Mushrooms
野菌烧豆腐
Braised
Tofu with Mushrooms
鱼香牛肝菌
Yu-Shiang Boletus (
Sautéed
with
Spicy Garlic
Sauce)
鲍汁花菇
Braised
Mushrooms in Abalone Sauce
烩滑籽菇
Braised
Mushrooms in Sauce
干贝鲜腐竹草菇
Braised Dried Scallops with Straw
Mushrooms
and Tofu Skin
清汤干贝鲜蘑
Consommé
of Dried Scallops and Mushrooms
四宝菌烧素鸡
Braised
Deep-Fried Tofu with Mushrooms
海鲜类
(Seafood)
白灵菇扒鲍片
Braised
Sliced Abalone with Mushrooms
鲍鱼海珍煲
Braised
Abalone and Seafood en Casserole
百花鲍鱼卷
18
Steamed Abalone Rolls Stuffed with
Minced
Shrimps
鲍鱼烧牛头
Braised
Abalone with Ox Head
鲍鱼珍珠鸡
Steamed Glutinous Rice Mixed with Diced
Abalone and Chicken
碧绿香肘扣鲍片
Braised
Sliced Abalone with Pork and
Vegetables
碧绿原汁鲍鱼
Braised
Abalone with Vegetables
锅粑鲍鱼
Abalone Sauce on Deep-Fried Rice Cake
蚝皇扣干鲍
Braised
Dried Abalone in Oyster Sauce
蚝皇鲜鲍片
Braised
Sliced Abalone in Oyster Sauce
红烧鲍翅燕
Braised
Abalone, Shark’s Fin and Bird's Nest
红烧鲍鱼
Braised
Abalone
红烧南非鲍
Braised South African Abalone
金元鲍红烧肉
Braised
Pork with Abalone
龙井金元鲍
Braised Abalone with Longjing Tea
美国红腰豆扣鲍片
Braised
Sliced Abalone with American Kidney
Beans
银芽炒鲍丝
Sautéed Shredded Abalone with Bean
Sprouts
鲍汁北菇鹅掌
Braised Goose Feet and Black Mushrooms
in
Abalone Sauce
鲍汁葱烧辽参
Braised
Sea Cucumber in Abalone Sauce
鲍汁豆腐
Braised Tofu
in Abalone Sauce
鲍汁鹅肝
Braised Goose Liver in Abalone Sauce
鲍汁鹅掌扣辽参
Braised
Sea
Cucumber
and
Goose
Feet
in
Abalone
Sauce
鲍汁花菇烧鹅掌
Braised Goose Feet and Mushrooms in
Abalone
Sauce
鲍汁花胶扣辽参
Braised
Sea Cucumber and Fish Maw in Abalone
Sauce
鲍汁鸡腿菇
Braised Mushrooms in Abalone Sauce
鲍汁煎鹅肝
Pan-Fried
Goose Liver (Foie Gras) in Abalone
Sauce
鲍汁扣白灵菇
Braised Mushrooms in Abalone Sauce
鲍汁扣鹅掌
Braised
Goose Feet in Abalone Sauce
鲍汁扣花胶皇
Braised
Fish Maw in Abalone Sauce
鲍汁扣辽参
Braised Sea
Cucumber in Abalone
Sauce
鲍汁扣三宝
Braised Sea
Cucumber, Fish Maw and Mushrooms
in
Abalone Sauce
鲍汁牛肝菌
Braised Boletus in Abalone Sauce
白玉蒸扇贝
Steamed
Scallops with Tofu
北极贝刺身
Scallops Sashimi
碧绿干烧澳带
Dry-
Braised Scallops with Vegetables
碧绿鲜带子
Braised
Scallops with Vegetables
宫保鲜带子
Kung Pao
Scallops
鸽蛋烧裙边
Braised Turtle Rim with Pigeon Egg
果汁银元带子
Fried
Scallops in Fresh Fruit Juice
姜葱酥炸生蠔
Deep-Fried
Oyster with Ginger and Scallion
酱野菌炒胭脂蚌
Sautéed
Mussel and Mushrooms in Special Sauce
金银玉带
Sautéed
Scallops and Mushrooms
千层酥烤鲜贝
Quick-
Baked Scallop Mille
Feuille
(
Roast
Pepper Sauce and Basil Oil
Infusion
)
19
扇贝(蒜茸蒸
,XO
炒
,
豉汁蒸
)
Scallop in Shell (Steamed with
Garlic/Sautéed
with XO Sauce /Steamed
with Black Bean Sauce)
碳烧元贝
BBQ Scallops
铁板酱爆带子
Sizzling
Scallops with Chili and Vegetables
夏果澳带
Sautéed
Scallops with Macadamia
鲜果玉带虾
Fried
Scallops and Shrimps with Fresh Fruit
珍宝炒带子
Sautéed
Scallops with Cashew Nuts
干煎带鱼
Deep-Fried
Ribbonfish
多宝鱼(清蒸,豉汁蒸
过桥)
Turbot
(Steamed/Steamed
with
Black
Bean
Sauce/
Boiled)
芝麻炸多春鱼
Deep-Fried Shisamo with Sesame
脆炸桂鱼
Fried Crispy
Mandarin Fish
干烧桂鱼
Dry-Braised Mandarin Fish
桂鱼
(清蒸
,
油浸
,
松子炸
)
Mandarin
Fish
(Steamed/Fried
/
Deep-Fried
with
Pine Nuts)
清蒸桂鱼
Steamed Mandarin Fish
松鼠桂鱼
Sweet and
Sour Mandarin Fish
豆腐烧鱼
Fried Fish with Tofu
百花酿辽参
Steamed Sea
Cucumber Stuffed with Minced
Shrimp
葱爆海参条
Sautéed Sea
Cucumber with Scallion
葱烧海参
Braised Sea
Cucumber with Scallion
高汤京葱扒刺参
Braised
Sea Cucumber with Scallion
海参鹅掌煲
Braised
Goose Feet with Sea Cucumber en
Casserole
蚝汁辽参扣鸭掌
Braised Sea Cucumber with Duck Feet in
Oyster
Sauce
红烧牛头扣辽参
Braised
Sea Cucumber with Ox Head
京葱扣辽参
Braised Sea
Cucumber with Scallion
京葱虾籽烧辽参
Sautéed
Sea Cucumber with Shrimp Roe and
Scallion
木瓜腰豆煮海参
Braised Sea Cucumber with Kidney Beans
and
Papaya
生焗海参煲
Baked Sea Cucumber en Casserole
双虾海参煲
Braised Sea
Cucumber and Shrimp en Casserole
虾仔烧海参
Braised Sea
Cucumber with Shrimp Roe
XO
酱莲藕炒海螺片
Sautéed
Sliced
Sea
Whelk
s
and
Lotus
Root
in
XO
Sauce
东古一品螺
Sautéed
Whelk
s in Soy Sauce
麻辣响螺片
Hot and
Spicy Sliced Sea Whelks
响螺烧梅花参
Braised
Sea Whelks and Sea Cucumber
海鲜脆皮豆腐
Fried Tofu
with Seafood
海鲜豆腐
Braised Tofu with Seafood
海鲜粉丝煲
Assorted
Seafood with Vermicelli en Casserole
海竹笙煮双鲜
Boiled
Seafood with Bamboo Fungus
红花汁烩海鲜
Braised
Seafood in Saffron Sauce
夏果海鲜
Sautéed
Seafood with Macadamia
黄立仓(豉汁蒸,干煎,红烧)
Pomfret(Steamed
in
Black
Bean
Sauce/Pan-Fried
or Braised)
红烧小黄鱼豆腐
Braised
Small Yellow Croakers and Tofu
