Personal History Form from FAO FAO个人简历表

FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS

Viale delle Terme di Caracalla, 00100 - ROME

, ITALY

CANDIDATE

TO

AFFIX PHOTOGRAPH

HERE

PERSONAL HISTORY FORM

INSTRUCTIONS: P

lease answer each question clearly and completely. Read carefully and follow all

directions. P

ls. use tab key to move to next field. If you need more space, attach additional pages of the

same size. Be sure to sign and date the form.

1. Family name

First name

Middle name

Maiden name

2. P

resent residence (speci

f

y city, province or state and country)

3. Length of present residence

8. Telephone

4. Mailing address

9. Fax (if any)

5. P

lace of birth

6. Date of birth

7. P

resent nationality(ies)

10.E-mail (if any)

(day, month, year)

11. Sex

12. Marital Status

Male

Female

Single

Married

Divorced

Separated

Widow

(er)

14. For secretarial/clerical

13.

Language

grades only

, indicate speed in

(List mother tongue first)

RE

AD

WRITE

SPE

AK

YOU MAY BE TESTED IN THESE

LANGUAGES

Excel-

lent

Good

Fair

Excel-

Slight

lent

Good

Fair

Slight

Excel-

lent

Good

Fair

Slight

words per minute.

Ty

ping

Shorthand

15.

P

lease indicate the language for correspondence

E

nglish

French

Spanish

16. Indicate your professional (working) fields of experti

s

e from the follow

ing sectors and job titles

Accounting/Audit/Financial Management

Food security/Food aid

P

roject analysis and evaluation

Agri

c

ultural finance/Credit/Investment

Forestry

P

ublishing/Media/Writing/P< /p>

ublic information

Agri

c

ultural policy

Horticulture

Research and development

Agri

c

ulture/Agronomy

Human resources/P

ersonnel management

Rural development and agrarian reform

Agro- industries/P

ost harvest systems

Legal

Secretary/Stenographer/Clerical

Commodities and trade

Librarian/Document systems

Sociology

Computer sciences/Information systems

Livestock/Veterinary

Soils sciences and land management

E

conomics/E

conometrics

Management/Administration/Conference

Statistics

E

ducation/E

xtension/Training

Marketing

Translator/Interpreter/Verbatim reporter

E

ngineering/Mechanization

Medical

Water resource management

E

nvironmental sciences

Nutrition

Women in development

Farm management/Farming systems

O&M/Institutions/Development management

Other (speci

f

y below)

Fisheries

P

lant P

roduction and protection

17.

F

or w

hat kind of work do you wish to be considered

18.

I

f responding to a Vacancy Announcement, please quote the number

P

lease submit one application for each Vacancy Announcement

19. Computer skills

E

xcellent

Good

Fair

Slight

Briefly indicate the computer packages that you normally use

PLE

ASE

NOTE

THAT IN E

VALUATING YOUR CANDIDATURE FAO RE

SERVE

S THE RIGHT TO APPROACH YOUR PRE

VIOUS E

MPLOYER(S)

FOR REFERE

NCE

S. IT IS NOT OUR POLICY TO APPROACH YOUR PRE

SENT E

MPLOYER AT THE

E

VALUATION STAGE

UNLE

SS YOU

E

XPRE

SSLY AUTHORIZE

THIS.

HAVE

YOU ANY OBJECTIONS TO OUR MAKING INQUIRIE

S OF YOUR PRESENT EMP

LOYE

R?

Yes

No

PLE

ASE

NOTE

, HOWE

V

E

R, THAT BE

FORE

MAKING AN OFFER OF E

MPLOYME

NT FAO IS REQUIRED TO CONTACT BOTH YOUR PRESENT

AND PRE

VIOUS E

MPLOYERS.

I certify that the statements made by me are true, complete and correct to the best of my knowledge and belief. I understand that any false statements

or any required information that is withheld from this form may provide grounds for the withdrawal of any offer of appointment or dismissal if an appoint

has been accepted.

Date

Signature

Your application for employment, if found useful to our overall programme, will be retained on our roster

for a maximum period of 24 months

ADM:AFP11E 99/1

Page 1 of

4

20.

E

ducation: give full detail

(A) University or equivalent. You maybe required to furnish proof of degree obtained. DO NOT E

NCLOSE

WITH THIS FORM.

Years attended

Degrees and academic

Name and place

From

To

distinctions obtained

Main subjects

(B) Schools or other formal education or training from age 14 (e.g. high school, technical school or apprenticeship)

Years attended

Name and place

From

To

Certificates, diplomas obtained

Type

21.

E

MPLOYME

NT RE

CORD Starting with your present or most recent post, list in reverse order every employment during the last ten years

and any significant experience not included in that period which you believe will be helpful in evaluating your record.

PLE

ASE

NOTE

THAT, BEFORE

ANY OFFER OF APPOINTMENT IS MADE

TO YOU, FAO WILL CONTACT YOUR PRE

SENT AND

PRE

VIOUS E

MPLOYERS FOR WORK REFERE

NCE

S. IF THERE

ARE

OTHER WORK-

RE

LATE

D REFE

RENCE

S YOU WISH TO HAVE

TAKEN INTO ACCOUNT, PLE

ASE

INDICATE

.

Dates

E

xact title of your post

From

To

Salary per annum

(E

xcluding allow

ances)

Name of supervisor

Duty station

Starting

P

resent

Name of employer

Type of business

Allowances, etc.

+

Address of employer

Number and kind of employees supervi

s

ed by you

Total tax (estimated)

-

Reason for leaving, i

f

applicable

Net salary

=

Telephone

Fax (if any)

E

-

mail (if any)

DE

SCRIPTION OF YOUR WORK

ADM:AFP11E 99/1

Page 2 of

4