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国际贸易双语教案问题答案Pugel_14_SG_AKEY (8)

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2021-02-07 14:19
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2021年2月7日发(作者:wisp)


CHAPTER 8


ANALYSIS OF A TARIFF


Objectives of the Chapter


This


chapter


analyzes


the


advantages


and


disadvantages


of


tariffs.


Except


for


some


recognized


exceptional cases, there is a rare consensus among economists that freer trade is better than protectionism.


As illustrated in this chapter, economic analysis has consistently


demonstrated


that


there


are


usually


net


gains from freer trade for the nation as well as for the world. A tariff helps import-substituting producers,


and


the


government


collects


some


tariff


revenue


(import


taxes);


however,


consumers


of


the


good


are


unambiguously harmed.


Whether or not a tariff will result in a net gain for the importing


country


will


depend


on


the


size


of


that


country. If the country levying the tariff is small (meaning that its actions cannot affect the world price of


the


good


on


which


the


tariff


is


levied),


then


the


loss


to


consumers


is


larger


than


the


sum


of


gains


to


producers


and


to


the


government.


On


the


other


hand,


if


the


country


is


large


(meaning


that,


by


limiting


imports, it can force down the world price of the good), then levying a tariff may result in a net gain for the


country.


This will depend upon the portion of the government’s


revenues


that


are,


in


essence,


extracted


from foreign producers versus the size of


the country’s deadweight losses from the tariff.


In any case, the


world as a whole always loses from the imposition of a tariff.



After studying Chapter 8 you should be able to identify


1. the advantages and disadvantages of a tariff.


2. how a tariff lowers the welfare of the world as a whole.


3.


ad valorem


tariffs versus


specific


tariffs.


4. the effective rate of protection.


5. how demand- supply analysis can be used to assess the gains and losses of a tariff, using both


graphical and tabular expositions.



Important Concepts


Ad valorem tariff:


Consumption effect:


A tariff that is set as a percentage of a value of a good when it reaches


the importing country.


The welfare loss to consumers in the importing nation that corresponds


to their being forced to cut their total purchases of a good as a result of


the tariff.


Consumer loss from a tariff that accrues to neither the government nor


producers.


The


percentage


by


which


the


entire


set


of


a


nation’s


trade


barriers


raises


the


indu


stry’s


value


added


per


unit


of


output.


(


This


term


is


abbreviated as e.r.p.)


Deadweight loss:


Effective rate of protection:



35


Nationally optimal tariff:


A tariff set at the rate that maximizes the gains for a large country (at


the


expense


of


foreign


countries).


Technically,


the


optimal


rate,


as


a


fraction


of


the


price


paid


to


foreigners,


equals


the


reciprocal


of


the


elasticity of supply of a country’s imports.



“Small” countries that cannot affect the


world


price


of


the


goods


and


services


they


trade.


In


these


countries,


the


import


supply


curve


is


infinitely elastic.


The


cost


of


shifting


to


more


expensive


domestic


production


from


an


import- competing sector that is protected by a tariff on foreign goods.


A tariff set so high that it reduces imports to zero.



A


tariff


stipulated


as


a


money


amount


per


physical


unit


of


the


import.


An


international


organization


of


most


of


the


world’s


countries;


it


oversees governmental policies regarding international trade. The chief


purposes


of


the


WTO


are


to


liberalize


trade


and


limit


unfair


export


policies such as subsidies.


Price-taking countries:


Production effect:


Prohibitive tariff:


Specific tariff:


World Trade Organization:


Warm-up Questions


True or False? Explain.


1.


T / F


2.


T / F


3.


T / F


4.


T / F


5.


T / F



Free trade is always a better policy than a tariff.


An advantage of a specific tariff is that its protective value keeps pace with increases in


the price of the imported good.


While a tariff may be nationally optimal, it is not globally optimal.


Ad valorem


is



just another way of saying


ad nauseam.




A tariff always


results


in


losses


to


a


country’s


consumers


in


excess


of


the


gains


to


its


producers.


Multiple Choice


1.


The optimal tariff for a small (price-taking) country


A. is zero.


B.


is a prohibitive tariff.


C.


is unambiguously positive.


D. increases as t


hat country’s elasticity of demand increases.




An optimal tariff that yields a net national welfare gain requires that


A. t


he nation be a “price taker.”



B.


there be no loss of consumer surplus.


36


2.



C.


trading partner nations not be injured by the tariff.


D. the nation has monopsony power in the international market.



3.


The imposition of a tariff


A. generates revenue which is paid entirely by foreigners.


B.


always increases the domestic price in the exporting country.


C.


reduces the welfare of


a “small” importing country relative to free trade.



D. is always welfare- increasing.


The effective rate of protection of an industry is


A. always larger than the optimal tariff.


B.


a measure of the jobs gained by the economy imposing a tariff.


C.


more or less than the nominal tariff rate,


depending on the domestic output’s share in GDP.



D. more or less than the nominal tariff rate, depending on the tariffs on inputs.


The imposition of an import tariff by a large nation


A. increases the n


ation’s welfare.



B.


r


educes the nation’s welfare.



C.


l


eaves the nation’s welfare unchanged.



D. allows for any of the above possibilities.



4.



5.



Problems


1.


Consider a case in which the large country, Leinster, imposes a tariff on Saxon bread. This tariff


reduces the volume of bread traded from 80 million loaves to 40 million loaves, and causes the


“world” price to fall to 0.23 telephones per loaf of bread.



Figure 8.1


P


r


i


c


e



o


f



b


r


e


a


d



(


t


e


l


e


p

< br>h


o


n


e


s



p


e


r



l


o


a


f


)



S


L



P


r


i


c


e



o


f



b


r


e


a

< br>d



(


t


e


l


e


p


h


o


n


e


s



p


e


r



l


o


a


f


)



Leinster







Saxony



0.44


a


0.23


b


c


d



World price




37


e


f


g


h


i


S


S



World price


h


D


L



40


80


Bread in millions of loaves


40


D


S



60


Bread in millions of loaves





38

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