葱焅河鲫鱼
Braised
Crucian Carp with Scallion
20
竹香鲫鱼
Fried
Crucian Carp with Bamboo Flavor
白汁拆烩鲢鱼头
Stewed
Silver Carp Head
豉油王蒸鲈鱼
Steamed Perch in Black Bean Sauce
莼菜鲈鱼烩
Stewed
Perch with Water Shield Leaves
豆瓣鲈鱼
Braised
Perch in Soy Bean Paste
锅仔雪菜鲈鱼
Stewed
Perch with Potherb Mustard
鲈鱼(清蒸,红烧
p>
,
锅仔泡椒煮)
Perch
(Steamed/Braised/
Stewed
with
Marinated
Chili)
蜜汁蒸鲈鱼
Steamed
Perch Filet in Honey Sauce
烧烤鲈鱼片
Char-
Grilled Perch Filet
香滑鲈鱼球
Sautéed Perch Ball
s
豉椒鳗鱼丝
Sautéed
Shredded
Eel
with
Pepper
s
in
Black
Bean
Sauce
烧汁鳗鱼条
Sautéed Eel
in Spicy Sauce
生炒鳗片
Sautéed Eel
Slice
s
蒜香鳗片
Sautéed Eel Slice
s with
Garlic
碳烧鳗鱼
BBQ
Eel
雪菜墨鱼丝
Sautéed
Shredded Cuttlefish with Pother
b
Mustard
鲶鱼烧茄子
Braised Cat Fish with Eggplant
白灵菇扣裙边
Braised
Mushrooms with Turtle Rim
白汁烧裙边
Stewed
Turtle Rim
百花酿蟹钳
Fried Crab Claws Stuffed with Minced
Shrimp
冰糖甲鱼
Steamed Turtle in Crystal Sugar Soup
炒蟹
Sautéed Crab
虫草蒸裙边
Steamed
Turtle Rim with Aweto
葱姜肉蟹
Sautéed Crab with Ginger and
Scallion
羔蟹(花雕酒蒸,姜葱炒,椒盐)
Green Crab(Steamed inYellow Wine/Fried
with
Ginger and Scallion/Fried with
Spicy Salt)
枸杞蒸裙边
Steamed Turtle Rim in Chinese Wolfberry
Soup
黑椒炒甲鱼
Sautéed Turtle with Black Pepper
Sauce
红花蟹(潮式冻蟹,清蒸,姜葱炒)
Spotted Sea Crab(Cold / Steamed /Stir-
Fried
with Ginger and Scallion)
红烧甲鱼
Braised
Turtle in Brown Sauce
淮山圆肉炖甲鱼
Braised
Turtle with Yam and Longan
黄金雪蛤酿蟹盖
Baked
Crab Shell Stuffed with Snow Clam and
Salted Egg Yolk
甲鱼烧肉
Braised
Turtle with Diced Pork
辣酒煮花蟹
Boiled Crab with Chili in Liquor
龙须蟹枣
Fried Crab
Meat
清炖甲鱼汤
Stewed Turtle in Broth
清蒸甲鱼
Steamed
Turtle
肉蟹(姜葱炒,清蒸,椒盐)
Hardshell Crab(Stir-Fried with Ginger
and
Scallion/ Steamed /Fried with Spicy
Salt)
松茸裙边
Braised Turtle Rim with Mushrooms
土茯苓炖山龟
Stewed
Turtle with Sarsaparilla
香辣蟹
Sautéed Crab in
Hot Spicy
Sauce
洋参炖甲鱼
Stewed Turtle with American Ginseng
油酱毛蟹
Braised
River Crab with Soy Paste
蟹黄一品锅
21
Stewed Tofu with Crab Roe
原笼糯米蒸蟹
Steamed
Crab with Gultinous Rice Served in
Bamboo Steamer
西柠三文鱼排
Grilled
Salmon Steak with Lemon
杭椒虾爆鳝
Sautéed
Shrimps and Eel with Hot Green Pepper
家乡鳝鱼
Sautéed Eel
with Hot and Green Pepper
金蒜脆鳝球
Deep-Fried
Eel Balls with Garlic
清炒鳝糊
Sautéed
Mashed Eel
砂锅豉香鳝
Braised Eel
in Black Bean Sauce en Casserole
铁板沙爹鳝球
Sizzling
Eel in Satay Sauce
鱼香炒鳝丝
Yu-Shiang Shredded Eel
(
Sautéed with
Spicy
Garlic Sauce)
五香脆鳝
Deep-Fried
Shredded Eel with Spicy Sauce
咸菜大鳝煲
Stewed Eel
with Preserved Vegetables en
Casserole
油蟮糊
Braised
Shredded Eel with Sesame Oil
红烧长江鲥鱼
Braised
Hilsa Herring
XO
酱虾子肉松茄子煲
Braised Eggplant with Shrimp and Minced
Pork
in XO Sauce
XO
酱银杏果百合炒虾仁
Sautéed Shrimp
with Lily
Bulbs and Gingko in
XO Sauce
澳洲龙虾(刺身,上汤焗,椒盐)
Australian Lobster(Sashimi/ in Chicken
Consommé
/ Fried with Spicy
Salt)
豉椒焗龙虾
Fried
Lobster
with
Peppers
and
Black
Bean
Sauce
串串辣子虾
Shrimp
Kebab with Hot Pepper Sauce
翡翠虾仁
Sautéed
Shrimp
s with Broccoli
干大虾
Fried Prawns with Sweet Sauce
干烧大虾
Dry-Braised
Prawn with Ham and Asparagus
宫保凤尾虾
Kung Pao
Phoenix-Tailed Prawns
宫保虾仁
Kung Pao Shrimps
茄汁虾仁
Sautéed
Shrimps with Tomato
Sauce
咕噜明虾球
Sweet
and Sour Shrimp Balls
果仁生汁脆皮虾球
Fried
Prawns with Peanuts in Special Sauce
海鲜汁扒大虾
Grilled
Prawns with Seafood Sauce
煎烹虾仁
Fried and
Simmered Shrimps
姜葱炒龙虾
Sautéed Lobster with Ginger and
Scallion
椒盐大虾球
Deep-Fried Prawn with Spicy Salt
椒盐头爪
Deep-Fried
Lobster Heads and Claws with Spicy
Salt
芥末虾球
Deep-Fried
Prawn Topped with Mustard
金沙玉米虾
Fried
Shrimps with Corn and Salted Egg York
金丝虾球
Braised
Shrimp Balls
金银蒜蒸大花虾
Steamed Prawns with Garlic
韭菜炒河虾
Sautéed
Shrimp
s with Leek
麻婆龙虾仔
Mapo Baby
Lobster
(
Braised in Chili
Sauce
)
蜜桃水晶丸
Deep-Fried
Shrimp Balls in Peach Sauce
清炒水晶河虾仁
Sautéed
Shelled River Shrimp
s
沙律明虾球
Sautéed
Shrimp Balls Salad
水晶虾仁
Sautéed
Shelled Shrimps
22
蒜茸蒸大虾
Steamed Prawns with Garlic
笋尖炒虾球
Sautéed
Prawn
s with Bamboo Shoots
泰式辣椒炒虾仁
Sautéed
Shrimp
s with Chili, Thai Style
糖醋咕噜虾球
Sweet and
Sour Prawn
鲜果沙律虾
Prawn Salad with Fresh Fruits
鲜豌豆炒河虾仁
Sautéed
Shrimp
s with Fresh Beans
香葱白果虾
Sautéed
Shrimp
s with Gingko and Scallion
香菇雪耳烩竹虾
Stewed
Shrimps
with
Mushrooms
and
White
Fungus
滋补砂锅大虾
Boiled
King Prawns en Casserole
家乡小炒皇
Sautéed
Squid, Shrimps and Vegetables
香辣虾
Fried Shrimps
in Hot Spicy Sauce
瑶柱烩裙边
