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一、选择填空:阅读下面的对话或句子,从
A
、
B
、
C
三个选
项中选出一个能填入空白处的
最佳选项。
1
、
—
What would you like to have for breakfast?
—
. Would you like to have a
taste?
A. Twisted cruller, I bought it
this morning
2
、
—
Do
you eat porridge every day?
—
.
B. No, sometimes I’d have a cup of
soybean milk, a boiled egg and a steamed bun for
my breakfast
3
、
—
What is U.S’s experience in food safety
management?
—
.
B. They are improving the legal system
all the time and very strict in law enforcement
4
、
Animal farming
about half of all human-caused greenhouse gases.
B. accounts for
5
、
They should
never try to pursue profit health and life of
people.
C. at the expense of
6
、
—
So
how can we buy safe food?
—
.
C. When we choose food, we must
remember to check its tag, confirming whether the
7
、
—
I
think the other reason can be identified from the
industrialization of food production.
—
. Some illegal traders
care about nothing but making money.
选择一项:
C. Yes, you
bet
8
、
—
Do
you eat porridge every day?
—
.
B. No,
sometimes I’d have a cup of soybean
mi
lk, a boiled egg and a steamed bun
for
my breakfast
9
、
I am really by
fresh ingredients, intricate cooking and diverse
traditions of Chinese food.
A.
fascinated
10
、
Some illegal
traders care about nothing but .
B.
making money
11
、
—
I
think the other reason can be identified from the
industrialization of food
production.
—
. Some illegal traders
care about nothing but making money.
C. Yes, you bet
12
、
—
So how can we buy safe food?
—
.
C. When we
choose food, we must remember to check its tag,
confirming whether the
basic
information is marked on it
13
、
—
What is U.S’s experience in food safety
management?
—
.
B. They are improving the legal system
all the time and very strict in law enforcement
14
、
The technology
has several advantages earlier attempts to
engineer meat in vitro
.
C. compare with
15
、
The problem is
uneven distribution, 870 million suffering from
hunger.
C. leaving
二、
阅读理解:
阅读下面的短文,
根据文章内容从
A
、
B
、
C
三
个选项中选出一个最佳选项。
(教材课文原文)
A.
By
回答
B. is
projected
2050, the world's population
回答
B.
even
to rise to 9 billion from just over
7 billion currently. Proponents of genetically
modified
foods say they are safe and
can boost harvests
回答
in bad conditions by protecting against
pests, weeds and drought. This, they argue, will
be
essential to meeting the needs of a
booming population in decades to come and avoiding
starvation.
回答
C.
However
Doug Gurian-Sherman,
senior scientist for the food and environment
program at the
Union of Concerned
Scientists, an advocacy group, said genetic
engineering for insect
resistance has
provided only a modest increase in yields since
the 1990s and
drought-resistant strains
have only
回答
reduced losses
from drought.
A. modestly
p>
(二)
阅读下面的短文,根据文章内容从
A
、
B
、
C
p>
三个选项中选出一个最佳选项。
(课外选材)
According
to experts, the advantage of modified food is that
it helps in preventing the
occurrence
of allergies and also has a long shelf life.
However, a major portion of the
population is against the consumption
of genetically modified food and is concerned
about
its disadvantages. If you are
also confused about the consumption of genetically
modified
food, read through the pros
and cons given below and decide for yourself.
Advantages of Genetically Modified
Foods
●One of the most
prominent advantages of genetically modified food
is that it helps in
controlling the
occurrence of certain diseases. Certain foods
cause allergy to people.
Their genetic
modification alters the DNA system of these foods,
thereby making them
non-allergic.
●Another major advantage of such type
of foods is that they grow faster than their
traditionally grown counterparts. As a
result, there is greater productivity and more
food.
●A person need not bother about
any additional costs, such as bu
ying
chemicals and
pesticides, when it comes
to genetically engineered food. The food is
naturally
pest-resistant.
●Farming these foods can be a great way
to fight world hunger. Since these crops grow
faster or more effectively, increased
production would help countries wherein crops may
not normally prosper because of less
than desirable environmental conditions.
●The increased shelf life of these food
products helps in reducing the quantity of rotten
food.
Disadvantages of
Genetically Modified Foods
●The biggest disadvantage of
genetically modified food is that they have
harmful effects
on the human body. The
consumption of these genetically engineered foods
can lead to
development of diseases
that are immune to antibiotics.
●Chances of developing
can
cer are high in people who regularly
consume engineered
food.
●Since it is an unnatural way of
producing foods, there is an increased health
hazard such
as allergens, transfer of
antibiotic resistance markers and unknown effects.
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