Braised Turtle Rim with Scallops
羊肚菌爆虾球
Sautéed
Shrimp Balls with
Mushrooms
银杏百合炒虾球
Sautéed
Shrimp
Balls
with
Lily
Bulbs
and
Ginkgo
银芽炒虾松
Sautéed Minced Shrimp
s with
Bean Sprouts
油焖大虾
Braised Prawns
玉簪明虾球
Sautéed
Prawns with Vegetable
s and Scallops
白灵菇韭黄炒鳕鱼球
Sautéed
Codfish Balls with Mushrooms and
Hotbed Chives
煎银鳕鱼
Pan-Fried
Codfish Filet
葱烤银鳕鱼
Grilled Codfish with Scallion
冬菜银鳕鱼
Steamed
Codfish with Preserved Vegetables
蚝黄煎银鳕鱼
Pan-Fried
Codfish in Oyster Sauce
松菇银鳕鱼
Braised Codfish with Mushrooms
泰汁煎银鳕鱼
Pan-Fried Codfish in Thai Sauce
特汁银鳕鱼
Pan-Fried Codfish in Sour Sauce
香煎银鳕鱼
Pan-Fried Codfish in Soya Sauce
XO
酱花枝片
Sautéed Sliced Squid in XO Sauce
白灼花枝片
Scalded
Sliced Squid
椒盐吊片
Deep-Fried
Squid with Spicy Salt
奇异果炒花枝
Sautéed
Sliced Squid with Kiwi Fruit
西柠百花鲜鱿
Deep-Fried Squid with Minced Shrimp in
Lemon
Sauce
铁板酱鲜鱿
Sizzling
Fresh Squid with Soy Sauce
香烧鱿鱼
Braised
Squid
雪笋花枝片
Sautéed Sliced Squid with Bamboo
Shoots
避风塘焗鱼云
Braised
Fish Head, Be-for-Time Style
菜心扒鱼圆
Braised
Fish Balls with Shanghai Greens
剁椒鱼头
Steamed Fish
Head with Diced Hot Red Peppers
沸腾鱼
23
Boiled
Fish
with
Bean
Sprouts
in
Hot
Chili
Oil
锅仔木瓜浸鱼片
Stewed
Sliced Fish with Papaya
砂锅鱼头
Fish Head en
Casserole
深海鲽鱼头(剁椒、葱油)
Braised Flatfish Head (with Hot Red
Peppers/
Scallion)
生焗鱼头
Baked Fish
Head en Casserole
酸菜鱼
Boiled Fish with Pickled Cabbage and
Chili
西湖醋鱼
West
Lake Fish in Vinegar Gravy
虾枣鱼丸豆腐煲
Stewed
Seafood and Tofu en Casserole
香煎咸鱼
Pan-Fried
Salted Fish
香烧深海鱼头
Braised Fish Head
香糟溜鱼片
Sautéed
Sliced Fish in Rice Wine Sauce
腰豆西芹炒鱼松
Sautéed
Minced Fish with Celery and Kidney
Beans
野生菌烩乌鱼片
Braised Cuttle Fish with Mushrooms
鲍参翅肚羹
Shark’s Fin
Soup with Shredded Abalone
翅汤浸什菌
Shark’s Fin
Soup
with Assorted Mushrooms
浓汤鸡煲翅(供
3
-
5
人用)
Braised Shark’s
Fin in Chicken Broth (
Serves
3 to 5 Persons)
川式红烧鱼翅
Braised
Shark’s Fin
, Sichuan
高汤鸡丝生翅
Shark’s
Fin
Soup with Shredded Chicken
桂花炒鱼翅
Saut
éed Shark’s Fin with
Crab
Meat and Bean
Sprouts
红梅蟹粉炒桂花翅
Sautéed
Shark’s
Fin
with
Crab
Meat
and
Chinese
Herbs
红烧大鲍翅
Braised
Shark’s Fin with Brown Sauce
红烧鸡丝翅
Braised
Shark’s Fin with Shredded Chicken
花胶菜胆炖竹笙翅
Stewed Shark’s Fin with Fish Maw and
Bamboo
Fungus
火龙燕液翅
Boiled
Shark’s Fin and Bird's Nest Served in
Dragon Fruit
鸡煲海虎翅
Supreme
Shark’s Fin with Chicken Soup
en
Casserole
鸡煲牙捡翅
Shark’s Fin
with Chicken Soup
en Casserole
金肘菜胆炖散翅
Stewed Vegetebles with Shark’s Fin and
Pork
Hock
鹿茸养生翅
Shark’s
F
in Soup with Deer Antler
木瓜炖翅
Shark’s Fin
Soup with Papaya
木瓜海虎翅
Supreme
Shark’s Fin Soup with Papaya
浓汤鸡火翅
Shark’s Fin in Chicken Soup
浓汤鱼肚烩散翅
Fish Maw with Shark’s Fin
Soup
浓汁鲍丝翅
Braised Shark’s Fin and Abalone in
Soup
砂锅肚丝翅
Shredded
Fish
Maw
and
S
hark’s
Fin
en
Casserole
砂锅菇丝翅
24
Shredded Mushrooms and Shark’s Fin
en
Casserole
砂锅鸡煲翅
Shark’s Fin
in Chicken Soup en Casserole
砂锅裙边翅
Shredded
Turtle Rim and Shark’s Fin en
Casserole
砂锅炒翅
Sautéed
Shark’s Fin
with Chicken Soup en
Casserole
松茸烩鱼翅
Braised Shark
’s Fin with
Mushrooms
夏威夷木瓜炖翅
Stewed
Shark’s Fin with
Hawaiian Papaya
瑶柱鸡丝烩生翅
Braised
Shark’s
Fin
with
Shredded
Chicken
and
Scallops
红烧排翅
Braised
Superior Shark’s Fin in
Brown Sauce
干贝炖烧翅
Shark’s Fin
Stewed in Scallop Soup
红烧散翅
Braised
Shark’s Fin in Brown
Sauce
海
虎翅
(
每两)
Supreme
Shark’s Fin Soup
(Per 50g)
金山勾翅
(
p>
每两)
Superior
Shark’s Fin Soup (Per 50
g)
山东海参
Shan-Dong
Sea Cucumber Soup
原罐小排翅
Shark’s Fin
in Soup
海鲜大煲翅
Shark’s Fin
and Seafood
en Casserole
浓汁三鲜鱼翅
Three
Delicacies and Shark
’
s Fin
Soup
浓汁四宝鱼翅
Four
Delicacies and Shark
’
s Fin
Soup
竹笙笋鸡丝翅
Shark’s Fin
Soup with
Shredded Chicken and
Bamboo Fungus
白汁炒鱼唇
Sautéed
Fish Lips
猴头菇扒鱼唇
Braised Fish Lips with Mushrooms
浓汁鱼唇
Fish Lips
Soup
糟蛋烩鱼唇
Stewed Fish
Lips and Eggs Preserved in Wine
蛋花炒鱼肚
Sautéed
Fish Maw wi
th Scrambled Egg
蚝汁扣鱼肚
Braised Fish Maw in Oyster Sauce
黄扒鱼肚
Braised Fish Maw
菊花乌龙烩鱼肚
Stewed
Fish Maw with Chrysanthemum and Oolong
Tea
浓汁鱼肚
Braised Fish
Maw with Chicken Broth
青瓜肉松煮鱼肚
Boiled
Fish Maw with Minced Pork
左口鱼(豉汁蒸,清蒸,红烧)
Halibut (Steamed with Black Bean Sauce/
Steamed / Braised in Brawn Sauce)
佛跳墙
Fotiaoqiang--
Steamed Abalone
with Shark’s
Fin and Fish Maw in Broth
(Lured by its
delicious
aroma
even
the
Buddha
jumped
over
the
wall to
eat this dish.)
紫苏煎酿尖椒
Sautéed
Cuttlefish with Green
Pepper
什烩虾
Braised Shrimps with Mixed Vegetables
鱼香虾
Yu-Shiang Shrimps (
Sautéed
with
Spicy Garlic
Sauce)
芥兰虾
Sautéed Shrimp
s with Chinese
Broccoli
25
雪豆虾
Sautéed
Shrimp
s with Snow Peas
甜酸虾
Sweet and
Sour Shrimps
虾龙糊
Sautéed Shrimp
s in Lobster
Sauce
干烧虾仁
Dry-
Braised Shelled Shrimps with Chili Sauce
湖南虾
Shrimps,
Hunan Style
子姜虾
Sautéed Shrimp
s with Ginger
Shoots
辣子虾仁
Sautéed Shrimp
s in Hot
Pepper Sauce
咖喱虾
Curry Shrimps
什烩干贝
Sautéed
Scallops with Mixed Vegetable
鱼香干贝
Yu-Shiang
Scallops (
Sautéed with
Spicy Garlic
Sauce)
辣子干贝
Sautéed
Scallops in Hot Pepper Sauce
虾子大鸟参
Braised
Jumbo Sea Cucumber with Shrimp Roe
红烧鸟参
Braised Sea
Cucumber
糖醋全鱼
Sweet and Sour Whole Fish
豆瓣全鱼
Fried
Whole
Fish
Dressed
with
Spicy
Bean
Sauce
脆皮全鱼
Crispy Whole
Fish
清蒸石斑鱼
Steamed Sea Bass
清蒸龙利
Steamed
Flounder
干煎龙利
Pan-Fried Flounder
时菜鱼片
Stir-Fried
Fish Filets with Vegetable
椒盐鱿鱼
Crispy Squid
with Spicy Salt
时菜鱿鱼
Stir-Fried Squid with Vegetable
豉椒鱿鱼
Sautéed
Squid
with
Peppers
in
Black
Bean
Sauce
宫保鱿鱼
Kung Pao
Squid
辣酱蒸鲜鱿
Steamed Squid in Chili Sauce
豆苗大虾
Sautéed Shrimp
s with Pea
Sprouts
上海油爆虾
Stire-Fried Shrimps, Shanghai Style
虾仁跑蛋
Shrimp Omelet
黑椒鱼贝
Sautéed
Scallops in Black Pepper Sauce
糖醋鱿鱼
Sweet and Sour Squid
炒小卷
Sautéed Squid
Rolls
炒大蛤
Sautéed Fresh
Clams
九重鲜鲍
Sautéed
Fresh
Abalone
with
“Nine
Layer
Tower” (
a Kind of Spearmint)
煎鲳鱼
Pan-Fried Pomfret
马鲛鱼
Pan-Fried
Mackerel
蛋黄明虾
Deep-Fried Prawns with Egg Yolk
如意鳗卷
Deep-Fried Eel Rolls
葱烧鱼片
26
Braised Fish Filets with Scallion
姜丝鱼片
Braised Fish
Filets with Ginger Slices
殷豉鱼片
Braised
Fish
Filets
in
Taiwan
Black
Bean
Sauce
咖喱焗鲟
Baked Sturgeon in Curry Sauce
菠萝虾球
Sautéed
Prawn with Pineapple
咸菜虾仁
Sautéed
Shelled
Shrimps
with
Preserved
Vegetable
豆苗虾仁
Sautéed
Shelled Shrimps with
Pea Sprouts
虾仁焖豆腐
Shelled Shrimps Simmered with Tofu
殷豉炒蚵
Stir-Fried
Mussels
with
Taiwan
Black
Bean
Sauce
葱烧鳗鱼
Braised Eel with Scallion
三杯中卷
Squid Rolls
with Three Cups Sauce
三杯鳗鱼
Eel with with Three Cups Sauce
酥炸蚵卷
Deep-Fried
Crispy Mussel Rolls
紫菜虾卷
Seaweed Rolls Stuffed with Shrimp
玉带干贝酥
Fried
Scallops
with
Crispy
Taro
Strips
and
Vegetables
蚝油鲍脯
Sautéed Sliced Abalone in Oyster
Sauce
凤城煎鱼脯
Fried Salted Fish Filets
川归烧酒虾
Stewed
Shrimps
with
Ligustici
Rhizome,
Tangkuei and Other Medicinal Herbs
米酱炒蛏肉
Sautéed
Fresh Clam with Seasoning
Sauce
韭黄鳝片
Saut
éed Eel Slices with
Hotbed Chives
红鲟米糕
Steamed Red
Sturgeon with Sticky Rice
桂花炒干贝
Sautéed Scallops with Osmanthus
Sauce
豆瓣烧大黄鱼
Braised
Yellow Croaker in Bean Sauce
炒山瓜仔
Stir-Fried
Baby Clams
豆酥鳕鱼
Steamed Codfish with Savory Crispy
Beans
椒盐鳕鱼
Deep-Fried Codfish with Spicy Salt
椒盐有头虾
Deep-Fried Shrimps with Spicy Salt
油爆虾
Stir-Fried Shrimps
殷豉炒肉蟹
Sautéed
Hardshell Crab in Taiwan Black Bean
Sauce
桂花炒肉蟹
Sautéed
Hardshell Crab with Osmanthus
Sauce
咖喱焗肉蟹
Baked Hardshell Crab with Curry
豆酱炒肉蟹
Sautéed H
ardshell Crab with
Soy Bean Paste
咸蛋黄炒肉蟹
Sautéed
Hardshell Crab
with Salted Egg Yolk
殷豉炒珍宝蟹
Sautéed
Jumbo Crab in Taiwan
Black Bean Sauce
桂花炒珍宝蟹
Sautéed
Jumbo
Crab with Osmanthus Sauce
咖喱焗珍宝蟹
Baked
Jumbo
Crab with Curry
豆酱炒珍宝蟹
27
Sautéed
Jumbo
Crab with Soy Bean Paste
咸蛋黄珍宝蟹
Sautéed
Jumbo Crab with Salted Egg Yolk
豉汁蒸白鳝
Steamed Eel
with Black Bean Sauce
清蒸白鳝
Steamed Eel
如意炸白鳝
Deep-Fried
Eel
大蒜烧白鳝
Braised Eel with Garlic
川汁烧白鳝
Stewed Eel
in Gravy, Sichuan Style
白灼生中虾
Scalded
Prawns
蒜蓉开边蒸生中虾
Steamed Prawns with Chopped Garlic
药味炖生中虾
Simmered
Prawns with Medicinal Herbs
盐酥生中虾
Baked
Prawns with Salt
奶油石头焗生中虾
Baked Prawns in Stones with Fresh Cream
咖喱串烧生中虾
Prawns
Kebab with Curry
鹭香焗生中虾
Baked Prawns with Mixed Flavor
< br>清蒸石斑
(
桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼
)
Steamed Sea Bass(Mandarin/
Flatfish/ Perch/
Sea Bream/ Bulltrout)
油浸石斑
(
桂鱼、左口鱼、鲈鱼、加吉
鱼、鳟鱼
)
Marinated Sea Bass
(Mandarin/ Flatfish /
Perch/ Sea Bream/
Bulltrout
)
in Oil
醋烹石斑
(
桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼
)
Fried Sea
Bass
(
Mandarin / Flatfish /
Perch/
Sea Bream/
Bulltrout
)
with Vinegar Sauce
豉汁蒸石斑
(
桂鱼、左口鱼、鲈鱼、加
吉鱼、鳟鱼
)
Steamed
Sea
Bass
(
Mandarin/
Flatfish
/
Perch/
Sea Bream/
Bulltrout
)
with Black Bean
Sauce
红烧石斑
(
桂鱼、左口鱼
、鲈鱼、加吉鱼、鳟鱼
)
Braised Sea Bass
(Mandarin/ Flatfish / Perch/
Sea Bream/
Bulltrout)in Brown Sauce
五柳烧石斑
(
桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼
)
Braised
Sea
Bass(Mandarin/Flatfish/
Perch/
Sea Bream /
Bulltrout
)
with Trimmings
青蒜豆油烧石斑
< br>(
桂鱼、左口鱼、鲈鱼、加吉鱼、
鳟鱼
< br>)
Braised Sea Bass(Mandarin/Flatfish
/ Perch/
Sea Bream/ Bulltrout)with
Green Garlic
鳟鱼刺身
Sliced Raw
Bulltrout
豉汁蒸九孔
Steamed Abalone with Black Bean Sauce
蒜蓉蒸九孔
Steamed Abalone with Chopped Garlic
葱油九孔
Abalone in Scallion Oil
香糟焗龙虾
Baked
Lobster in Rice Wine Sauce
奶油焗龙虾
Baked
Lobster with Fresh Cream
酱爆龙虾
Stir-Fried
Lobster with Soy Bean Paste
生蒸龙虾
Steamed
Lobster
三鲜海参
Sea Cucumber with Three Delicacies
白扒鱼肚
Braised Fish Maw in White Sauce
山东浓汁鱼翅捞饭
Shan
Dong
Shark’s
Fin
in
Soup
with
Stewed
Rice
鲍汁海鲜烩饭
Seafood and Rice in Abalone Sauce
黄焖鱼翅
Braised Shark’s Fin in
Yellow Wine Sauce
全家福
Stewed
Assorted Delicacies
28
干焅鱼翅
Stewed
Shark’s Fin
白扒鱼翅
Braised
S
hark’s Fin in White Sauce
红扒鱼翅
Braised Shark’s Fin in Brown
Sauce
烧山药海参
Braised Sea
Cucumber with Chinese Yam
葱烧海参鲍鱼
Braised
Sea
Cucumber
and
Abalone
with
Scallion
葱烧海参牛蹄筋
Braised
Sea Cucumber and Ox Tendon with
Scallion
烧虾球海参
Stewed Sea
Cucumber and Shrimp Balls
醋椒活草鱼
Consommé
of
Grass
Carp
with
Vinegar
and
Pepper
,
Live
Style
糟溜活桂鱼
Sautéed Mandarin Fish with Rice Wine
Sauce
,
Live Style
清炒大龙虾
Saut
é
ed Lobster
椒盐基围虾
Deep-Fried Shrimps with Spicy Salt
清炒虾仁
Sautéed
Shelled Shrimp
干烧虾仁
Dry-Braised Shelled Shrimp
豆豉大龙虾
Stir-Fried
Lobster with Black Bean Sauce
百合虾球
Sautéed Prawn with Lily
Bulbs
干烧虾球
Dry-Braised Prawn
炸烹虾球
Quick-Fried
Prawn with Sauce
豆豉虾球
Stir-Fried Prawn with Black Bean Sauce
翡翠虾球
Stir-Fried
Prawn with Vegetables
炸凤尾虾
Deep-Fried Phoenix-Tailed Prawns
扒鱼肚白菜心
Sautéed
Fish Maw with Chinese Cabbage
扒鱼肚油菜心
Sautéed
Fish Maw with
Shanghai Greens
蚝油小鲍
Sautéed
Abalone with Oyster Sauce
扒鲍鱼菜心
Sautéed
Abalone with Shanghai Green
s
扒四宝
Sautéed Four
Delicacies in Sauce
软炸虾仁
Soft-Fried
Shrimps with Egg
糟烩虾仁
Braised Shelled Shrimps with Rice Wine
Sauce
兰花双味虾仁
Stir-Fried Two Taste Shelled Shrimps
with
Broccoli
清炒鲍贝
Sautéed
Abalone and Scallop
芙蓉三鲜
Three
Delicacies with Egg White
双味软炸鲜贝
Soft-Fried
Scallop in Two Taste
炸烹鲜贝
Quick-Fried Scallop with Sauce
清炒贝仁
Sautéed
Scallop
s
赛螃蟹
Crab-Flavor Fish
芫爆鳝鱼片
Sautéed Eel
Slices with Coriander
糟溜鳕鱼
Sautéed
Codfish Filets with Rice Wine Sauce
咭汁鱼片
Stir-Fried
Fish Filets in Catsup
29
糟溜三白
Sautéed
Three White Slices
(Chicken, Fish and
Bamboo Shoots) with Rice Wine Sauce
爆炒鳝鱼丝
Stir-Fried Shreded Eel
醋椒活桂鱼
Consommé
of Mandarin Fish with Vinegar and
Pepper, Live Style
葱油活桂鱼
Steamed
Mandarin Fish with Scallion Oil, Live
Style
山东家常焖桂鱼
Braised
Mandarin
Fish
in
Brown
Sauce,
Shandong
Style
葱油泼多宝鱼
Steamed
Turbot with Scallion Oil
葱油泼牙片鱼
Steamed
Olive Flounder with Scallion Oil
干烧牙片鱼
Dry-Braised
Olive Flounder in Brown Sauce
葱油泼石斑鱼
Steamed
Sea Bass with Scallion Oil
清蒸闸蟹
Steamed
River Crab
罐焖鸭丝鱼翅
Stewed
Shark’s Fin with Shredded Duck
刺参扣鸭掌
Braised Duck Feet with Sea Cucumber
鸭汁鲜凫乌龙
Braised Duck Meat with Sea Cucumber
鸭汤醋椒鱼
Vinegar-Flavored
Braised
Mandarin
Fish
in
Duck
Bone Soup
鱼香明虾球
Yu-Shiang Prawns (
Sautéed
with
Spicy Garlic
Sauce)
香辣脆鳝
Deep-Fried
Eel in Hot Spicy Sauce
老醋蛰头
Jellyfish with Black Vinegar
王府稣鱼
Deep-Fried
Fish with Soya Sauce
家常臊子海参
Stir-Fried Sea Cucumber and Minced Pork
in
Chili Bean Paste
宫保带子
Kung Pao
Scallops
XO
酱鲜椒煎带子
Fried Scallops with XO Sauce
清汤竹荪海参
Braised
Bamboo Fungus and Sea Cucumbers
桂鱼(干烧,清蒸,酸汤,椒盐)
Mandarin Fish(Dry-Braised with Chili
Sauce/Steamed/
Boiled
in
Sour-Soup/Fried
with
Spicy Salt)
东坡银鳕鱼
Steamed
Codfish with Preserved Vegetables
草鱼(干烧,清蒸,水煮,酸菜)
Grass Carp(Dry-Braised with Chili
Sauce/
Steamed/ Poached/
Boiled with Pickled
Cabbage
and Chili)
宫保大虾肉
Kung Pao Prawn Meat
鱼香大虾肉
Yu-Shiang
Prawn Meat (
Sautéed with
Spicy
Garlic Sauce)
< br>顶级
6
头鲍
/
< br>王府极品鲍
/
王府一品鲍
Braised Supreme Abalone
蟹黄金钩翅
Shark’s Fin
Soup with Crab Roe
泡菜鱼翅羹
Shark’s Fin
Soup with Pickles
肉末辽参
Braised Sea
Cucumber with Minced Pork
鲍汁扒裙边
Braised
Soft Turtle Rim with Abalone Sauce
浓汤裙边
30
Turtle Rim Soup
浓汤鱼唇
Fish Lips
Soup
浓汤四宝
Seafood Soup
青元烩鲜虾
Braised
Prawns with Peas
酸辣蜇头花
Hot and
Sour Jellyfish
辣炒墨鱼竹百叶
Stir-
Fried Spicy Cuttlefish and Tofu Skin
水煮明虾
Poached
Prawns
椒香鳝段
Stir-Fried Eel with Peppers
锅巴海三鲜
Sizzling
Assorted Seafood with Crispy Rice
板栗烧鳝段
Braised Eel
with Chestnuts
碧绿椒麻鱼肚
Braised
Fish Maws and Vegetables with Pepper
and Chili
上汤焗龙虾
Lobster
Poached in
Chicken Consommé
蒜蓉蒸龙虾
Steamed Lobster with Chopped Garlic
椒盐蟹
Fried Crab with Spicy Salt
咖喱蟹煲
Curry Crabs
en Casserole
菜远虾球
Sautéed Prawn with
Shanghai
Greens
点桃虾球
Walnut Shrimps
油泡虾球
Crystal
Prawn
柠檬虾球
Sautéed Prawn
with Lemon
四川虾球
Stir-Fried
Prawn, Sichuan Style
豆瓣酱鲜鱿
Sautéed Squid with
Soy Bean
Paste
韭王象拔蚌
Sautéed Chive
with Geoduck
Clam
韭王花枝片
Sautéed Chive
with Squid
豉汁炒三鲜
Sautéed
Mixed Seafood with Black Bean Sauce
马拉盏炒鱿鱼
Sautéed
Squid with Shrimp Paste
双菇鲜带子
Sautéed
Fresh Scallop with Mushrooms
豉汁炒大蚬
Sautéed
Clam with Black Bean Sauce
葱姜生蚝
Sautéed
Oyster with Ginger and Scallion
豉汁炒青口
Sautéed
Mussel with Black Bean Sauce
豉汁豆腐蒸带子
Steamed
Scallop and Tofu in Black Bean Sauce
清蒸蒜蓉带子
Steamed
Scallop with Chopped Garlic
豉汁煎焗塘虱
Pan-Fried
Catfish with Black Bean Sauce
蒸金钱片塘虱
Steamed
Catfish
辣汁串烧鱼
Fish Kebab with Chili Sauce
西兰炒雪鱼球
Sa
utéed Codfish
Balls with Broccoli
菜远石斑球
Sautéed
Sea Bass Balls with
Shanghai Greens
油泡石斑球
Fried Sea Bass Balls
川味石斑球
Sea Bass
Balls, Sichuan Style
咕噜石斑球
31
Sweet and
Sour Sea Bass Balls
鱼腐扒菜胆
Braised
Fish Curd with Shanghai Greens
菜胆肘子炖海中宝
Double-
Boiled Fish Maw, Sea Cucumber and Ham
with Cabbage
冬草花炖海星
Stewed
Starfish with Aweto
洋葱煮鱼
Boiled Fish
with Onion
干炸多春鱼
Deep-Fried
Shisamo
榄仁炒鱼环
Sautéed Minced Dace with Olive
Seeds
京酱龙虾球
Lobster
Balls in Sweet Bean Sauce
酱油蟹
Fried Crabs
with Soy Sauce
醋溜蟹
Sautéed Crabs
with Sour Sauce
清汤蟹肉
Crab Meat in
Broth
黑椒鳝球
Sautéed Eel Balls with Black Pepper
香辣芙蓉鱼
Spicy Fish
Filets with Egg White
水煮鱼
Fish Filets
in Hot Chili Oil
香煎黄板刁
Pan-Fried
Catfish
锅仔鱼籽
Stewed Fish Roe
清蒸武昌鱼
Steamed
Wuchang Fish
红烧带鱼
Braised Ribbonfish in Brown Sauce
酸汤鱼
Fish in Sour
Soup
百花酿露笋
Steamed Asparagus with Minced Shrimp <
/p>
石钵
XO
酱水晶粉
Braised
Sheets
of
Starch
with
XO
Sauce
in
Stone
Pot
翅汤青瓜虾球
Cucumber
and Prawn in Shark’s Fin Soup
XO
酱爆北极裙
Quick-Fried Fringe Shell with XO Sauce
蜜豆百合炒鱼菘
Sautéed
Fish Floss with
Sweetened Beans and
Lily Bulbs
石钵蟹黄豆腐
Stewed Crab Roe and Tofu in Stone Pot
芥兰鲜鱿
Sautéed
Squid with
Chinese Broccoli
花椒甲鱼
Turtle with
Sichuan Pepper
泡椒甲鱼
Turtle with Pickled Peppers
酸辣鲶鱼
Hot and Sour
Catfish
糊辣基围虾
Fried Shrimp with Hot Pepper
铁板饼子焖鱼
Pancake
with Braised Fish
木瓜鱼翅
Shark’s Fin with Papaya
蚝皇鲍鱼
Braised
Abalone in Oyster Sauce
鲍汁扒鲍贝
Braised
Abalone in Abalone Sauce
黑椒蚕豆炒双鲍
Sautéed
Abalones with Black Pepper and Broad
Beans
西法大虾
Prawns Cooked in Western Style
澳带烩鱼肚
Braised
Fish Maw with Scallops
32
黄酒脆皮虾仁
韭香武昌鱼
Crispy
Shrimps with Yellow Wine Sauce
Wuchang
Fish with Leeks
腰果鲜虾仁
Sautéed
Shelled Shrimps with
Cashew Nuts
烤鲶鱼
Roasted Fresh Catfish
水煮鲜鱿
Fresh Squid
in Hot Chili Oil
酸辣鳝丝
Hot and Sour
Shredded Eel
野山珍鲈鱼
Perch with
Mushrooms
清蒸大闸蟹
Steamed Dazha Crabs
白灼虾
Scalded
Prawns
醉蟹
Liquor-Soaked Crabs
太白竹篓虾
Taibai
Prawns in Bamboo Basket
海参锅巴
Sea Cucumber
with Crispy Rice
鸡茸鱼翅
Shark
’
s Fin with
Minced Chicken
松子黄鱼
Yellow-Fin
Tuna with Pine Nuts
红油鱼肚
Fish Maw in
Chili Sauce
茄汁鱼片
Fish Filets with Tomato Sauce
33
蔬
菜
类
(Vegetables)
XO
酱炒海茸百合
Sautéed Lily Bulbs and
Seaweed in XO Sauce
百合炒南瓜
Sautéed
Pumpkin with Lily Bulbs
板栗白菜
Poached
Chinese Cabbage with Chestnuts
白灼时蔬
Scalded
Seasonal Vegetable
炒芥兰
Sautéed
Chinese Broccoli
炒生菜
Sautéed
Lettuce
炒时蔬
Sautéed
Seasonal Vegetable
豉汁凉瓜皮
Sautéed
Bitter Melon Peel in Black Bean Sauce
葱香荷兰豆
Sautéed
Snow Peas with Scallion
翠豆玉米粒
Sautéed
Green Peas and Sweet Corn
冬菇扒菜心
Braised
Shanghai Greens with Black Mushrooms
豆豉鲮鱼油麦菜
Sautéed
Indian
Lettuce
with
Diced
Fish
in
Black
Bean
Sauce
干贝扒芦笋
Braised Asparagus with Scallops
干煸苦瓜
Sautéed Bitter Melon
海茸墨鱼花
Sautéed
Diced Cuttlefish and
Seaweed
蚝皇扒双蔬
Braised Seasonal Vegetables in Oyster
Sauce
蚝油扒时蔬
Braised Vegetable in Oyster Sauce
蚝油生菜
Sautéed Lettuce in Oyster
Sauce
红烧毛芋头
Braised
Taro in Brown Sauce
红枣蒸南瓜
Steamed
Pumpkin with Chinese Dates
猴头蘑扒菜心
Braised
Shanghai Greens with Mushrooms
虎皮尖椒
Pan-Seared
Green Chili Pepper
琥珀香芹炒藕粒
Sautéed
Diced Lot
us Root with Celery and
Walnuts
黄耳浸白玉条
Simmered
White
Gourd
Slices
with
Yellow
Fungus
黄金玉米
Sautéed
Sweet Corn with Salt
ed Egg Yolk
火腿炒蚕豆
Sautéed Broad Beans with Ham
鸡汤竹笙浸时蔬
Bamboo
Fungus
and
Steamed
Vegetable
in
Chicken
Soup
姜汁炒时蔬
Sautéed Seasonal Ve
getable
in Ginger Sauce
椒盐茄子丁
Deep-Fried
Diced Eggplant with Spicy Salt
34
煎酿鲜茄子
Fried
Eggplant Stuffed with Pork and Shrimp
辣椒炝时蔬
Sautéed
Vegetable with Chili Pepper
栗子扒白菜
Braised
Chinese Cabbage with Chestnuts
萝卜干炒腊肉
Sautéed
Preserved Pork with Dr
ied Turnip
米汤豆苗
Sautéed Pea Sprouts in Rice
Soup
木耳炒山药
Sautéed
Chinese Yam with Black Fungus
木瓜炖百合
Stewed Papaya with Lily Bulbs
浓汤金华四宝蔬
Braised Four Kinds of Vegetables in
Broth
浓汤娃娃菜
Stewed Baby Cabbage in Broth
芹香木耳
Sautéed Black Fungus with
Celery
清炒
/
蒜茸各式时蔬
Sautéed Seasonal Vegetable
with
/without
Garlic
清炒
/
蒜茸
西兰花
Sautéed Broccoli
with
/without Garlic
清炒豆尖
Sautéed Bean
Sprouts
清煎西红柿
Pan-Fried
Tomato
肉末雪菜
Sautéed Potherb Mustard with Minced
Pork
上汤扒娃娃菜
Braised
Baby Cabbage in Broth
上汤鸡毛菜
Braised
Green Vegetable in Broth
上汤芥兰
Braised
Chinese Broccoli in Broth
上汤浸时蔬
Braised
Seasonal Vegetable in Broth
双耳炒四季
Sautéed
Fungus and Assorted Vegetables
松仁玉米
Sautéed
Sweet Corn with Pine
Nuts
蒜茸炒时蔬
Sautéed
Vegetable with
Chopped Garlic
田园素小炒
Vegetaria
n’s Delight
铁扒什锦
Grilled Assorted Vegetables
西红柿炒蛋
Scrambled
Egg with Tomato
西芹百合
Sautéed Lily
Bulbs and Celery
乡村大丰收
Raw
Vegetables Combination
雪菜炒豆瓣
Sautéed
Beans with Potherb Mustard
野山红炒木耳
Sautéed
Black Fungus with Red Pepper
银杏炒百合
Sautéed Lily
Bulbs with
Gingko
35
油盐水浸时蔬
Braised
Seasonal Vegetable
鱼香茄子
Yu-Shiang
Eggplant (
Sautéed with
Spicy Garlic
Sauce)
鱼香茄子煲
Yu-Shiang
Eggplant en
Casserole (
Sautéed with
Spicy Garlic Sauce)
鱼香丝瓜煲
Yu-Shiang
Sponge Gourd en Casserole (
Sautéed
with Spicy Garlic Sauce)
玉笋炒酸菜
Sautéed
P
ickled Cabbage with Bamboo Shoots
素什锦
Mixed Vegetables
鱼香芥兰
Yu-Shiang
Chinese
Broccoli
(
Sautéed
with
Spicy
Garlic Sauce)
雪豆马蹄
Snow Peas with Water Chestnuts
四季豆
Sautéed
French Beans
清炒菠菜
Sautéed Spinach
干贝刈菜
Sautéed
Seasonal Ve
getable with Scallops
清炒荷兰豆
Sautéed Snow Peas
蟹肉丝瓜
Sautéed Crab Meat with Sponge
Gourd
豆腐乳炒通菜
Sautéed
Water Spinach in
Preserved Tofu Sauce
烫青菜
Scalded Green
Vegetable
小鱼苋菜
Boiled Amaranth with Silver Fish
北菇扒菜心
Braised Shanghai Greens and Mushrooms
扁鱼白菜
Braised
Dried
Silver
Carp
with
Chinese
Cabbage
桂竹笋肉丝
Sautéed
Bamboo Shoots with
Shredded Pork
青叶豆腐
Steamed Tofu with Green Vegetable
客家小炒
Sautéed Pork and Squid with
Dr
ied Turnip and
Garlic,
Hakka Style
韭菜炒豆干
Sautéed
Leek with
Dried Tofu
九重茄子
Sautéed
Eggplant
with
Nine
-Layer
Tower
(a
kind
of
Spearmint)
菜心炒肉片
Sautéed Pork
Slices with
Shanghai Greens
扒香菇油菜
Sautéed
Cabbage with Mushrooms
龙须扒菜心
Sautéed
Shanghai Greens with Asparagus
贝松扒菜心
Sautéed
Shanghai Greens with
Minced Scallop
口蘑菜胆
Stir-Fried
Vegetable and Mushrooms
白灼西兰花
Scalded
Broccoli
36
蒜茸芥兰
Sautéed
Chinese Broccoli with
Chopped Garlic
鸭黄焗南瓜
Braised Pumpkin with Salted Egg Yolk
枸杞百合西芹
Stir-Fried Celery and Lily Bulbs with
Chinese
Wolfberry
双冬烧茄子
Braised
Eggplant with Mushroom and Bamboo
Shoots
芫爆素鳝
Sautéed
Black Mushrooms with Coriander
干烧四鲜
Dry-Braised
Duck
Feet
with
Duck
Meat
and
Bamboo
Shoots
开水白菜
Steamed
Chinese Cabbage in Supreme Soup
炝黄瓜
Spicy
Cucumbers
香油苦瓜
Marinated Bitter Melon with Sesame Oil
果汁藕片
Marinated Lotus Roots with Orange Juice
蔬菜沙拉
Vegetables Salad
麻酱笋条
Shredded
Lettuce with Sesame Paste
四川泡菜
Pickles,
Sichuan Style
干煸四季豆
Dry-Fried
French Beans with Minced Pork and
Preserved Vegetables
清炒芥兰
Sautéed Chinese Broccoli
烧二冬
Braised Mushroom and Bamboo Shoots
油浸娃娃菜
Baby Cabbage in Soy Sauce
滑子菇扒菜胆
Sautéed
Chinese Green
s with Mushrooms
蚝油冬菇
Mushrooms in Oyster Sauce
罗汉腐皮卷
Tofu Rolls
素咕噜肉
Sweet and Sour Vegetables
上汤芥菜胆
Chinese
Broccoli in Chicken Consommé
蒜蓉豆苗
Sautéed Pea Sprouts with Chopped
Garli
c
干锅笋片
Griddle
Cooked Bamboo Shoots
瓦罐山珍
Mushrooms in
Pottery Pot
酸菜粉丝
Sautéed
Pickled Cabbage and Vermicelli
剁椒炒鸡蛋
Scrambled Egg with Chopped Chili Pepper
清炒红菜苔
Sautéed
Chinese Kale
剁椒娃娃菜
Sautéed
Baby
Cabbage
with
Chopped
Chili
Pepper
37
剁椒土豆丝
酱烧茄子
Sa
utéed
Shredded
Potato with Chopped Chili
Braised
Eggplant with Soy Bean Paste
Pepper
干煸扁豆
Dry-Fried French Beans
清炒丝瓜
Sautéed
Sponge Gourd
水煮萝卜丝
Poached
Shredded Turnip
烤汁茄子
Roasted
Eggplant
蚝油茄子
Sautéed
Eggplant with Oyster
Sauce
葱烧黑木耳
Sautéed Black Fungus with Scallion
干锅台菇
Griddle Cooked Mushrooms
沙葱炒鸡蛋
Scrambled
Egg with Goldball Onion
醋溜豆芽
Fried Bean
Sprouts with Vinegar Sauce
黄豆芽炒豆腐
Sautéed
Tofu with Bean Sprouts
荷塘百花藕
Braised
Sliced Lotus Roots
鲜虾西芹
Sautéed
Shrimp
s with Celery
杏仁炒南瓜
Sautéed
Pumpkin with Almonds
地三鲜
Sa
utéed Potato, Green Pepper
and Eggplant
38
豆
腐
类
(
Tofu)
彩虹蒸豆腐
Steamed Tofu with Vegetables
豉香尖椒炒豆干
Sautéed Dr
ied Tofu with Hot
Peppers in Black
Bean Sauce
脆皮豆腐
Deep-Fried
Tofu
锅塌豆腐
Tofu Omelet
宫保豆腐
Kung Pao
Tofu
红烧日本豆腐
Braised Japanese Tofu with Vegetables
家常豆腐
Fried Tofu, Home Style
金菇豆腐
Braised Tofu
with Mushrooms
榄菜肉碎炖豆腐
Stewed
Tofu
with
Olive
Pickles
and
Minced
Pork
两虾豆腐
Braised Tofu with Shrimps and Shrimp
Roe
牛肝菌红烧豆腐
Braised Tofu with Boletus
芹菜炒香干
Sautéed
Celery with
Dried Tofu Slices
日式蒸豆腐
Steamed
Tofu
,
Japanese Style
泰式豆腐
Braised Tofu in Thai Sauce
铁板葱烧豆腐
Sizzling Tofu with Scallion
西蜀豆花
Braised Tofu
with Peanuts and Pickles
乡村小豆腐
Sautéed
Tofu with Vegetables
香芹茶干
Sautéed
Dr
ied Tofu with Parsley
雪菜炒豆皮
Sautéed
Tofu
Skin with Potherb Mustard
雪菜虾仁豆腐
Sautéed Tofu with Shrimp and Potherb
Mustard
素菜豆腐
Sautéed Tofu with Mixed
Vegetables
豆豉豆腐
Sautéed Tofu
with Black Bean Sauce
芝麻豆腐
Sesame Tofu
左宗豆腐
General Tsuo’s Tofu
五味豆腐
Five-Flavored Tofu
椒盐豆腐
Fried Tofu
with Spicy Salt
辣子豆腐
Tofu in Hot
Pepper Sauce
咖喱豆腐
Curry Tofu
肉酱豆腐
Braised Tofu with Minced Meat
麻婆豆腐
39
Mapo Tofu
(Stir-Fried Tofu in Hot Sauce)
三鲜豆腐
Sautéed
Tofu with Three Delicacies
虾籽炒豆腐
Stir-Fried
Tofu with Shimp Roe
面筋百叶
Fried Wheat
Gluten Puff and Tofu Skin
百叶包肉
Tofu Skin
Rolls with Minced Pork
砂锅豆腐
Stewed Tofu
in Pottery Pot
菠菜豆腐
Stewed Tofu
with Spinach
鸡血豆腐
Stewed Tofu
with Chicken Blood Cakes
菜豆花
Braised Tofu
with Vegetables
虾圆玉子豆腐
Steamed
Tofu and Shrimps
40
-
-
-
-
-
-
-
-
-
上一篇:生态学 (双语) 专业英语单词
下一篇:2020年高一英语下册必修二知识点范文